Increasing profitability and water use efficiency of triple rice crop production in the Mekong Delta, Vietnam

2015 ◽  
Vol 154 (6) ◽  
pp. 1015-1025 ◽  
Author(s):  
P. P. NHẪN ◽  
L. V. HÒA ◽  
C. N. QUÍ ◽  
N. X. HUY ◽  
T. P. HỮU ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Level ◽  
Water Use ◽  
Water Scarcity ◽  
Irrigation Management ◽  
Ground Surface ◽  
Mekong Delta ◽  
Rice Production ◽  
Use Efficiency ◽  
Cropping Seasons

SUMMARYRice production in the Mekong Delta, Vietnam is threatened by future water scarcity caused by changing rainfall patterns and increasing irrigation costs. To improve resilience of the triple rice farming system to future climate-related stresses, profitability needs to be increased through water use efficiency, fertilizer management and planting methods.During four cropping seasons in 2011–13, alternate wetting and drying (AWD) irrigation was applied in the triple rice production area within An Giang Province, Vietnam. An issue with the application of AWD is the prevalence of acid sulphate soils in the Mekong Delta. Three types of irrigation management were tested; continuously flooded (CF) where the water in the paddy was maintained at 5 cm; AWD where the water level was allowed to fall to 15 cm below the ground surface, at which point the field was irrigated until the water level was at 1 cm above the ground surface (designated −15 cm); AWD where the water level was allowed to fall to 30 cm below the ground surface before irrigation until the water level was at 1 cm above the ground surface (designated −30 cm). Two further experiments were also undertaken which examined the planting method (transplant v. direct sowing) and phosphorus rate on rice yield. There was no effect on yield caused by P fertilizer rate and irrigation management in any year, and there was no significant effect on soil pH or salinity caused by irrigation management. Overall net profitability was greatest for the AWD treatments because of the reduction in pumping and labour costs in the dry season. Transplanted rice improved yields, but the labour cost reduced overall profitability. The study shows that AWD (−15 cm) can be safely applied in acid sulphate soil areas within the triple rice areas of An Giang Mekong Delta and saved at least 0·27 of total irrigated water quantity used during three of the six cropping seasons. The increased profitability of the AWD rice production system will help to improve the resilience of triple rice cropping systems to future water scarcity.

scholarly journals Optimized Regulated Deficit Irrigation Management for Watermelon Cultivation in a Semiarid Region

2021 ◽  
Vol 9 (2) ◽  
pp. 113
Author(s):  
Kelly Nascimento Leite ◽  
Daniel Fonseca de Carvalho ◽  
Jose Maria Tarjuelo Martin- Benito ◽  
Geocleber Gomes de Sousa ◽  
Alfonso Dominguez Padilla
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Water Scarcity ◽  
Deficit Irrigation ◽  
Irrigation Management ◽  
Control Treatment ◽  
Water Volume ◽  
Semiarid Region ◽  
Regulated Deficit Irrigation ◽  
Use Efficiency

The present study aimed to validate the MOPECO crop simulation model and to determine a viable irrigation management for watermelon in the semiarid region of Northeast Brazil, using methodologies of optimized regulated deficit irrigation (ORDI) and constant deficit irrigation (CDI). The experiment was carried out during October to December 2013 and the second one from July to August 2014 in plots of land of producers in the Baixo Acaraú Irrigated Perimeter – Ceará, Brazil. Treatments were characterized by ORDI management (70, 80, 90% ETa/ETm ratio) and CDI management along the entire cycle (70, 80 and 90% ETm) and control treatment, irrigated with 100% of the water requirement of the crop (ETm). In terms of saving of water resources, the results showed that management with regulated deficit irrigation leads to favorable and economically viable results for the farmer, of water saving, especially in a situation of severe water scarcity, irrigation management with regulated water deficit (ORDI) can provide favorable and economically viable results for the farmer. The highest value of WUE (41.8 kg m-3) was obtained with the treatment of lowest water volume applied (352.1 L) in the second experiment, decreasing with the increase in the water volume used. The ORDI methodology represents a better water use efficiency for all treatments of deficit applied compared to CDI treatments. The difference of ORDI and CDI methodology provided an increase of up to 200% in the gross margin obtained with the exploration of the watermelon culture which represents a range of R$ 986.00 in profit in a situation of water scarcity, as in the case of the studied region, the strategy with water supply of 70% of ETa/ETm ratio regulated by phenological stage was recommended in order to obtain highest water use efficiency.

