The measurement of specimen surface temperature in high-speed tension and torsion tests

1998 ◽  
Vol 21 (6) ◽  
pp. 473-488 ◽  
Author(s):  
D.A.S. Macdougall ◽  
J. Harding
Author(s):  
H Long ◽  
A A Lord ◽  
D T Gethin ◽  
B J Roylance

This paper investigates the effects of gear geometry, rotational speed and applied load, as well as lubrication conditions on surface temperature of high-speed gear teeth. The analytical approach and procedure for estimating frictional heat flux and heat transfer coefficients of gear teeth in high-speed operational conditions was developed and accounts for the effect of oil mist as a cooling medium. Numerical simulations of tooth temperature based on finite element analysis were established to investigate temperature distributions and variations over a range of applied load and rotational speed, which compared well with experimental measurements. A sensitivity analysis of surface temperature to gear configuration, frictional heat flux, heat transfer coefficients, and oil and ambient temperatures was conducted and the major parameters influencing surface temperature were evaluated.


Author(s):  
Rakesh Kumar Kalal ◽  
Himanshu Shekhar ◽  
Prashant Sudhir Alegaonkar ◽  
Shrikant Pande

This paper discusses the method for propellant combustion studies with embedded thermocouple and imaging method at ambient pressure. In this study, three different propellant compositions are experimentally evaluated for surface temperature, flame zone temperature with embedded thermocouple, and reaction zone thickness with high-speed imaging of propellant during combustion at ambient pressure. Preheat zone and flame zone temperature profiles are recorded with time and surface temperature is determined with available models. Observation of these experiments gives the difference between combustion mechanism of double-base propellant with diethylene glycol dinitrate (DEGDN) and 2,4-dinitrotoluene (DNT), composite propellant (CP) and CP with energetic binder. Scanning electron microscope (SEM) images analysis for pristine and quenched sample is also presented.


2012 ◽  
Vol 723 ◽  
pp. 14-19 ◽  
Author(s):  
Zhan Qiang Liu ◽  
Fan Zhang ◽  
Fu Lin Jiang

In high speed machining, temperature distribution in workpiece is the main factor which directly affects the surface integrity and dimensional accuracy of machined workpiece. In this paper, the machined workpiece temperature in high speed peripheral milling is analyzed through using moving heat source method and inverse method. Firstly, the workpiece to be machined is considered as a semi-infinite solid to model the transient surface temperature using arc-shaped moving heat source. Inverse method is then applied for the calculating of heat flux. Peripheral milling experiments of 1045 steel is performed with coated carbide insert The machined surface temperatures were measured during experiments. The measured results were found to be in agreement with the predicted ones by transient models for machined surface temperatures. These results confirm the conclusion that the transient workpiece temperature will decline when the cutting speed increases to a critical value.


2020 ◽  
Author(s):  
Judith Kleinheins ◽  
Alexei Kiselev ◽  
Alice Keinert ◽  
Thomas Leisner

<p>The freezing of a supercooled water drop freely falling through a mixed-phase cloud is an ubiquitous natural process fundamental for the formation of precipitation in clouds. The freezing is known to proceed in two stages: first, a network of ice dendrites spreads across the volume of a supercooled droplet resulting in ultrafast release of latent heat and warming of the droplet up to the melting point of ice; during the second stage a solid ice shell grows from the outside into the droplet, leading to a pressure increase inside the liquid core. Once the pressure gets too high, either the shell cracks open or the droplet explodes. The resulting secondary ice fragments start growing in the water-saturated environment or cause the freezing of neighbouring droplets. This secondary ice production mechanism is important for the rapid glaciation of mixed-phase clouds, however, the details of the underlying mechanisms are poorly understood. To quantify this process of ice multiplication, the evolution of the droplet’s surface temperature during the second freezing stage was investigated with a high-resolution infrared thermography system (INFRATEC). Drops of about 300 µm diameter were levitated in an electrodynamic trap under controlled conditions with respect to temperature, humidity and ventilation. The surface temperature of the droplet was measured with the IR system while the freezing process and shattering of the freezing droplet was recorded by a high-speed video camera. Combining experimental results and comprehensive process modelling, we explore the thermodynamic conditions beneficial for secondary ice production upon freezing of freely falling drizzle droplets.</p>


