Environmental and genetic factors affecting milk yield and quality in three Italian sheep breeds

2016 ◽  
Vol 84 (1) ◽  
pp. 27-31 ◽  
Author(s):  
Maria Selvaggi ◽  
Angela Gabriella D'Alessandro ◽  
Cataldo Dario

The aims of the study described in the Research Communication were to determine the level of influence of some environmental factors on milk yield and quality traits, including lactose, and lactation length in ewes belonging to three different Italian breeds and to estimate the heritability for the same traits. A total of 2138 lactation records obtained from 535 ewes belonging to three different Italian breeds (Comisana, Leccese, and Sarda) were used. Breed significantly affected all of the considered traits. Moreover, year of lambing affected milk yield and lactation length without influence on milk quality traits. Parity affected significantly only the milk yield, whereas type of birth showed its effect on milk yield, fat, protein, and lactose yield. On the whole, the presently reported heritability estimates are within the range of those already obtained in other dairy breeds by other authors, with values for lactation length being very low in all the investigated populations. Considering the heritability estimates for lactose content and yield, to the best of our knowledge, there is a lack of information on these parameters in ovine species and this is the first report on heritability of lactose content and yield in dairy sheep breeds. Our results suggest that genetic variability for milk traits other than lactation length is adequate for selection indicating a good response to selection in these breeds.

2020 ◽  
Vol 15 (04) ◽  
pp. 59-61
Author(s):  
Supriya G ◽  
Prashant Waghmare ◽  
Vivek Patil ◽  
Prakashkumar Rathod ◽  
Vidyasagar .

The research was conducted on 78 lactation records of 78 Deoni cows over three years to analyze the effect of non-genetic factors on lactation performance traits. Data of lactation records were analyzed to determine the effect of age, parity, a period of calving and season of calving on lactation traits, viz., lactation milk yield (LMY), peak milk yield (PMY), lactation length (LL) and persistency of lactation. The findings revealed that age group and parity had a significant (p ≤0.05) effect on lactation milk yield, but not the period of calving and season of calving. Further, only the parity had a significant (P≤0.05) effect on peak milk yield of Deoni cattle but not the age group, period of calving, and season of calving. The other two traits, namely lactation length, and persistence was not influenced significantly by any the non-genetic factors evaluated in Deoni cattle.


Author(s):  
Sukanta Basak ◽  
D. N. Das ◽  
U. T. Mundhe

The present study was carried out in Deoni, the dual purpose cattle breed of Southern India, maintained at NDRI herd, SRS, Bengaluru. Mean phenotypic performances for the traits of age at first calving (AFC), first service period (FSP), first lactation milk yield (FLMY) and first lactation length (FLL) were estimated as 42.90 ± 0.49 months, 179.00 ± 6.3 days, 643.08 ± 25.16 kg and 178.24 ± 4.41 days respectively. Significant effect of parity was found on AFC and FSP. Effect of period of birth, period of calving and season of calving was found to be significant on FSP. Significant effect of period of birth, period of calving, classes of AFC and FLL were found on FLMY. The heritability of first lactation milk yield was estimated as 0.38 ± 0.29. Phenotypic correlation of FLMY with FLL (0.88 ± 0.02) was found to be highly significant (p Lass Than 0.01).


2001 ◽  
Vol 72 (2) ◽  
pp. 259-268 ◽  
Author(s):  
J. I. Urioste ◽  
D. Gianola ◽  
R. Rekaya ◽  
W. F. Fikse ◽  
K. A. Weigel

AbstractThe extent and amount of heterogeneous phenotypic variance for milk yield in the Uruguayan Holstein population were evaluated and a simple method of accounting for heterogeneity was developed. Lactation records (159 169) collected between 1989 and 1998 by two recording schemes were used to form 8955 herd-year-season-parity-lactation length contemporary groups. A log-linear model was used to identify factors affecting heterogeneity of phenotypic variance. The model included effects of production level, contemporary group size, recording scheme, herd, season of calving, parity number, calving year period and length of lactation and accounted for 50% of the variation in log variances. Estimates from this model were used in a Bayesian manner, to obtain posterior mean estimates of within-contemporary-group variances, which were then used to standardize records to a baseline variance. Effects of the adjustment were assessed by comparing coefficients of variation before and after correction, by correlation and regression between mean and standard deviations, and by using Gini coefficients and Lorenz curves. The adjustment procedure reduced heteroscedasticity primarily by decreasing the frequency of low-variance contemporary groups. Lorenz curves and Gini coefficients indicated that the largest impact of the standardization procedure was related to the size of the contemporary group. Some differences in the effect of the correction were found between recording schemes. The method for adjusting records is simple and easy to adapt to current genetic evaluation procedures.