scholarly journals INFLUÊNCIA DA COBERTURA MORTA NA EVAPOTRANSPIRAÇÃO, COEFICIENTE DE CULTIVO E EFICIÊNCIA DE USO DE ÁGUA DO MILHO CULTIVADO EM CERRADO

Irriga ◽  
2018 ◽  
Vol 21 (2) ◽  
pp. 352
Author(s):  
HIPÓLITO MURGA-ORRILLO ◽  
WELLINGTON FARIAS ARAUJO ◽  
CARLOS ABANTO RODRIGUEZ ◽  
RICARDO MANUEL BARDALES LOZANO ◽  
ROBERTO TADASHI SAKAZAKI ◽  
...  
Keyword(s):  
Zea Mays ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Consumption ◽  
Irrigation Management ◽  
Crop Coefficient ◽  
Ground Cover ◽  
Bare Soil ◽  
Crop Cycle ◽  
Use Efficiency

INFLUÊNCIA DA COBERTURA MORTA NA EVAPOTRANSPIRAÇÃO, COEFICIENTE DE CULTIVO E EFICIÊNCIA DE USO DE ÁGUA DO MILHO CULTIVADO EM CERRADO HIPÓLITO MURGA-ORRILLO1; WELLINGTON FARIAS ARAÚJO2; CARLOS ABANTO-RODRIGUEZ3; ROBERTO TADASHI SAKAZAKI4; RICARDO MANUEL BARDALES-LOZANO5 E ANA ROSA POLO-VARGAS6 1Engenheiro Agrônomo, Prof. Auxiliar, Universidad Nacional Autónoma de Chota, (UNACH), Jr. Gregorio Malca Nº 875- Campus Colpa Matara, Chota, Perú. [email protected] Agrônomo, Prof. Dr. Associado da UFRR/CCA, Boa Vista, RR. [email protected] Florestal, Investigador no Instituto de Investigaciones de la Amazonía Peruana, Carretera Federico Basadre, Km 12,400, Yarinacocha, Ucayali, Perú. [email protected] Agrônomo, Doutorando na UFRR/CCA, Boa Vista, RR. [email protected] Agrônomo, Doutorando na UFRR/Bionorte, Boa Vista, RR. [email protected] Agrônoma, Graduada na Universidad Nacional de Cajamarca, (UNC), Av. Atahualpa Nº 1050- Carretera Cajamarca-Baños del Inca, Cajamarca, Perú. [email protected]  1 RESUMOA irrigação consome grande quantidade de água, sendo importante um adequado manejo da cultura para minimizar esse consumo, maximizando a produção. No intuito de obter informações para o manejo da irrigação, objetivou-se com o presente trabalho determinar a evapotranspiração da cultura (ETc), o coeficiente de cultivo (Kc) e a eficiência do uso de água (EUAg) da cultura de milho, em solo com e sem cobertura, durante os diferentes estádios de desenvolvimento, utilizando lisímetros de drenagem. O experimento foi conduzido no campus Cauamé da Universidade Federal de Roraima, entre 19/04/2014 e 07/08/2014, em Boa Vista, RR. A evapotranspiração de referência (ETo) foi estimada pelo método de Penman-Monteith FAO. Os resultados da ETc do milho, durante o ciclo da cultura, em solo sem e com cobertura foram de 421,5 e 351,0 mm, respectivamente. As médias diárias de ETc foram de 4,1 mm