feeding regime
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2022 ◽  
pp. 110947
Author(s):  
Daniel S. Antonelo ◽  
Juan F.M. Gómez ◽  
Saulo L. Silva ◽  
Mariane Beline ◽  
Xue Zhang ◽  
...  

Author(s):  
Jalilov Lutfiyor Sotvoldievich

Annotation: According to the obtained 3-year data, changes in planting methods and feeding regime of the "Sultan" variety lead to rapid growth of the root system, early growth of the main root and different levels of (orderly) roots, better absorption activity, 35-38 cm of biomass. Allows to increase by 1.5-1.8 times.


2021 ◽  
pp. 6-10
Author(s):  
Adam W. Bland

The giant Mexican leaf frog, Agalychnis dacnicolor, is a large arboreal frog endemic to Mexico. This species was previously under-represented in European zoological collections and specific techniques for reproductive management under vivarium conditions little known. A group of four males and one female A. dacnicolor were maintained in captivity at Chester Zoo (Great Britain). To bring them into reproductive condition, they were subjected to three simulated environmental phases that differed in temperature, humidity and feeding regime. This proved successful so that two clutches of spawn, each containing 150-300 eggs, were deposited on leaves overhanging water. Tadpoles hatched from 4 days following oviposition with approximately 80 % success rate. They were reared at a water temperature of 27 °C to 29 °C and displayed no negative effects from living in high density. All tadpoles metamorphosed successfully and froglets with resorbing tails left water after about 32 days. Their tails were resorbed in a further 4 to 5 days at which time they began to feed; at least in the case of males, sexual maturity was reached after 10 months. This methodology will enable zoological collections in Europe to breed this species for potential conservation, research and educational purposes.


Animals ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 3143
Author(s):  
Ping Ren ◽  
Ferdinando Almeida ◽  
Uislei Orlando ◽  
Marcio Gonçalves ◽  
Deana Hancock ◽  
...  

This study aimed to investigate the effect of increasing the standardized ileal digestible (SID) total sulfur amino acid to lysine (TSAA:Lys) on the growth performance of nursery pigs raised with or without antibiotics (AGP) and to determine the optimal SID TSAA:Lys in nursery pigs raised without AGP. In Exp. 1, 924 nursery pigs (7.9 ± 1.3 kg), blocked by initial BW and sex, were randomly allotted to one of six treatments, with seven pens per treatment and twenty-two pigs per pen. The treatments were arranged in a 2 × 3 factorial design, with two AGP levels (0 or 50 mg/kg Carbodox) and three levels of SID TSAA:Lys (51.0, 58.5 or 66.0%). In Exp. 2, 990 weaned piglets (5.1 ± 0.9 kg), blocked by initial BW and sex, were randomly allotted to one of five dietary treatments (SID TSAA:Lys at 51, 58, 65, 72 or 79%) in the absence of AGP, with nine pens per treatment and twenty-two pigs per pen. Competing heteroskedastic models including broken-line linear (BLL), broken-line quadratic (BLQ), and quadratic polynomial (QP) were fitted for the growth performance data to estimate the optimal TSAA:Lys. In Exp. 1, AGP supplementation increased (p < 0.05) ADG and ADFI during the 21 d period. Increasing SID TSAA:Lys in the diets with AGP did not affect growth performance; however, increasing SID TSAA:Lys in the diets without AGP resulted in a linear increase (p < 0.05) in ADG and G:F. In Exp. 2, the best-fitting models for ADG and G:F from d 0 to 21 post-weaning were BLL, which yielded the optimal SID TSAA:Lys of 62% and 72%, respectively. The best-fitting models for ADG and G:F from d 21 to 42 post-weaning were BLL, which yielded the optimal SID TSAA:Lys of 59% and 58%, respectively. In conclusion, SID TSAA to Lys requirements under an antibiotic-free feeding regime during the first 21 d post-weaning were 62% and 72% in terms of ADG and G:F, respectively, whereas an SID TSAA:Lys of approximately 58% was required to maximize ADG and G:F for the late nursery phase.


Dairy ◽  
2021 ◽  
Vol 2 (3) ◽  
pp. 469-488
Author(s):  
Viviana Garau ◽  
Cristina Manis ◽  
Paola Scano ◽  
Pierluigi Caboni

The main objective of this review is to summarize the compositional characteristics and the health and functional properties of Mediterranean buffalo milk and whey derived from mozzarella cheese production. Several studies have investigated the composition of buffalo milk and in particular its fat, protein, and carbohydrates contents. These characteristics may change depending on the breed, feeding regime, and rearing system of the animals involved in the study, and also with the seasons. In particular, buffalo milk showed a higher nutritional value and higher levels of proteins, vitamins, and minerals when compared to milks produced by other animal species. Additionally, buffalo milk contains beneficial compounds such as gangliosides that can provide antioxidant protection and neuronal protection, and can improve bone, heart, and gastrointestinal health in humans.


2021 ◽  
Vol 12 ◽  
Author(s):  
Qunbing Hu ◽  
Fugui Yin ◽  
Baocheng Li ◽  
Yuming Guo ◽  
Yulong Yin

The current study was conducted to investigate the effect of dietary tributyrin (TB) administration on the intestinal and growth performances in Arbor Acres (AA) broilers under an isocaloric feeding regime. A total of 540 day-old healthy AA broilers were randomly assigned to five treatments with 12 replicates (pens) per treatment and nine birds per pen for 42 days. The dietary treatments were basal diet (control) and basal diet with TB at doses of 0.23 g/kg (TB1), 0.46 g/kg (TB2), 0.92 g/kg (TB3), and 1.84 g/kg (TB4). Particularly, to achieve the isocaloric and cost-saving experimental diets, soybean oil was replaced by the TB product (Eucalorie®) with equivalent metabolic energy contents, and the formulas were rebalanced with zeolite to get the sum of all the feed ingredients to 100%. On days 21 and 42, after weighing, the birds (one bird per replicate) whose body weight was close to the replicate average were euthanized to investigate the effect of dietary TB on intestinal morphology, intestinal bacterial population, and short-chain fatty acid contents. The results revealed that dietary TB administration increased the average daily gain, gain/feed ratio, and European broiler index (P &lt; 0.05) and improved the intestinal morphology (P &lt; 0.05) as indicated by higher villus height and the ratios of villus height/crypt depth in broilers. The incremental levels of TB increased the ileal Lactobacillus content (P = 0.05) and cecal Bacillus content (P = 0.02), respectively. Moreover, dietary TB administration also increased the contents of most of the selected short-chain fatty acids in ileal and cecal digesta (P &lt; 0.05). Collectively, dietary TB administration quadratically improved the growth performance, intestinal morphology, beneficial bacterial population, and short-chain fatty acid levels under the isocaloric feeding regime, indicating better profit return potential in practical poultry operation.


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