Water need and water use efficiency of two plant species in soil-containing and soilless substrates under green roof conditions

2022 ◽  
Vol 302 ◽  
pp. 113950
Author(s):  
Maliheh Rabbani ◽  
Fatemeh Kazemi
2021 ◽  
Vol 49 (2) ◽  
pp. 12283
Author(s):  
Lamprini TASSOULA ◽  
Maria PAPAFOTIOU ◽  
Georgios LIAKOPOULOS ◽  
George KARGAS

The water use efficiency, growth and anatomic-physiological parameters of Mediterranean medicinal xerophytes on a green roof was investigated, under the effect of water stress and different types of substrate. Rooted cuttings of Convolvulus cneorum, Origanum dictamnus, Sideritis athoa, Atriplex halimus and Lomelosia cretica were planted on a roof in Athens, Greece. Two substrate types, 10 cm deep, were used, i.e. grape marc compost: perlite: soil: pumice (3:3:2:2, v/v) and a lighter one, i.e. grape marc compost: perlite: pumice (3:3:4, v/v). Two irrigation frequencies were applied during the dry period (summer), normal and sparse, when substrate moisture was 17-20% and 5-11%, respectively. Water use efficiency was increased by sparse irrigation in A. halimus and L. cretica and by soil substrate in C. cneorum. Sparse irrigation reduced dry weight in O. dictamnus, S. athoa and L. cretica and in A. halimus in combination with soilless substrate. It increased leaf thickness in all species and reduced Chlολ in all species, other than S. athoa, while in C. cneorum, O. dictamnus and L. cretica this was evident only in the presence of soil in the substrate. In summer, one d before irrigation, stomatal resistance (Rleaf) was increased and maximum quantum yield of PSII (ΦPSIIο) decreased indicating water limitation, while both parameters were restored to normal levels one d after irrigation indicating that both can serve as sensitive indicators of the onset of water stress. ΦPSIIο values, never fell to critical levels, excluding irreversible damage to the photosynthetic apparatus. Therefore, all five plant species are recommended for use on extensive green roofs in semi-arid areas.


2001 ◽  
Vol 15 (5) ◽  
pp. 605-614 ◽  
Author(s):  
J. T. Tsialtas ◽  
L. L. Handley ◽  
M. T. Kassioumi ◽  
D. S. Veresoglou ◽  
A. A. Gagianas

Oecologia ◽  
2003 ◽  
Vol 135 (4) ◽  
pp. 510-515 ◽  
Author(s):  
José Ignacio Querejeta ◽  
José Miguel Barea ◽  
Michael F. Allen ◽  
Fuensanta Caravaca ◽  
Antonio Roldán

Water ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 548 ◽  
Author(s):  
Auges Gatabazi ◽  
Diana Marais ◽  
Martin J. Steyn ◽  
Hintsa T. Araya ◽  
Motiki M. Mofokeng ◽  
...  

Ginger species play an important economic role as medicinal plants, food flavourings, and dietary supplements. Products from ginger, including oil and fresh and dried rhizomes can be used to treat malaria, asthma, headaches, and act as anti-inflammatory and anti-microbial agents. The cultivation of wild plant species can alleviate the pressure from harvesting from the wild. Under cultivation, the major constraints on crop yield and quality are water availability and plant nutrition. Therefore, the impact of water stress on commercial and African ginger was assessed in the rain shelter study. Irrigation treatments were based on the maximum allowable depletion (MAD) levels of plant available water in the root zone (T1: 20–25% MAD, the control; T2: 40–45% MAD; T3: 60–65% MAD; T4: 80–85% MAD). As water stress decreased, the plant height and number of stems per plant of both plant species were positively affected. The number of open stomata was higher for well-watered and less stressed treatments in both ginger species. Higher fresh and dry rhizome yields were recorded for commercial ginger at all water treatments as compared to those from African ginger. In general, water use efficiency (WUE) of fresh and dry rhizome yield was higher for commercial ginger as compared to the indigenous African ginger, while moderately stressed treatments generally resulted in the highest WUE for both species.


2008 ◽  
Vol 28 (2) ◽  
pp. 525-533 ◽  
Author(s):  
Wang Jianlin ◽  
Yu Guirui ◽  
Fang Quanxiao ◽  
Jiang Defeng ◽  
Qi Hua ◽  
...  

2018 ◽  
Vol 76 (2) ◽  
pp. 115-130 ◽  
Author(s):  
G Guo ◽  
K Fang ◽  
J Li ◽  
HW Linderholm ◽  
D Li ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document