Physicochemical properties of stingless bee honey from around the globe: A comprehensive review

2018 ◽  
Vol 73 ◽  
pp. 91-102 ◽  
Author(s):  
Abid Nordin ◽  
Nur Qisya Afifah Veronica Sainik ◽  
Shiplu Roy Chowdhury ◽  
Aminuddin Bin Saim ◽  
Ruszymah Bt Hj Idrus
2021 ◽  
Vol 11 (2) ◽  
pp. 217-223
Author(s):  
Davison Baldos ◽  
◽  
Joseph Puno ◽  
Levelyn Tolentino ◽  
Djowel Montefalcon ◽  
...  

This study was conducted to determine the effect of radiation sterilization on alginate wound dressing containing honey from the Philippine stingless bee, Tetragonula biroi. Our results show that a radiation dose of 30 kGy did not affect the antibacterial property of honey against Staphylococcus aureus. Electron-beam irradiation did not produce significant alterations in the physicochemical properties (pH, total soluble solids, and flavonoids); however, the total phenolics was significantly increased in honey with higher irradiation doses. Demonstrating that irradiation can be applied to honey with negligible physicochemical effects, honey was incorporated in alginate and exposed to a sterilization dose of 25 kGy using an electron beam facility. Irradiation did not affect the physicochemical properties (pH, moisture content, gel fraction, moisture vapor transmission rate (MVTR), and fluid handling capacity) of the honey alginate wound dressing (HAWD). The perspectives for the potential use of irradiated HAWD as a natural product-based substitute for commercial wound care products may be considered.


Author(s):  
Tongtong Mi ◽  
Xiaolei Zhang ◽  
Pengfei Liu ◽  
Wei Gao ◽  
Jianpeng Li ◽  
...  

Author(s):  
Mahani Majid ◽  
Mohd Fadzelly Abu Bakar ◽  
Zakbah Mian ◽  
Fahmiruddin Esa ◽  
You Kok Yeow

Author(s):  
Mohammed Azam ◽  
Makula Ajitha

Phyllanthin is an active lignan present in various Phyllanthus species and number of studies revealed that it exhibits various biological activities that include antioxidant, hepatoprotective, anticancer, antidiabetic, immunosuppressant and anti-inflammatory activities. After thorough examination of existing literature it was discovered that there is currently no comprehensive review available on this significant phytocompound. Hence, an attempt was made to present the physicochemical properties, enhancement techniques of yield and bioavailability, synthesis, pharmacological applications and toxicity studies of phyllanthin. This report also highlights semisynthetic derivatives and mechanisms of action of phyllanthin for various biological activities.


2019 ◽  
Vol 35 (6) ◽  
pp. 735-776 ◽  
Author(s):  
Baharak Sajjadi ◽  
Wei-Yin Chen ◽  
Nosa O. Egiebor

Abstract Biochar is a solid by-product of thermochemical conversion of biomass to bio-oil and syngas. It has a carbonaceous skeleton, a small amount of heteroatom functional groups, mineral matter, and water. Biochar’s unique physicochemical structures lead to many valuable properties of important technological applications, including its sorption capacity. Indeed, biochar’s wide range of applications include carbon sequestration, reduction in greenhouse gas emissions, waste management, renewable energy generation, soil amendment, and environmental remediation. Aside from these applications, new scientific insights and technological concepts have continued to emerge in the last decade. Consequently, a systematic update of current knowledge regarding the complex nature of biochar, the scientific and technological impacts, and operational costs of different activation strategies are highly desirable for transforming biochar applications into industrial scales. This communication presents a comprehensive review of physical activation/modification strategies and their effects on the physicochemical properties of biochar and its applications in environment-related fields. Physical activation applied to the activation of biochar is discussed under three different categories: I) gaseous modification by steam, carbon dioxide, air, or ozone; II) thermal modification by conventional heating and microwave irradiation; and III) recently developed modification methods using ultrasound waves, plasma, and electrochemical methods. The activation results are discussed in terms of different physicochemical properties of biochar, such as surface area; micropore, mesopore, and total pore volume; surface functionality; burn-off; ash content; organic compound content; polarity; and aromaticity index. Due to the rapid increase in the application of biochar as adsorbents, the synergistic and antagonistic effects of activation processes on the desired application are also covered.


2021 ◽  
Vol 2049 (1) ◽  
pp. 012003
Author(s):  
Imron Meechai ◽  
Isma-ae Chelong ◽  
Romlee Chedoloh

Abstract Honey of stingless bee has a higher moisture content than bees. Long-term storage may cause fermentation processes to change the physicochemical properties and taste. Thus, the aim of this research was evaluation of the optimum storage condition on the quality of stingless bee honey. Stingless bee honey (Tetragonular larviceps) was contained in plastic bottle and kept at ambient temperature (30-35°C) and low temperature (4-8°C) for 0-45 days. Before and after storage honey were analyzed the physicochemical properties and sensory investigation for comparison of quality. The results showed that temperatures and storage times have affected on the reducing sugar content, pH, conductivity, color, moisture content with significant difference (p<0.05). While, temperatures and storage times have unaffected on the °Brix value (p>0.05). Additionally, the physicochemical properties of honey were according with previously quality report. The sensory investigation indicated that the smell natural flavor, consistency, taste and sourness were not significant difference (p>0.05). In contrast, the color and overall preference were significant difference (p<0.05). For honey quality, Thus, the honey might keep at 4-35°C for ≤45 day of this study.


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