scholarly journals Tetrarhynchus erinaceus van Beneden. I. Structure of larva and adult worm

Parasitology ◽  
1911 ◽  
Vol 4 (4) ◽  
pp. 364-415 ◽  
Author(s):  
James Johnstone

My attention was first directed to this Cestode in 1906 when I was asked to examine several specimens of edible fish which had been exposed for sale in the public markets and had been condemned as human food on account of the presence of obvious, intrusive bodies in the flesh. In three of these cases the muscles of the flesh of the fishes—a Halibut, a Megrim and a Hake—contained cysts which enclosed the larvae of a Tetrarhynchid, and on examination the latter was identified as T. erinaceus from the peculiar nature of the armature of the proboscides. In another case the wall of the stomach of a Halibut was also infected with the same larvae. Acting on an obsolete principle of Border Law the Fish Inspectors promptly condemned the fishes and then caused them to be examined. I do not think there was any valid reason for the condemnation of the articles of food, for I can find no reference in the literature to the presence of Tetrarhynchids in the human alimentary canal, and there does not appear to be any question of a possible communication of a parasite by the consumption, as food, of such infected flesh. Further the number of larvae present was far too few to lead to any emaciation of the fish, or to the likelihood of the production of toxic substances in the flesh of the animal. Nevertheless the Inspectors probably acted in the interests of the public health in condemning such articles of food as contained obvious cyst-like structures in the flesh, as to the precise nature of which they were ignorant, since there is always the possibility that these bodies might be detrimental to the health of those eating them.

Author(s):  
Anil Gupta

Functional foods contain bioactive compounds which are endowed with remarkable biologically significant properties. These compounds have corrective and preventive potential for diseases affecting cardiovascular system, endocrine system, nervous system, alimentary canal by virtue of their capability to influence bio-macromolecules in the cells. Clinical evidence augments the anti-oxidant, anti-atherogenic, anti-ageing, cardio-protective and immune system modulatory role of the functional foods. However, additional research is necessitated to uncover concerns regarding optimal dose, duration, pharmaco-therapeutics and adverse effects of active compounds in relation to the public health.


2003 ◽  
Vol 22 (1) ◽  
pp. 39-41 ◽  
Author(s):  
Marc Poumadére

Thirty years of research suggests low doses of toxic substances may have positive health effects. If confirmed, hormesis will imply radical changes in risk assessment and management of existing industrial toxic sources (chemical and nuclear). Renn analyses risk communication issues and positions hormesis–largely unknown to the public today–as a hypothetical risk object in society. Our comments stress the necessity to consider hormesis first as a public health issue (versus an industrial regulatory issue), to consider the impact of managerial changes upon organizational safety culture, and to assess effects on public health from the ‘bad news’ of toxic exposure.


2004 ◽  
Vol 30 (2-3) ◽  
pp. 155-188
Author(s):  
Jay D. Wexler

When scholars and policymakers think about the relationship between public health and environmental law and policy, they likely think first about controlling pollution and other toxic substances. As other articles have amply demonstrated, water pollution, air pollution, and other environmental toxins can have significant deleterious effects on the public's health. Scholars rightly pay serious attention to these relationships, and policymakers wisely devise methods and strategies to ameliorate the public health risks posed by these polluting substances.Although pollution control might be the most obvious and important intersection between environmental policy and public health, legal and policy decisions regarding the management and preservation of the nation's natural resources potentially also significantly affect the public's health. Preserving plant and animal species, allocating water resources, and managing the nation's public lands, just to name a few examples, all potentially bear on matters of public health and safety.


1998 ◽  
Vol 14 (5) ◽  
pp. 571-766 ◽  
Author(s):  
Mike Fay ◽  
Carol Eisenmann ◽  
Sanjivani Diwan ◽  
Christopher De Rosa

Xylenes, or dimethylbenzenes, are among the highest-volume chemicals in production. Common uses are for gasoline blending, as a solvent or component in a wide variety of products from paints to printing ink, and in the production of phthalates and polyester. They are often encountered as a mixture of the three dimethyl isomers, together with ethylbenzene. As part of its mandate, the Agency for Toxic Substances and Disease Registry (ATSDR) prepares toxicological profiles on hazardous chemicals found at Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) National Priorities List (NPL) sites that are of greatest concern for public health purposes. These profiles comprehensively summarize toxicological and environmental information. This article constitutes the release of the bulk of this profile (ATSDR, 1995) into the mainstream scientific literature. An extensive listing of known human and animal health effects, organized by route, duration, and end point, is presented. Toxicological information on toxicokinetics, biomarkers, interactions, sensitive subpopulations, reducing toxicity after exposure, and relevance to public health is also included. Environmental information encompasses physical properties, production and use, environmental fate, levels seen in the environment, analytical methods, and a listing of regulations. ATSDR, as mandated by CERCLA (or Superfund), prepares these profiles to inform and assist the public.


2000 ◽  
Vol 16 (2) ◽  
pp. 65-77 ◽  
Author(s):  
Hana R. Pohl ◽  
Carolyn A. Tylenda

In this paper, we provide an overview of the public health implications of exposure to some pesticides via breast milk and provide health-based guidance. The presence of organochlorine pesticides in breast milk has been documented in many studies around the world. Included in our review are aldrin/dieldrin, chlordane, 1,1,1-trichloro-2,2-bis( p-chlorophenyl)ethane (DDT)/1,1-dichloro-2,2-bis( p-chlorophenyl)ethylene (DDE), endrin, hexachlorobenzene (HCB), and hexachlorocyclohexane (HCH). Toxicological and environmental data on these chemicals are compiled in toxicological profiles published by the Agency for Toxic Substances and Disease Registry (ATSDR). Based on the data, ATSDR derives chemical-specific minimal risk levels (MRLs) that assist in evaluating public health risks associated with exposure. MRLs are health-based guidance values designed to protect the most sensitive populations, including breast-fed infants. We compare MRLs and projected intakes from the breast milk for the listed pesticides, explore the possibilities of toxicological interactions, and provide health-based recommendations.


Sign in / Sign up

Export Citation Format

Share Document