Effect of β-lactoglobulin polymorphism on milk-related traits of dairy ewes analysed by a repeated measures design

2000 ◽  
Vol 67 (3) ◽  
pp. 443-448 ◽  
Author(s):  
PIETRO GIACCONE ◽  
LILIANA DI STASIO ◽  
NICOLÒ P. P. MACCIOTTA ◽  
BALDASSARRE PORTOLANO ◽  
MASSIMO TODARO ◽  
...  

Among specific genes that may affect economically important traits in sheep, the β-lactoglobulin (LGB) locus has been extensively studied. Polymorphism has been detected in several breeds, but studies of the effect of LGB alleles on milk production traits have given conflicting results. Some found that LGB polymorphism significantly affects milk yield (Bolla et al. 1989; Herget et al. 1995; Fraghì et al. 1996), fat and protein content (Garzon & Martínez 1992; Giaccone et al. 1997; Kukovics et al. 1998), only fat content (Pirisi et al. 1998) and cheese yield and composition (Di Stasio et al. 1997; Rampilli et al. 1997). However, other studies failed to detect any effect of the gene on milk production traits (Barillet et al. 1993; Recio et al. 1997). These inconsistencies, similar to those reported for dairy cattle, can be explained by breed differences, population size, frequency distribution of the genetic variants and a failure to consider relationships among animals (Sabour et al. 1996).Moreover, both the production data considered and the methods used for statistical analysis could be further causes of conflicting results (Ng-Kwai-Hang, 1997). Investigations of the relationships between milk protein polymorphism and milk production usually consider accumulated yields for standardized lactation lengths, assuming that environmental effects average out over a lactation. Such an assumption is not always valid, because there can be marked effects peculiar to individual test day (TD) measures that may not average out (Jamrozik & Schaeffer, 1997). The direct modelling of TD measures offers the advantage of a more accurate removal of environmental variation from phenotypic observations (Stanton et al. 1992). However, particular attention to the temporal dependence of the covariance structure among TD is required. In TD analysis performed by mixed linear models a simple covariance structure, known as compound symmetry, is usually assumed. This structure assumes an equal variance for all TD and an equal correlation between all pairs of TD within each lactation. An initial drawback of this assumption arises because of the heterogeneity of variance throughout lactation. Moreover, since TD values within a lactation are a sequence of repeated measures taken on the same experimental unit (Van der Werf & Schaeffer, 1997), measures close in time are likely to be more highly correlated than measures far apart in time. All these potential patterns of correlation and variation may combine to produce a complicated structure of covariance among TD that, when ignored, may result in inadequate analysis or incorrect conclusions (Littel et al. 1998). In particular, there can be marked differences in the estimates of the fixed factors considered in the analysis; such a bias is enhanced when the data structure is highly unbalanced, as in the case of studies on relationships between milk protein polymorphisms and milk production traits.A possible solution can be found in the property of mixed linear models to assume different (co)variance structures in order to find the one that best fits experimental data. The aim of the present study was to test the possible influence of the statistical model used on the results when the relationships between β-lactoglobulin polymorphism and milk production traits in dairy ewes were analysed. With this aim in view, TD measures were directly modelled with mixed linear models and the effects of alternative (co)variance structures on fixed factors estimates were compared.

2005 ◽  
Vol 72 (4) ◽  
pp. 470-475 ◽  
Author(s):  
Nicolò PP Macciotta ◽  
Pancrazio Fresi ◽  
Graziano Usai ◽  
Aldo Cappio-Borlino

Test day records of milk yield (38765), fat and protein contents (11357) of Sarda goats (the most numerous Italian goat breed) were analysed with mixed linear models in order to estimate the effects of test date (month and year of kidding for fat and protein contents) parity, number of kids born, altitude of location of flocks (<200 m asl, 200–500 m asl, >500 m asl), flocks within altitude and lactation stage (eight days-in-milk intervals of 30 d each) on milk production. All factors considered in the models affected milk traits significantly. Milk yield was lower in first parity goats than in higher parities whereas fat and protein contents showed an opposite trend. Goats with two kids at parturition had a higher milk yield than goats with one kid and tended to have lower fat and protein percentages. Repeatability between test days within lactation was 0·34, 0·17 and 0·45 for milk yield, fat content and protein content, respectively. Lactation curves of goats farmed at different altitudes were clearly separated, especially for milk yield. Results of the present study highlight differences in milk production traits among the three subpopulations that have been previously identified within the Sarda breed on the basis of the morphological structure of animals and altitude of location of flocks.


