Maize plant growth response to whole rhizosphere microbial communities in different mineral N and P fertilization scenarios

Rhizosphere ◽  
2019 ◽  
Vol 9 ◽  
pp. 38-46 ◽  
Author(s):  
Dante A. López-Carmona ◽  
Alejandro Alarcón ◽  
Esperanza Martínez-Romero ◽  
Juan José Peña-Cabriales ◽  
John Larsen
2019 ◽  
Vol 30 (5) ◽  
pp. 1041-1048 ◽  
Author(s):  
Yunwu Xiong ◽  
Bing Yu ◽  
Mengting Bai ◽  
Xueyang Zhang ◽  
Guanhua Huang ◽  
...  

Soil Science ◽  
2008 ◽  
Vol 173 (5) ◽  
pp. 342-349 ◽  
Author(s):  
C. Edward Clapp ◽  
Moshe Shenker ◽  
Michael H. B. Hayes ◽  
Raymond Liu ◽  
Van W. Cline ◽  
...  

1994 ◽  
Vol 30 (3) ◽  
pp. 311-318 ◽  
Author(s):  
P. Pineda ◽  
J. A. Kipe-Nolt ◽  
E. Rojas

SUMMARYNitrogen deficiency severely limits production of the bean–maize association grown by small-scale farmers in upland Peru. Sixty-four bean Rhizobium isolates were evaluated for induction of a plant growth response in pots of soil from the area and 14 of the most promising strains of these were tested on farmers' fields in 13 trials over a three year period. Bean yields were increased by inoculation with at least one Rhizobium strain in seven of the trials, with increases ranging from 0.21 to 0.68 t ha−1. Bean yields were not increased by the application of 120 kg N ha−1 to the intercrop. Maize yields were increased by Rhizobium inoculation in nine of the 13 trials by between 0.34 and 1.85 t ha−1. Maize responded to nitrogen fertilizer on the same nine farms. This Rhizobium selection strategy, although laborious, was effective in identifying strains that can be recommended for use as inoculants by farmers in the region.


2014 ◽  
pp. 37-89 ◽  
Author(s):  
Michael T. Rose ◽  
Antonio F. Patti ◽  
Karen R. Little ◽  
Alicia L. Brown ◽  
W. Roy Jackson ◽  
...  

2018 ◽  
Vol 156 (1) ◽  
pp. 46-58 ◽  
Author(s):  
Caixia Liu ◽  
Sabine Ravnskov ◽  
Fulai Liu ◽  
Gitte H. Rubæk ◽  
Mathias N. Andersen

AbstractDeficit irrigation (DI) improves water use efficiency (WUE), but the reduced water input often limits plant growth and nutrient uptake. The current study examined whether arbuscular mycorrhizal fungi (AMF) could alleviate abiotic stress caused by low phosphorus (P) fertilization and DI.A greenhouse experiment was conducted with potato grown with (P1) or without (P0) P fertilization, with AMF (M1+:Rhizophagus irregularisor M2+:Glomus proliferum) or AMF-free control (M−) and subjected to full irrigation (FI), DI or partial root-zone drying (PRD).Inoculation of M1+ and M2+ maintained or improved plant growth and P/nitrogen (N) uptake when subjected to DI/PRD and P0. However, the positive responses to AMF varied with P level and irrigation regime. Functional differences were found in ability of AMF species alleviating plant stress. The largest positive plant biomass response to M1+ and M2+ was found under FI, both at P1 and P0 (25% increase), while plant biomass response to M1+ and M2+ under DI/PRD (14% increase) was significantly smaller. The large growth response to AMF inoculation, particularly under FI, may relate to greater photosynthetic capacity and leaf area, probably caused by stimulation of plant P/N uptake and carbon partitioning toward roots and tubers. However, plant growth response to AMF was not related to the percentage of AMF root colonization. Arbuscular mycorrhizal fungi can maintain and improve P/N uptake, WUE and growth of plants both at high/low P levels and under FI/DI. If this is also the case under field conditions, it should be implemented for sustainable potato production.


2016 ◽  
Vol 9 (3) ◽  
pp. 177-181 ◽  
Author(s):  
Vincenzo Michele Sellitto ◽  
Giovanna Curto ◽  
Elisabetta Dallavalle ◽  
Aurelio Ciancio ◽  
Mariantonietta Colagiero ◽  
...  

HortScience ◽  
2017 ◽  
Vol 52 (10) ◽  
pp. 1362-1367 ◽  
Author(s):  
Josh B. Henry ◽  
Ingram McCall ◽  
Brian Jackson ◽  
Brian E. Whipker

A series of experiments investigated the effects of increasing phosphate–phosphorus (P) concentrations on the growth and development of four horticultural species. In experiment 1, petunia [Petunia atkinsiana (Sweet) D. Don ex W.H. Baxter] plants were grown using eight P concentrations, and we found that the upper bound for plant growth was at 8.72–9.08 mg·L−1 P, whereas concentrations ≤2.5 mg·L−1 P caused P deficiency symptoms. Experiment 2 investigated P growth response in two cultivars each of New Guinea impatiens (Impatiens hawkeri W. Bull) and vinca [Catharanthus roseus (L.) G. Don]. Growth for these plants was maximized with 6.43–12.42 mg·L−1 P. In experiment 3, ornamental peppers (Capsicum annuum L. ‘Tango Red’) were given an initial concentration of P for 6 weeks and then switched to 0 mg·L−1 P to observe whether plants could be supplied with sufficient levels of P, and finished without P to keep them compact. Plants switched to restricted P began developing P deficiency symptoms within 3 weeks; however, restricting P successfully limited plant growth. These experiments indicated that current P fertilization regimens exceed the P requirements of these bedding plants, and depending on species, concentrations of 5–15 mg·L−1 P maximize growth.


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