Low-level red LED light inhibits inflammation induced by unsaturated fatty acid in vitro

2017 ◽  
Vol 76 (6) ◽  
pp. AB163
2017 ◽  
Vol 50 (2) ◽  
pp. 158-165 ◽  
Author(s):  
Wen-Hwa Li ◽  
Ali Fassih ◽  
Curt Binner ◽  
Ramine Parsa ◽  
Michael D. Southall

2018 ◽  
Vol 2018 ◽  
pp. 1-4
Author(s):  
Sarayut Pittarate ◽  
Malee Thungrabeab ◽  
Supamit Mekchay ◽  
Patcharin Krutmuang

Ctenocephalides felis is an ectoparasitic flea species commonly found on dogs and cats. The current study verified the in vitro virulence of conidia of the entomopathogenic fungus Beauveria bassiana produced under different color LED light (red, blue, purple, green, yellow, and white) to adults of C. felis. The fungal isolates were cultivated on malt extract agar (MEA). Bioassay treatments used aerial conidia in test tubes. Adult fleas were obtained from a house cat in Chiang Mai province, Thailand. The experiments were composed of one control and eleven treatment groups. All of the treatments with B. bassiana conidia caused adult mortality after an exposure of 12 h. Among the conditions used in this study, B. bassiana cultured under red LED and fluorescent light were the most effective in causing mortality (100 %) in adult fleas after 36 h. The experimental results indicate that these aerial conidia of B. bassiana have promising potential for use in control of C. felis adult stages.


2017 ◽  
Vol 8 ◽  
Author(s):  
Chun-Xia Li ◽  
Zhi-Gang Xu ◽  
Rui-Qi Dong ◽  
Sheng-Xin Chang ◽  
Lian-Zhen Wang ◽  
...  
Keyword(s):  
Rna Seq ◽  

2008 ◽  
Vol 3 (9) ◽  
pp. 1934578X0800300 ◽  
Author(s):  
Fathy EL-Fiky ◽  
Kaleab Asres ◽  
Simon Gibbons ◽  
Hala Hammoda ◽  
Jihan Badr ◽  
...  

Phytochemical investigation of the latex of Euphorbia abyssinica Gmel (Euphorbiaceae) afforded a new hydroxy unsaturated fatty acid, 8( R)-hydroxy-dec-3( E)-en-oic acid (1), in addition to the four known compounds lupeol (2), β-sitosterol (3), oleanolic acid (4) and β-sitosterol-3- O-glucoside (5). The in vitro antibacterial and antifungal activities of the isolated compounds, as well as the total methanol extract, were studied against different micro-organisms; compound 1 displayed reasonable antifungal activities towards the tested fungi.


Author(s):  
Gantumur Battogtokh ◽  
Hai-Bo Liu ◽  
Su-Mi Bae ◽  
Pankaj Kumar Chaturvedi ◽  
Yong-Wan Kim ◽  
...  

2017 ◽  
Vol 13 (1) ◽  
pp. 57
Author(s):  
Joko Riyanto ◽  
Endang Baliarti ◽  
Lies Mira Yusiati ◽  
Tety Hartatik ◽  
Diah Tri Widayati

<p>This research was aims to determine the effect of formaldehyde using as a protective material in the soy groats and lemuru fish oil mixtured to escape of the protein and poly unsaturated fatty acid (PUFA) by in vitro. The rumen fluid was derived from donor of the Ongole crosbred fistulated as much as 3 heads. The experimental design used completely randomized design factorial 2x3 pattern consists of two factors:the first factor (soybean groats:lemuru fish oil in the ratio 2:1 and 4:1) and the second factor (the use of formaldehyde at levels of 0%, 2% and 4% base on the dry matter) and was repeated 5 times. The parameters are consist of the nutrient content, the substrates soybean groats and lemuru fish oil the rumen fluid fermented PUFA content by in vitro. Results of the study are levels of protein, fatty acids  oleic, linoleic and arachidonic much available on soybean groats:lemuru fish oil protected formaldehyde at levels of 2% and 4%. The difference between the ratio of soybean groats with lemuru fish oil had no significant (P≥0,05) but significantly different at different levels of formaldehyde (P≤0,05). The conclusion are formaldehyde content of 37% with a level of 2% can be used for protection the soybean groats and lemuru fish oil with a ratio of 4:1 and is able to provide protein as well PUFA.</p><p> </p><p>Keywords: soy groats, lemuru fish oil, in vitro, PUFA, formaldehyde protection</p>


2017 ◽  
Vol 13 (1) ◽  
pp. 57
Author(s):  
Joko Riyanto ◽  
Endang Baliarti ◽  
Lies Mira Yusiati ◽  
Tety Hartatik ◽  
Diah Tri Widayati

<p>This research was aims to determine the effect of formaldehyde using as a protective material in the soy groats and lemuru fish oil mixtured to escape of the protein and poly unsaturated fatty acid (PUFA) by in vitro. The rumen fluid was derived from donor of the Ongole crosbred fistulated as much as 3 heads. The experimental design used completely randomized design factorial 2x3 pattern consists of two factors:the first factor (soybean groats:lemuru fish oil in the ratio 2:1 and 4:1) and the second factor (the use of formaldehyde at levels of 0%, 2% and 4% base on the dry matter) and was repeated 5 times. The parameters are consist of the nutrient content, the substrates soybean groats and lemuru fish oil the rumen fluid fermented PUFA content by in vitro. Results of the study are levels of protein, fatty acids  oleic, linoleic and arachidonic much available on soybean groats:lemuru fish oil protected formaldehyde at levels of 2% and 4%. The difference between the ratio of soybean groats with lemuru fish oil had no significant (P≥0,05) but significantly different at different levels of formaldehyde (P≤0,05). The conclusion are formaldehyde content of 37% with a level of 2% can be used for protection the soybean groats and lemuru fish oil with a ratio of 4:1 and is able to provide protein as well PUFA.</p><p> </p><p>Keywords: soy groats, lemuru fish oil, in vitro, PUFA, formaldehyde protection</p>


2015 ◽  
Vol 201 ◽  
pp. 14-24 ◽  
Author(s):  
P.S. Castagnino ◽  
J.D. Messana ◽  
G. Fiorentini ◽  
R.B. de Jesus ◽  
E. San Vito ◽  
...  

2016 ◽  
Author(s):  
Olga V. Stolbovskaya ◽  
Radik M. Khairullin ◽  
Yuri V. Saenko ◽  
Ekaterina S. Krasnikova ◽  
Aleksandr V. Krasnikov ◽  
...  

2011 ◽  
Vol 11 (1) ◽  
pp. 43-47 ◽  
Author(s):  
Nafly C. Tiven ◽  
Lies Mira Yusiati ◽  
Rusman Rusman ◽  
Umar Santoso

This research aimed to know the ability of formaldehyde to protect unsaturated fatty acid of CPO on the hydrogenation process by rumen microbes. In this experiment, the in vitro fermentation of rumen fluid was carrying out. It was taken from the rumen-trocar of female sheep. The unsaturated fatty acid source was from CPO (Crude Palm Oil) which encapsulated by formaldehyde 37% within 0%, 1%, 2% and 3%. The data was analyzed by Completely Random Design with Duncan's New Multiple Range Test. The difference of means the treatments were tested by Duncan's New Multiple Range Test. Result showed that oleic and linoleic resulting from fermenting CPO protected by formaldehyde was increase if it was compared with the unprotected CPO. It can be concluded that encapsulated CPO with formaldehyde was able to prevent hydrogenating of unsaturated fatty acid, mainly oleic and linoleic.


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