1992 ◽  
Vol 54 (1) ◽  
pp. 15-21 ◽  
Author(s):  
S. A. Okantah

AbstractDaily partial milk yield of Sanga cows in 13 smallholder agropastoralist herds at two locations on the Accra Plains was recorded through monthly sampling. Estimates of mean daily partial milk yield and milk composition were computed from 1266 observations. The unadjusted mean daily partial milk yield was 875 (s.e. 11) g. The composition of milk: total solids (TS), fat (F) and solid-not-fat (SNF) were 131 (s.e. 14), 41 (s.e. 11) and 90 (s.e. 7) g/kg respectively. Least squares estimate of mean daily partial milk yield were 808·2 and 462·4 g with average s.e. of 41·8 for wet and dry season respectively. The wet and dry season differences in daily partial milk yield, TS and F were highly significant (P < 0·01). Seasonal difference in SNF was not significant.Herd difference in partial milk yield, TS, F and SNF were highly significant (P < 0·02). There were no significant effects of location on daily partial milk yield and SNF, although location effects on F and TS were significant (P < 0·05). The highest milk yield was observed in cows in third lactation and the lowest in cows in seventh lactation (P < 0·01). Daily partial milk yield peaked in the 3rd month of lactation. On average, lactation length was 210 to 240 days. Both linear and quadratic effects of stage of lactation were highly significant (P < 0·01). Lactation curve parameters for partially milked cows were also estimated. The implications of the results for milk production in sub-Saharan Africa were discussed.


2008 ◽  
Vol 91 (1) ◽  
pp. 371-376 ◽  
Author(s):  
M. Cassandro ◽  
A. Comin ◽  
M. Ojala ◽  
R. Dal Zotto ◽  
M. De Marchi ◽  
...  

Author(s):  
Basdev Singh ◽  
Pushkraj Sawant ◽  
Dhruvaraj Sawant ◽  
Sachin Todkar ◽  
Richa Jain

The present study was undertaken on data of 113 Gir cows maintained at Kasturba Gram Dairy Farm, Indore, Madhya Pradesh, India over a period of 18 years from 1995 to 2012, based on age at first calving. The overall means for weight at first calving (WFC), age at first calving (AFC), and first lactation milk yield (FLMY) were 402.22± 1.28 kg, 1709.04± 51.92 days and 1664.95± 280.72 litres respectively. The heritability estimates for WFC, AFC and FLMY were 0.248± 0.234, 0.307± 0.206 and 0.112± 0.252 respectively. The genetic correlation between WFC and AFC was positive and significant, while it was negative in between WFC and FLMY. The genetic correlation between AFC and FLMY was low and negative. The phenotypic correlations between all traits were positive.


Author(s):  
Özge Akkuş ◽  
Volkan Sevinç

This article aims to introduce the use of ordered logit model with time series data in milk productivity studies and determine the important factor levels affecting the milk yield of Holstein Friesians. The data consists of 2002 records collected for the years 2009-2015 from the reports of the Cattle Breeders’ Association of Turkey (CBAT) in Muðla province in Turkey. The direct and marginal effects of the variables: parity, lactation length and year of calving on milk yield are investigated and the probabilities regarding the milk yield production for a given specific parity, lactation length and calving year are calculated. The results show that milk yield slightly increases on the 4th parity of cows. As far as the years concerned, although there had mostly been a steady amount of milk production between 2009 and 2015 years, there was a significant decrease in 2011 and increase in 2014.


2017 ◽  
Vol 17 (2) ◽  
pp. 371-384 ◽  
Author(s):  
Kostas A. Triantaphyllopoulos ◽  
Panagiota Koutsouli ◽  
Athanassios Kandris ◽  
Dimitris Papachristou ◽  
Kalliopi E. Markopoulou ◽  
...  

Abstract The animal selection with favourable phenotypes of the past has been, currently, replaced by the genotype selection on quantitative traits, assisted by the expanding molecular techniques in the context of livestock improvement. In this study, the c.112T>C polymorphism in exon II of β-lactoglobulin (β-LG) gene was investigated in Karagouniko and Chios sheep breeds by using polymerase chain reaction - restriction fragment length polymorphism (PCR-RFLP), and possible associations with milk traits were examined. In total, 125 blood DNA samples were isolated for PCR-RFLP analysis and the respective 217 milk samples′ composition profile was obtained. The goodness of fit test to Hardy-Weinberg equilibrium (HWE) for β-LG genotypes was estimated and associations found between β-LG genotypes and raw milk composition. Two alleles and three genotypes were observed (AA, AB and BB) in both breeds, and Chios breed significantly deviated (P≤0.05) from Hardy-Weinberg equilibrium (HWE). Conclusively, linear mixed model analysis on samples, from both breeds collectively, showed significant effects of β-LG genotype on lactose percentage and somatic cell count (SCC), lactation stage on daily milk yield and protein, while the breed effect was significant only on daily milk yield.


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