Seed priming improves chilling tolerance in chickpea by modulating germination metabolism, trehalose accumulation and carbon assimilation

2017 ◽  
Vol 111 ◽  
pp. 274-283 ◽  
Author(s):  
Muhammad Farooq ◽  
Mubshar Hussain ◽  
Ahmad Nawaz ◽  
Dong-Jin Lee ◽  
Salem S. Alghamdi ◽  
...  
Author(s):  
Hafiz Athar Hussain ◽  
Sadam Hussain ◽  
Shakeel Ahmad Anjum ◽  
Saddam Hussain

2012 ◽  
Vol 4 (3) ◽  
pp. 110-117 ◽  
Author(s):  
Amir Hossein SAEIDNEJAD ◽  
Farzin POURAMIR ◽  
Mahdi NAGHIZADEH

Low temperature is an important abiotic stress which reduces crops growth and productivity and causes physiological damages to cellular structures. The aim of this study was to investigate the probability of spermine application to improve chilling tolerance of maize under stress conditions. The treatments were included seed priming with spermine (30, 60 and 90 mg/l solutions) and normal and stress condition. Seed emergence was improved by spermine priming on both conditions and mean emergence time (MET) was also decreased with priming. Shoot and root length was highly reduced under stress conditions, but the treated seeds were improved along with increased spermine concentration. Seedling dry weight was also affected by priming and reduced weight of stressful seedlings was alleviated by spermine priming. Decreased relative water content on seedlings under stress was elevated by the treatments and significantly increased. Electrolyte leakage was also recovered by applied treatments while it was adversely decreased on cold conditions. Antioxidative system was highly responded to spermine application. Superoxide dismutase (SOD) activity increased on both normal and stress conditions, but a little decrease was observed on seedlings treated with 90 ppm level and under chilling conditions. Catalase activity was also amplified by spermine treatments. Priming had a great effect on ascorbate peroxidase (APX) activity on both stressful and normal seedlings and increased it compare with non treated seedlings. It is also important to note that with increasing spermine concentration to 90 ppm, no considerable differences were observed. Thus, 60 ppm concentration could be proposed as the appropriate level of spermine in order to improve chilling tolerance of maize seedlings.


2010 ◽  
Vol 63 (3) ◽  
pp. 279-290 ◽  
Author(s):  
Shengchun Xu ◽  
Jin Hu ◽  
Yongping Li ◽  
Wenguang Ma ◽  
Yunye Zheng ◽  
...  

2008 ◽  
Vol 194 (2) ◽  
pp. 161-168 ◽  
Author(s):  
M. Farooq ◽  
T. Aziz ◽  
S. M. A. Basra ◽  
M. A. Cheema ◽  
H. Rehman

2014 ◽  
Vol 60 (9) ◽  
pp. 1291-1302 ◽  
Author(s):  
Farzin Pouramir-Dashtmian ◽  
Mohammad Khajeh-Hosseini ◽  
Masoud Esfahani

2019 ◽  
Vol 39 (2) ◽  
pp. 669-679 ◽  
Author(s):  
Yuying Fu ◽  
Zhihao Zhang ◽  
Jun Liu ◽  
Min Chen ◽  
Ronghui Pan ◽  
...  

2020 ◽  
Vol 11 ◽  
Author(s):  
Meiling Wang ◽  
Fei Ding ◽  
Shuoxin Zhang

Sedoheptulose-1,7-bisphosphatase (SBPase) is a crucial enzyme for photosynthetic carbon assimilation in the Calvin-Benson cycle. Previous studies have shown that overexpression of SBPase is advantageous to chilling tolerance in plants; however, the mechanisms of SBPase acting in the improvement of chilling tolerance remain largely unknown. In the present study, we aimed to uncover the essential role of SBPase in the response of tomato plants to oxidative stress induced by low temperature. To fulfill that, we performed an array of comparative studies between slsbpase mutant plants that we previously generated using CRISPR/Cas9 genome editing system and their wild-type counterparts under chilling stress. It was observed that following a 24 h chilling treatment, slsbpase mutant plants accumulated higher levels of reactive oxygen species (ROS) than wild-type plants and consequently, more severe lipid peroxidation occurred in slsbpase plants. Activity assay of antioxidant enzymes showed that mutation in SlSBPASE significantly decreased activities of peroxidase (POD) and ascorbate peroxidase (APX), but surprisingly did not significantly alter activities of superoxide dismutase (SOD) and catalase (CAT) under the chilling condition. Notably, mutation in SlSBPASE reduced the contents of total ascorbate (AsA) and total glutathione (GSH) and suppressed the recycling of AsA and GSH in chilling-stressed tomato plants. In addition, activities of two GSH biosynthetic enzymes (gamma-glutamylcysteine synthetase and glutathione synthetase) and transcript abundance of their coding genes (GSH1 and GSH2) were markedly reduced in slsbpase mutant plants in comparison with those in wild-type plants under chilling stress. Furthermore, exogenous GSH remarkably mitigated chilling damage in slsbpase plants. Collectively, these results support that mutation in SlSBPASE aggravates chilling-induced oxidative stress by suppressing GSH biosynthesis and AsA-GSH recycling and suggest that SBPase is required for optimal response to chilling stress in tomato plants. The findings also shed light on the idea to mitigate chilling-induced damages by genetically manipulating a photosynthetic enzyme in plants.


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