The utilization of plain sugar beet pulp and wheat straw by pregnant sows

Author(s):  
T. Yan ◽  
A. C. Longland ◽  
W. H. Close ◽  
C. E. Sharpe ◽  
H. D. Keal

There is a considerable current interest in the feeding of high fibre diets to pregnant sows, with a view to gaining both economic and welfare advantages. The potential use of these diets will depend on the extent to which the fibrous materials are fermened in the hindgut, and the subsequent capacity of the products of the fermentation, that is VFAs, to meet the energy needs of the animal. Sugar beet pulp and wheat straw are two ingredients that have considerable potential as feed ingredients for sows. The present experiment was designed to study the extent to which diets containing high level of non-starch polysaccharides (NSP), largely from plain sugar beet pulp (SBP) or wheat straw (WS), influenced nutrient partition and the efficiency of ntrient utilisation in pregnant sows.

Author(s):  
W.H. Close ◽  
J.E. Pettigrew ◽  
C.E. Sharpe ◽  
H.D. Keal ◽  
J.I. Harland

There has been an increasing interest in recent years in the feeding of high fibre diets to pigs, and especially to pregnant sows, with both economic and welfare advantages. The potential use of these diets will depend upon the extent to which the fibrous materials are fermented and the subsequent capacity of the products of fermentation, that is VFAs, to meet the energy needs of the animal. One ingredient that has considerable potential as a feed ingredient for sows is sugar beet pulp, and the present experiments were designed to study the extent to which diets containing varying proportions of plain sugar beet pulp influenced nutrient partition and the efficiency of nutrient utilisation in pregnant sows.


Author(s):  
W.H. Close ◽  
A.C. Longland ◽  
A.G. Low

In recent years there has been an increasing interest in the feeding of high fibre diets to pigs. The potential use of these diets will depend upon the extent to which the fibrous components are fermented and the subsequent capacity of the products of fermentation, that is volatile fatty acids, to meet the energy needs of the animals. One fibrous feed that has considerable potential for inclusion in diets of pigs is sugar beet pulp and the present experiments were designed to study the extent to which diets containing varying proportions of plain sugar beet pulp influenced nutrient partition and the efficiency of energy utilisation of growing pigs.The experiment was designed as a 4 x 2 factorial arrangement and involved 4 diets containing 0, 150, 300 and 450 g plain sugar beet pulp/kg, each fed to pigs between 20 and 90 kg bodyweight at 2 levels so that the animals received either 1.5 or 3.0 times their maintenance energy requirement (M), where M = 440 kJ ME/kg bodywelght 0.75 per day. The diets were formulated to be iso-energetic (13.8 MJ DE/kg) and iso-lysinic (9.5 g/kg) and were based on barley, wheat, soyabean and fishmeal with plain sugar beet pulp largely replacing cereals at the appropriate rates.


2008 ◽  
Vol 53 (No. 3) ◽  
pp. 94-102 ◽  
Author(s):  
P. Jevič ◽  
P. Hutla ◽  
J. Malaťák ◽  
Z. Šedivá

In accordance with the technical standard ČSN EN 13229 “Inset appliances for heating including open fires fired by solid fuels – Requirements and test methods” was performed the basic assessment of thermal efficiency and emission parameters of prototype of combustion accumulation stove SK-2 with upper after-burning and nominal heat output of 8 kW. Verified gradually were the bio-briquettes of diameter 65 mm from mixture of wheat straw and 20% m/m of brown coal, wheat straw and 5% m/m of brown coal, wheat straw, mixture of wheat straw and 10% m/m of water and molasses solution, Ecobiopal created with the fermented blend of 33% m/m of digested clean water plant sludge and 67% m/m of wood chopped material, blend of wheat straw and 15% m/m of sugar beet pulp, mixture of timothy hay and 25% m/m of brown coal, timothy grass hay, meadow hay, mixture of meadow hay and 25% m/m of brown coal. The lowest CO emissions, when the limit value of 3000 mg/m<sup>3</sup><sub>N</sub> at 13% of O<sub>2</sub> has not been exceeded, determined for more strict 1<sup>st</sup> class and the highest efficiency at nominal heat performance, i.e. higher or equal to 70% (Class I) have been reached by the briquettes produced from mixture of wheat straw and 15% m/m of sugar beet pulp, timothy hay and mixture of meadow hay with addition of 25% m/m of brown coal. Further were measured NO<sub>x</sub> and HCl emissions. NO<sub>x</sub> values were significantly lower than limit values determined for similar combustion of solid biofuel. Higher differences of HCl emissions correlate with various Cl content in fuels. Only the wheat straw briquettes with share of 25% m/m of brown coal have exceeded the limit value by 16%. Other fuels have shown considerably lower values. The results have proved better heat-technical and emission parameters of blended briquettes and are significant also for solid biofuels and solid recovered fuels standardization as well as for increasing efficiency method detection and ecological parameters optimization including HCl emissions.


