Cost analysis of manual bund shaping in paddy fields: Economical and physiological

Bund shaping is one of the essential operations in preparing a paddy transplanting field. This operation is undertaken manually by spades in a traditional way as this has not been mechanised thus far. Therefore, this study was conducted to expose this operation by evaluating the economic, as well as physiological, cost involved in the bund shaping. For the economic cost, the study was conducted in nine different districts of Assam (India). The bund length for the estimated area was measured and estimated for one ha of land. The average rate of manual bund shaping was also measured to calculate the cost involved in this operation. Moreover, for the physiological cost, ten experienced subjects were calibrated and measured for their maximum aerobic capacity by sub-maximal exercise in laboratory condition. Furthermore, the heart rate was measured during the manual bund shaping and was then correlated with the calibrated data. It was found that the average required bund shaping length per ha was 3 669 m which was associated with a cost of 2 062.8 rupees. It was found that the bund shaping consumed 76.96% of the maximum volume of the oxygen consumption capacity of the subjects; however, the energy expenditure rate with respect to time and bund length were 7.37 kcal·min^–1 and 4.33 kcal·m^–1, respectively. Hence, bund shaping in a paddy field comes under a severe workload category which emphasises the need of mechanisation for the bund shaping operation.

Physical properties of a soil under a pig slurry application and organic matter activators

To investigate the effects of organic matter activators combined with a pig slurry on a soil’s physical properties, a field experiment was carried out in a monoculture of corn (2015–2017). Three pig slurry application variants complemented with the activators in question, i.e. with PRP SOL spread directly on the soil surface (SOL), with Z’fix added to the slurry during the pig housing (ZF) and with a combination of both PRP SOL and Z’fix (ZF_SOL), were compared with just the pig slurry (C) under an equal dose of nitrogen and a uniform growing technology. According to the results, a positive effect of the penetration resistance with the pig slurry and the activators of organic matter (Z’fix and PRP SOL) was not proven. The saturated hydraulic conductivity was demonstrably better achieved with the Z’fix activator, but PRP SOL activator also provided a certain improvement. The largest change in the unit draught was observed in the ZF_SOL application (20% increase). The results seem ambiguous; however, they give a good indication of the activators’ effect in practice. Nevertheless, the findings would certainly benefit from further verification.

Development of HTU-model variable chipping clearance cassava chipper

The objective of this research was to design, construct and evaluate a variable chipping clearance cassava chipper for processors which will produce uniform and varying cassava chip geometry for multipurpose usage. It consists of a drive shaft with varying chipping clearances (6, 18, and 28 mm) to produce varied chip geometry. The average throughput capacity of the chipper was found to be 475.5 kg·h^–1 at a speed range of 460–800 rpm with a chipping clearance of 6–28 mm. The average chipping efficiency ranges from a minimum–maximum of 76.6–99.4% for the selected operational speeds and chipping clearances. The chipping capacity and the output to input ratio is dependent on the operational speeds and chipping clearances of the machine.

Testing tyres of mobile forest machines in the soil testing canal

The article focuses on the research of tyre rolling resistances in the soil test channel environment. The specific monitored tyre was a Mitas TS05 10.0/75-15.3 10PR diagonal tyre with an arrow tread. The measurement itself was divided into two stages. In the first stage, measurements of rolling resistance were performed on a solid concrete base of the laboratory in order to determine the internal component of rolling resistance of the tyre. In the second stage, rolling resistances were monitored on forest soil deposited in the main body of the soil channel. The mentioned measurements of rolling resistance can be considered key for further evaluation of traction and energy properties of tyres. Despite some complications which occurred during the measurement, the results obtained indicate the conclusions reached by other researchers in the field. The main conclusion of this research is to confirm the justification of using the correct or optimal level of inflation pressures of tyres of mobile energy means depending on the properties of the surfaces on which they move in order to reduce not only their energy intensity but also greater environmental acceptability.

Effects of a manual harvesting device on the quality of the fermented green olives (cv. Manzanilla)

In order to make harvesting table olives profitable, mechanical harvesting has become an absolute necessity. Many small Andalusian producers face structural and financial constraints in implementing the mechanisation of harvesting and, as a consequence, the fruit is still harvested manually. A manual inverted umbrella (MIU), initially designed for harvesting oil olives, was evaluated in order to determine the extent in which this device can optimise the harvesting without jeopardising the fruit quality. Simultaneously, the effects of a diluted lye treatment, applied to prevent the proliferation of brown spots caused by bruising during mechanical harvesting, was also studied. The quality of the harvested fruit was evaluated after complete fermentation. The results indicate that when no diluted lye treatment was applied, using the MIU resulted in a slightly inferior fruit quality. However, when the amount of heavily damaged fruit is taken as a standard, the MIU presented results comparable to those obtained by manual harvesting. The MIU does, therefore, offer small producers an efficient alternative, given that manual harvesting costs are up to three times higher than the costs incurred during MIU harvesting.