dia-1 para solo sem cobertura e 3,4 mm dia-1 para solo com cobertura. A cobertura do solo propiciou valores diferentes de Kc's para o milho, nos mesmos estádios, em comparação aos Kc’s do solo descoberto. Para o solo descoberto, os Kc’s observados para os estádios fenológicos I, II, III, e IV, foram de 0,40; 0,84; 1,59 e 0,81, respectivamente. Já para solo com cobertura, os Kc’s pelos mesmos estádios em menção foram 0,28; 0,64; 1,49 e 0,48, respectivamente. A EUAg para solo com cobertura foi 1,77 kg m-3 e para solo sem cobertura foi 1,65 kg m-3. Estes resultados mostram que a cobertura morta no solo influenciou no consumo hídrico do milho durante todo seu ciclo. Palavras-chave: Zea mays. Irrigação. Solo coberto. Consumo hídrico.  MURGA-ORRILLO, H.; ARAÚJO, W. F.; ABANTO-RODRIGUEZ C.; SAKAZAKI, R. T.; BARDALES-LOZANO R. M.; POLO-VARGAS, A. R.MULCH INFLUENCE ON EVAPOTRANSPIRATION, CROP COEFFICIENT AND WATER USE EFFICIENCY OF CORN GROWN IN THE SAVANNAH   2 ABSTRACTIrrigation consumes large amounts of water, and minimizing consumption and maximizing the production are  important to a proper crop management . In order to obtain information for irrigation management, the aim of the present study was to determine evapotranspiration (ETc),  crop coefficient (Kc) and  water use efficiency (WUE) of maize grown in soil with and without cover, during the various stages of development, using drainage lysimeters. The experiment was conducted in Cauamé campus of the Federal University of Roraima, from 19/04/2014 to 08/07/2014, in Boa Vista, RR. The reference evapotranspiration (ETo) was estimated by the Penman-Monteith method. The results of the corn ETc during the crop cycle in soil with and without coverage were 421.5 and 351.0 mm, respectively. The daily average of ETc were 4.1 mm day-1 for bare soil and 3.4 mm day-1 for soil with cover. The ground cover led to different values of Kc's for corn in the same stages as compared to Kc's from the bare ground. For bare soil, the Kc's observed for the phenological stages I, II, III, and IV were 0.40; 0.84; 1.59 and 0.81, respectively. As for covered soil, the Kc's in the same stadiums mentioned were 0.28; 0.64; 1.49 and 0.48, respectively. The WUE to soil with cover was 1.77 kg m-3 and ground without cover was 1.65 kg m-3. These results show that  soil mulching influenceS maize water consumption throughout its cycle. Keywords: Zea mays. Irrigation. Ground covered. Water consumption.