2000 ◽  
Vol 70 (1) ◽  
pp. 85-93 ◽  
Author(s):  
X. Whittaker ◽  
S. A. Edwards ◽  
H. A. M. Spoolder ◽  
S. Corning ◽  
A. B. Lawrence

AbstractAs a part of a study investigating the extent to which ad libitum feeding of a high fibre diet could mitigate behavioural problems associated with food restriction, the performance of sows given food at restricted or ad libitum levels was compared. Ten subgroups of five were allocated to each of the restricted (R) and ad libitum (A) feeding regimes. Five weeks after service, subgroups were introduced into one of two dynamic groups of sows housed in adjacent straw-bedded pens. R sows received a fixed daily ration (parity 1: 2·2 kg; parity 2: 2·4 kg) of a conventional pregnancy diet (13·1 MJ digestible energy per kg) from an electronic sow feeder. Sows on the A regime had unrestricted access to five single-space hoppers dispensing a high fibre diet (containing 600 g unmolassed sugar beet pulp per kg). Subgroups were maintained on these gestation feeding regimes for two consecutive parities. During both parities, A sows were heavier by day 50 of gestation (parity 1: P < 0·05; parity 2: P < 0·01) and at farrowing (parity 1: P < 0·001; parity 2: P < 0·001) than R sows. No difference was found between feeding regime in sow weight at weaning, due to a greater weight loss during lactation of A (parity 1: P < 0·001; parity 2: P < 0·001) than R sows. No difference was found between feeding regime in sow backfat thickness, sow reproductive performance or litter performance in either parity. This suggests that unmolassed sugar beet pulp diets may be used to feed sows on an ad libitum basis during gestation without compromising productivity. However, food intakes may be too high (estimated at 4·1 kg per sow per day) to make ad libitum feeding of pregnant sows an attractive option for producers.


1993 ◽  
Vol 70 (2) ◽  
pp. 557-566 ◽  
Author(s):  
A. C. Longland ◽  
A. G. Low ◽  
D. B. Quelch ◽  
S. P. Bray

Pigs (25–45 kg) were fed on either cereal or semi-purified basal diets supplemented with either high or low levels of sugar-beet pulp or wood cellulose (Solka-floc). The apparent digestibility and retention of N and apparent digestibility and metabolizability of energy (GE) and the apparent digestibility of non-starch polysaccharides (NSP) and their constituent monomers were measured during weeks 2, 4 and 6 of the trial. N and GE were less well-digested, retained or metabolized from cereal basal diets than from the corresponding semi-purified diets during all three periods. NSP from sugar-beet pulp was highly digestible, unlike that from Soka-floc which was relatively poorly digested. These differences of NSP digestibility were seen more clearly when incorporated in semi-purified diets. There was no significant increase in the digestibility or retention of N, or digestibility or metabolizability of GE, or in the digestibility of sugar-beet pulp NSP with increasing time-period on the diets. In contrast, the digestibility of Solka-floc NSP tended to increase with the time-period. The digestibility of NSP from the semi-purified diet with the high level of Solka-floc inclusion was much lower than that for the low level of inclusion, indicating that microbial activity had been reduced. In conclusion, adaptation to the diets in terms of N and GE balance may be complete after 1 week, but 3–5 weeks may be necessary before stability of measurements of the digestibility of resistant NSP monomers can be obtained.


2003 ◽  
Vol 2003 ◽  
pp. 161-161
Author(s):  
J. J. Hyslop

Although overall intake figures were high, critical levels (~400 g/kg DM) of unmolassed sugar beet pulp (USBP) inclusion suppressed dry matter intake (DMI) in ponies by up to 35% when included in complete pelleted diets made with dried grass (Hyslop, 2002). Dulphy et al (1997) have concluded that horses consume straw-based forages at lower levels than grass or legume-based forages. Given this observation with straw based diets, the objective of this study was to examine DMI, in vivo apparent digestibilities and nutritive values in ponies offered pelleted complete diets made from ground wheat straw and containing USBP at inclusion levels between 400 – 800 g/kg DM.


ACS Omega ◽  
2020 ◽  
Vol 5 (28) ◽  
pp. 17078-17089
Author(s):  
Surojit Gupta ◽  
Maharshi Dey ◽  
Sabah Javaid ◽  
Yun Ji ◽  
Scott Payne

Author(s):  
S A Edwards ◽  
A G Taylor ◽  
V R Fowler

The dry sow is well suited to utilise high fibre diets and there are some suggestions that feeding such diets in pregnancy may enhance litter size and subsequent piglet performance. This experiment was designed to investigate the effects on performance of inclusion of a high level of fermentable fibre in the form of unmolassed sugar beet pulp (SBP) in the diet of dry sows.24 gilts and 20 multiparous Landrace x Large White sows were allocated to one of two diets according to weaning or entry date, parity and liveweight. The diets comprised a barley/soya basal diet with either 450 g/kg wheat (diet W) or SBP substituting for this wheat to provide the same quantity of corrected digestible energy (diet B). The two diets were fed at differential levels, to supply the same daily total of corrected digestible energy, from weaning or gilt entry until farrowing. The allocated amount of diet was given in a single daily feeding period to animals confined in individual feeding stalls, and a period of one hour was allowed for the ration to be consumed. After farrowing all animals were fed twice daily on a standard diet, according to a scale related to litter size.


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