Using new computer based techniques to optimise energy consumption in agricultural land levelling

Land levelling is one of the most energy-demanding steps in soil preparation. There are many limiting factors for a specific land levelling operation, such as fertile topsoil conservation, limited allowed slope, specific cut to fill ratio, etc. These limitations make optimisation problems of land levelling even more complicated. In this research, three computational and evolutionary methods including ICA, PSO, GA along with MLS were utilised as optimisation methods to minimise the soil cut and fill volumes and to determine the preferred levelling plane. The results indicated that ICA had the most efficient solution for the energy optimisation in the land levelling among the other investigated methods by saving 29% (17 GJ) of the total energy consumption compared with MLS. This study deals with optimising the energy consumption during land levelling projects using new computer-based techniques and compares them to the MLS method as a benchmark. All in all, ICA, PSO, and GA performed much better than MLS by saving 29, 17, and 10% of the total energy consumption in their best model (number 1 models), respectively. Nonetheless, with these great capacities for saving energy in developing countries, unfortunately, the lack of education and excess subsidies on fossil fuels nullify these potentials.

Determination of the effects of tillage on the productivity of a sandy loam soil using soil productivity models

Based on the hypothesis that soil properties and productivity components should be affected by different tillage methods, field and laboratory experiments were conducted to study the effects of zero tillage (ZT), one pass of disc plough tillage (P), one pass of disc plough plus one pass of disc harrow tillage (PH) and one pass of disc plough plus two passes of disc harrow tillage (PHH) on the distribution of the bulk density, available water capacity, pH, organic matter, available phosphorus, iron oxide and aluminium oxide at different soil depths, and their effects on the soil productivity. The available water capacity, pH, organic matter and available phosphorus were found to increase with the degree of tillage, while the bulk density, iron oxide and aluminium oxide were found to decrease with the degree of tillage. The results show that the soil productivity index was significantly (P ≤ 0.05) affected by the tillage methods and found to increase with the degree of tillage.

A newly developed method based on surface physicochemical proprieties, for measuring the maturation level of olive fruit

The maturation process is an important determining factor to initiate the fermentation process in olive fruit. Level of maturation classically determined by the color of the olive fruit. In this study, we aim to develop a measurable criterion based on physicochemical properties and surface roughness of two important olive varieties grown in Morocco. The hydrophobic/hydrophilic properties and the electron donor-acceptor character of the olives were calculated. The obtained results showed a very clear change in the electron donor character and the surface roughness of the two studied varieties. This change depended on the degree of maturity and the nature of the cultivar. The electron donor character decreased (two times) with an increasing degree of maturity for the Arbequina, contrary to the Picholine variety, which showed a significant increase (4 times). Surface roughness increased 10 times for the Arbequina and decreased 5 times for the Picholine as maturity progressed from the green to the black stage. These findings may be useful in the management/prediction of the process of table olive fermentation.

The effects of three plasma-activated water generation systems on lettuce seed germination

Irrigation water treatment using plasma technology is a new approach to improve productivity. In this study the generation of plasma-activated water (PAW) as a novel subject in agriculture is investigated. Three water treatment systems were designed and evaluated: 1^st PAW generation from vapor and injection into the water, 2^nd PAW generation using electrical discharge on the water surface and 3^rd PAW generation in the aeration path into the water. The lettuce seeds were irrigated with PAW. The germination rate and mean germination time were measured after 6 days. The seedlings weight and the number of seedlings with a length of more than 3 cm were also recorded after 8 days. The results showed that PAW had a significant effect on the germination rate and length of seedlings. Electrical discharge on the water surface had the best results. Germination rate and the number of seedlings with a length of more than 3 cm increased by 11 and 36% respectively. While injection of plasma-treated air into the water significantly reduced the number of seedlings longer than 3 cm, compared to the control. In conclusion, the PAW application can improve some attributes of lettuce germination depending on the PAW system.

Characterisation of briquettes from forest wastes: Optimisation approach

: Waste from a forest environment constitutes an enormous quantity of renewable energy resources. In this study undesirable forest materials, such as jatropha seed shells (JSSs) and Eucalyptus camaldulensis wood shavings (EcWSs) were used in the production of briquettes with Acacia senegal as the binder using mixing proportions of 0 : 100, 25 : 75, 50 : 50, 75 : 25 and 100 : 0 while the binder was varied from 50, 60, 70, 80 to 90 g. Some physical properties, such as the density, moisture content, water resistance and shatter index, were optimised using the response surface methodology at these mixing proportions. The outcome of the production showed the briquettes to have mean values of 0.66 kg·m^–3, 11.51, 91.12 and 99.7 % for the density, moisture content, water resistance and shatter index, respectively. The optimum mixing ratio and binder quantity of 75 : 25 and 60 g, respectively, would result in a briquette having a 0.70 kg·m^–3, 10.88, 98.11 and 99.86% density, moisture content, water resistance and shatter index, respectively. It has been revealed that the JSS and EcWS are potential organic wastes which could be used as a feedstock for the production of briquettes. It could be concluded that the variation in the mixing proportion of the JSSs, EcWSs and A. senegal significantly affected the properties of the produced briquettes.