scholarly journals EFEITO DE DIFERENTES LÂMINAS DE IRRIGAÇÃO NAS VARIÁVEIS DE DESENVOLVIMENTO E PRODUÇÃO DO CAFEEIRO IRRIGADO POR PIVÔ CENTRAL

Irriga ◽  
2015 ◽  
Vol 20 (3) ◽  
pp. 528-543 ◽  
Author(s):  
Marcelo Rossi Vicente ◽  
Everardo Chartuni Mantovani ◽  
ANDRÉ LUÍS TEIXEIRA FERNANDES ◽  
FÁBIO TEIXEIRA DELAZARI ◽  
EDMILSON MARQUES FIGUEREDO
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Coffea Arabica ◽  
Block Design ◽  
Irrigation Management ◽  
Randomized Block Design ◽  
Center Pivot ◽  
Irrigation Depth ◽  
Use Efficiency ◽  
Level Of Significance

EFEITO DE DIFERENTES LÂMINAS DE IRRIGAÇÃO NAS VARIÁVEIS DE DESENVOLVIMENTO E PRODUÇÃO DO CAFEEIRO IRRIGADO POR PIVÔ CENTRAL  MARCELO ROSSI VICENTE1; EVERARDO CHARTUNI MANTOVANI2; ANDRÉ LUÍS TEIXEIRA FERNANDES3; FÁBIO TEIXEIRA DELAZARI4 E EDMILSON MARQUES FIGUEREDO5 1 Instituto Federal do Norte de Minas Gerais, Salinas, MG, [email protected] Departamento de Engenharia Agrícola, Universidade Federal de Viçosa, Viçosa, MG, [email protected] Universidade de Uberaba, Uberaba, MG, Fábio Teixeira Delazari, [email protected] Departamento de Fitotecnia, Universidade Federal de Viçosa, Viçosa, MG, [email protected] Bahia Farm Show, Luís Eduardo Magalhães, BA, [email protected]  1      RESUMO O presente trabalho foi conduzido com objetivo de avaliar o efeito de diferentes lâminas de irrigação nas variáveis de produção, estádios maturação de frutos e eficiência no uso da água pela cultura do cafeeiro irrigado por pivô central equipado com emissores LEPA, na região Oeste da Bahia. Realizou-se o trabalho na fazenda Café do Rio Branco, localizada em Barreiras - BA em cafeeiros adultos da variedade Catuaí IAC 144. O experimento obedeceu ao delineamento de blocos casualizados, composto de cinco tratamentos correspondentes à 70, 85, 100, 125 e 150% da lâmina de irrigação determinada pelo software Irriplus. As produtividades, os estádios de maturação dos frutos e eficiência no uso da água do cafeeiro foram submetidos à análise de variância e regressão, em que os modelos foram escolhidos baseados na significância dos coeficientes de regressão utilizando-se o teste t de 1 a 10% de probabilidade. Diante dos resultados obtidos, pode-se concluir que, a produtividade da cultura do café foi expressivamente dependente da lâmina de água aplicada, sendo que a maior produtividade (60 sc ha-1) foi alcançada com a lâmina de irrigação acumulada de 661 mm ano-1, correspondente à 96% da lâmina de irrigação determinada pelo software Irriplus. A lâmina que proporcionou a máxima porcentagem de frutos cereja (44,1%) foi de 723 mm ano-1 (105%). A lâmina que proporcionou a maior eficiência no uso da água foi de 480 mm ano-1 (70%). Palavras-Chave: Coffea arabica, manejo da irrigação, emissor LEPA, uso eficiente da água.  VICENTE, M. R.; MANTOVANI, E. M.; FERNANDES, A. L. T.; DELAZARI, F. T.; FIGUEREDO, E. M.EFFECTS OF DIFFERENT LEVELS OF IRRIGATION DEPTHS   ON GROWTH AND PRODUCTION VARIABLES OF COFFEE UNDER CENTER PIVOT  IRRIGATION     2        ABSTRACT This study aimed to evaluate the effect of different irrigation depths on yield, ripening stages and water use efficiency by the   coffee crop irrigated by center pivot with LEPA emitters in western Bahia. The experiment was carried out at the Café Rio Branco farm, in Barreiras city, Bahia state, using  adult coffee trees of cv. Catuaí IAC 144. A completely randomized block design was used with five treatments consisting of 70, 85, 100, 125 and 150 % of ETc, determined by the Irriplus software.  Data of yield, fruit ripening stage and water use efficiency were evaluated   using analyses of variance  and regression. Models were chosen based on level of significance of   regression coefficients using the Student´s t-test, 1 to  10% probability.  Based on the results,  coffee crop yield was highly dependent on  the water depth applied. The highest yield (3.6 ton/ha) was achieved  using accumulated irrigation depth of 661 mm year -1 (96 % of Etc).  Water depths of   723 mm year-1 (105 %) and 480 mm year-1 (70% ETc)  provided the highest percentage of cherry fruit (44.1%) and the highest water use efficiency, respectively. Keywords: Coffea arábica, irrigation management, LEPA emitter, water use efficiency.

scholarly journals Analysis of virtual water flows associated with the trade of maize in the SADC region: importance of scale

2009 ◽  
Vol 13 (10) ◽  
pp. 1967-1977 ◽  
Author(s):  
J. M. Dabrowski ◽  
E. Masekoameng ◽  
P. J. Ashton
Keyword(s):  
South Africa ◽  
Water Use Efficiency ◽  
Water Content ◽  
Water Use ◽  
Water Scarcity ◽  
Virtual Water ◽  
Blue Water ◽  
Maize Production ◽  
Water Flows ◽  
Use Efficiency