1998 ◽  
Vol 78 (3) ◽  
pp. 245-248
Author(s):  
S. E. Aggrey ◽  
M. P. Sabour ◽  
C. Y. Lin ◽  
D. Zadworny ◽  
U. Kuhnlein

A total of 185 informative sons from nine heterozygous grandsires were used to study the associations of alleles A and B of the β-LG locus and milk production using the granddaughter design. The average informativeness of the β-LG locus for the nine heterozygous grandsires was 61%. The β-LG locus was found to be significantly associated with milk protein percentage (P ≤ 0.05) across families and (P ≤ 0.01) in one family. The A allele was associated with higher protein percentage EBV (0.096%) than the B allele in that family. There was no association between β-LG and other production traits (milk, fat and protein yields and, fat and percentages). The β-LG locus has a potential use in marker-assisted selection. However, since the association between markers and a given trait is not found in all families, within-family marker selection might be more appropriate due to linkage disequilibrium. Key words: β-lactoglobulin, Canadian Holstein, milk production traits, granddaughter design


Author(s):  
Henk Bovenhuis

Several studies have shown milk protein genetic variants to be associated with manufacturing properties of milk. The main findings were that κ-casein genetic variants affect renneting time of milk and βlactoglobulin genetic variants are associated with casein number (reviewed by Grosclaude, 1988). There are reports also of associations between milk protein genetic variants and milk production traits. Results from these studies indicate that κ-casein genotypes are associated with protein content and βlactoglobulin genotypes are related to fat content (reviewed by Bovenhuis et al., 1992). Therefore, κ-casein and βlactoglobulin genotypes might be of value as selection criteria. The aim of the present study was to quantify the potential effects of selection for κ-casein and β-lactoglobulin genotypes by using stochastic simulation of a closed adult MOET nucleus breeding scheme.


Genes ◽  
2019 ◽  
Vol 10 (2) ◽  
pp. 104 ◽  
Author(s):  
Cong Li ◽  
Miao Wang ◽  
Wentao Cai ◽  
Shuli Liu ◽  
Chenghao Zhou ◽  
...  

Heat shock 70 kDa protein 8 (HSPA8) and erb-b2 receptor tyrosine kinase 2 (ERBB2) were the promising candidates for milk protein concentration in dairy cattle revealed through previous RNA sequencing (RNA-Seq) study. The objective of this post-RNA-Seq study was to confirm genetic effects of HSPA8 and ERBB2 on milk protein concentration in a large Chinese Holstein population and to evaluate the genetic effects of both genes on other milk production traits. There were 2 singlenucleotide polymorphisms (SNPs) identified for HSPA8 and 11 SNPs for ERBB2 by sequencing 17 unrelated Chinese Holstein sires. The SNP-rs136632043 in HSPA8 had significant associations with all five milk production traits (p = 0.0086 to p < 0.0001), whereas SNP-rs132976221 was remarkably associated with three yield traits (p < 0.0001). Nine (ss1996900615, rs109017161, rs109122971, ss1996900614, rs110133654, rs109941438, rs110552983, rs133031530, and rs109763505) of 11 SNPs in ERBB2 were significantly associated with milk protein percentage (p = 0.0177 to p < 0.0001). A 12 Kb haplotype block was formed in ERBB2 and haplotype associations revealed similar effects on milk protein traits. Our findings confirmed the significant genetic effects of HSPA8 and ERBB2 on milk protein concentration and other milk production traits and SNP phenotypic variances above 1% may serve as genetic markers in dairy cattle breeding programs.


2019 ◽  
Vol 50 (3) ◽  
pp. 311-314 ◽  
Author(s):  
A. M. Sutera ◽  
V. Riggio ◽  
S. Mastrangelo ◽  
R. Di Gerlando ◽  
M. T. Sardina ◽  
...  

Genetika ◽  
2017 ◽  
Vol 49 (3) ◽  
pp. 969-977
Author(s):  
Ahad Yousefi ◽  
Abdolreza Salehi ◽  
Mehdi Aminafshar ◽  
Sayyadnejad Bagher

Uterine Milk Protein (UTMP) the member of Serine Protease Inhibitor superfamily secreted from uterine endometrium during pregnancy under influence of progesterone. Specific functions of UTMP include protease inhibition, growth control, and direct nutrition of the conceptus. This investigation was performed in order to study polymorphism of UTMP gene and its association with milk production traits in Iranian Holstein bulls. Genomic DNA was extracted from 100 semen samples of proven bulls. In order to amplify 568bp-fragment including same part of intron 3, whole exon 4 and downstream of UTMP gene, a pair of primer was designed. PCR products were digested with BsrI enzyme. The allele frequencies of a, b and c were 0.135, 0.69 and 0.175, respectively in studied population. Four genotypes AB, BB, BC and CC were observed with frequencies of 0.27, 0.49, 0.13 and 0.11, respectively. Genotypes AA and AC were not observed in this study. The chi-square (X2) test revealed deviation from Hardy-Weinberg equilibrium. Data were obtained from animal breeding centre of Iran for the first lactation during 1993-2008 to estimate some genetic parameters. Heritability of milk yield, fat yield, protein yield, fat percent and protein percent were 0.28, 0.21, 0.22, 0.32 and 0.34 respectively. Results indicated significant association between UTMP Genotypes and milk, fat and protein yield traits. Meanwhile, Bulls with CC Genotype had higher milk, fat and protein yield compared to other genotypes (p<0.05). These results suggested UTMP as a candidate gene influencing milk production traits might be implemented in breeding programs to improve the production performance of Iranian Holstein cattle.


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