1986 ◽  
Vol 108 (1) ◽  
pp. 92-97 ◽  
Author(s):  
B. Gecim ◽  
W. O. Winer

Solution to the steady heat conduction problem of a rotating layered cylinder is presented. The governing differential equations (for the film and the substrate) are solved by using an integral transform technique. It is shown that the presence of a surface film measured in micrometers can substantially change the level of the surface temperature. The effect of the surface film on the surface temperature depends on: respective thermal properties of the film and the substrate; relative surface speed; heat source (contact) size; and surface film thickness. However, the range in which the effect of the film on the surface temperature is dependent on these parameters is limited. Outside this range (i.e., thin film/low speed or thick film/high speed) the surface temperature rise is determined by the thermal properties of the substrate, or by the properties of the film alone, respectively. Hence, outside this range, a further change in the film thickness does not influence the surface temperature rise. Dimensionless plots showing the change in surface temperature rise as a function of material thermal properties, surface speed, heat source size, and film thickness are presented. Behavior for specific material combinations are also presented. The present information can be utilized to predict the layer effect on the partition of heat between the layered cylinders.


2008 ◽  
Vol 130 (11) ◽  
Author(s):  
A. R. Griffin ◽  
A. Vijayakumar ◽  
R.-H. Chen ◽  
K. B. Sundaram ◽  
L. C. Chow

A heater designed to monitor surface temperature fluctuations during pool boiling and spray cooling experiments while the bubbles are simultaneously being observed has been fabricated and tested. The heat source was a transparent indium tin oxide (ITO) layer commercially deposited on a fused quartz substrate. Four copper-nickel thin film thermocouples (TFTCs) on the heater surface measured the surface temperature, while a thin layer of sapphire or synthetic fused silica provided electrical insulation between the TFTCs and the ITO. The TFTCs were microfabricated using the lift-off process to deposit the nickel and copper metal films. The TFTC elements were 50μm wide and overlapped to form a 25×25μm2 junction. A DAQ program recorded the TFTC voltages at a sampling rate of 50kHz and sent a trigger to a high-speed camera to synchronize bubble images with the surface temperature data. As the bubbles and their contact rings grew over the TFTC junction, correlations between bubble behavior and surface temperature changes were demonstrated.


Author(s):  
Judith Kleinheins ◽  
Alexei Kiselev ◽  
Alice Keinert ◽  
Matthias Kind ◽  
Thomas Leisner

AbstractThe freezing process of a supercooled water droplet freely falling through air is a remarkably dynamic and eventful process. During freezing from the outside in, the volume increase of liquid water upon solidification leads to a pressure rise inside the droplet. The pressure is released in various ways, e.g. by cracking or by complete fragmentation of the ice shell. These processes may be the source of secondary ice particles that are emitted during droplet freezing. In this study, the surface temperature of freezing drizzle-sized water droplets was measured with a high-resolution infrared thermography system, while recording the changes in shape and structure of the droplet by a high-speed video camera. The droplets were levitated in an electrodynamic trap under controlled conditions with respect to temperature, humidity and airflow velocity. Measurement of the surface temperature during freezing allowed for determination of the absolute pressure inside the liquid core. During the freezing of a droplet the pressure rise is interrupted many times by rapid pressure release events, each being a possible source of secondary ice. Pressure release events were three times more frequent for droplets freezing under free-fall conditions compared to droplets freezing in stagnant air. Naturally occurring sea salt content (< 100 mg/L) does not inhibit the pressure buildup inside freezing drizzle droplets.


Sign in / Sign up

Export Citation Format

Share Document