Abstract. The concept of virtual water encourages a country to view agricultural crops in terms of the amount of water required to produce those crops, with a view to implementing trading policies that promote the saving of scarce water resources. Recently, increased attention has focussed on partitioning the virtual water content of crops into green and blue water (derived from rainfall and irrigation, respectively) as the latter has higher opportunity costs associated with its use and therefore impacts directly on scarcity. Maize is the most important crop traded within the SADC region. South Africa is the largest producer and exporter of maize, with the majority of its exports destined for other SADC countries. In comparison to other SADC countries, South Africa produces maize relatively efficiently, with a low virtual water content and a high green (868 m3 t−1) to blue (117 m3 t−1) water ratio. The blue water content is however higher than for maize produced in all other SADC countries, with the exception of Namibia (211 m3 t−1). Current trade patterns therefore result in a net expenditure of blue water (66×106 m3), almost all of which is exported by South Africa (65×106 m3). South Africa is one of the most water scarce countries in the region and analysis of virtual water flows indicates that current SADC maize trading patterns are influenced by national productivity as opposed to water scarcity. The virtual water content of maize was estimated for each of South Africa's nineteen Water Management Area's (WMA) and used as a proxy to represent water use efficiency for maize production. The virtual water content varied widely across all of the WMAs, ranging from 360 m3 t−1 in the Ustutu Mhlatuze to 1000 m3 t−1 in the Limpopo. A comparison of the virtual water content and production of maize (expressed as a percentage of the total national production) identified those WMAs where maize production is highly water inefficient (e.g. Lower Orange and Limpopo WMAs). Results suggest that, while a national estimate of the virtual water content of a crop may indicate a relatively efficient use of water, an analysis of the virtual water content at smaller scales can reveal inefficient use of water for the same crop. Therefore, analysis of the virtual water content of crops and trading of agricultural products at different spatial scales (i.e. regional, national and WMA) could be an important consideration within the context of water allocation, water use efficiency and alleviation of water scarcity.

Stretching water – Queensland's water use efficiency cotton and grains adoption program

2003 ◽  
Vol 48 (7) ◽  
pp. 191-196 ◽  
Author(s):  
P.J. Goyne ◽  
G.T. McIntyre
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Best Management Practices ◽  
Management Practices ◽  
Irrigation Management ◽  
Public Image ◽  
Best Management ◽  
Irrigation Water Use ◽  
Use Efficiency ◽  
On Farm

The Cotton and Grains Adoption Program of the Queensland Rural Water Use Efficiency Initiative is targeting five major irrigation regions in the state with the objective to develop better irrigation water use efficiency (WUE) through the adoption of best management practices in irrigation. The major beneficiaries of the program will be industries, irrigators and local communities. The benefits will flow via two avenues: increased production and profit resulting from improved WUE and improved environmental health as a consequence of greatly reduced runoff of irrigation tailwater into rivers and streams. This in turn will reduce the risk of nutrient and pesticide contamination of waterways. As a side effect, the work is likely to contribute to an improved public image of the cotton and grain industries. In each of the five regions, WUE officers have established grower groups to assist in providing local input into the specific objectives of extension and demonstration activities. The groups also assist in developing growersÕ perceptions of ownership of the work. Activities are based around four on-farm demonstration sites in each region where irrigation management techniques and hardware are showcased. A key theme of the program is monitoring water use. This is applied both to on-farm storage and distribution as well as to application methods and in-field management. This paper describes the project, its activities and successes.

scholarly journals Carrot yield and water-use efficiency under different mulching, organic fertilization and irrigation levels

2018 ◽  
Vol 22 (7) ◽  
pp. 445-450
Author(s):  
Daniel F. de Carvalho ◽  
Daniela P. Gomes ◽  
Dionizio H. de Oliveira Neto ◽  
José G. M. Guerra ◽  
Janaína R. C. Rouws ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation Management ◽  
Gliricidia Sepium ◽  
Time Domain Reflectometry ◽  
Crop Evapotranspiration ◽  
Organic Fertilization ◽  
Use Efficiency ◽  
Irrigation Levels ◽  
Water Depths

ABSTRACT This study was carried out to evaluate the contributions to the optimization of water use in a carrot crop under different forms of mulch using Gliricidia sepium, fertilization with castor bean cakes and irrigation water depths. The experiment was conducted in Seropédica, RJ, Brazil (22º 46’ S and 43º 41’ W), from June to September 2010. The experiment was conducted using a split-split-plot scheme (5 x 3 x 2), with four replicates. The five plots had irrigation depths corresponding to 0, 43, 72, 100 and 120% of crop evapotranspiration (ETc); the three subplots contained the different forms of mulch (whole leaves (WL) and chopped leaves and branches (CLB)) and the absence of mulch (AM); and the two sub-subplots contained either the presence (PF) or absence of fertilization (AF). Using time domain reflectometry (TDR) in the irrigation management, water depths ranging from 67.8 to 285.5 mm were applied. The use of mulch in association with fertilization led to higher yields and water-use efficiency (WUE) of the carrot plants, and the mulch composed of WL performed best. The application of irrigation depths corresponding to 97% of ETc promoted the highest carrot yields, although the highest values of WUE were observed, with irrigation depths corresponding to a range from 51 to 68% of ETc.

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