The effect of dietary carbohydrates and polyunsaturated fatty acids on red blood cell membrane lipid profile in a cohort of cancer patients
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2004 ◽
Vol 30
(4)
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pp. 901-911
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2021 ◽
pp. 102336
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2013 ◽
Vol 89
(4)
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pp. 189-194
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1989 ◽
Vol 13
(5)
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pp. 501-504
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2017 ◽
Vol 121
(2)
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pp. 180-189
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