scholarly journals Chemical composition, cell wall features and degradability of stem, leaf blade and sheath in untreated and alkali-treated rice straw

animal ◽  
2013 ◽  
Vol 7 (7) ◽  
pp. 1106-1112 ◽  
Author(s):  
E. Ghasemi ◽  
G.R. Ghorbani ◽  
M. Khorvash ◽  
M.R. Emami ◽  
K. Karimi
Keyword(s):  
Cell Wall ◽  
Chemical Composition ◽  
Rice Straw ◽  
Leaf Blade ◽  
Stem Leaf

Varietal differences in the chemical composition and in vitro digestibility of rice straw

1992 ◽  
Vol 119 (1) ◽  
pp. 27-33 ◽  
Author(s):  
J. Vadiveloo
Keyword(s):  
Cluster Analysis ◽  
Chemical Composition ◽  
Rice Straw ◽  
Leaf Blade ◽  
Relative Proportion ◽  
Leaf Sheath ◽  
The Other ◽  
In Vitro Digestibility ◽  
Stem Leaf

SummaryFour varieties of rice straw, MRl, MR71, MR84 and MR27, were separated into the following botanical fractions; inflorescence, stem, leaf blade and leaf sheath. The relative proportion of each fraction in whole straw was estimated and analysed for its chemical composition and in vitro digestibility (IVD). The composition and IVD of whole straw was then calculated. Cluster analysis showed that MRl was distinct from the other varieties. This could be attributed to a high proportion of stem (32·3%), high IVD (36·9%), low insoluble ash (4·0%) and a low silica content (2·7%) in the whole straw. The genetic distance between any two varieties ranged from 5·4 × 10-3 to 47·8 × 10-3 and was largest between MRl and the other varieties. Cluster analysis also showed that within a variety, the chemical composition and IVD of the stem, leaf blade and leaf sheath were similar, suggesting that sampling errors may be reduced if the inflorescence, which comprises 7–13% of the whole straw, is excluded when the material is analysed. Stepwise and canonical discriminant analyses indicated that the important variables to be measured when comparing straw varieties were IVD, crude protein and insoluble ash.

Losses of the digestible components of annual ryegrass (Lolium rigidum Gaudin) during senescence

1990 ◽  
Vol 41 (4) ◽  
pp. 719 ◽  
Author(s):  
RA Ballard ◽  
RJ Simpson ◽  
GR Pearce
Keyword(s):  
Chemical Composition ◽  
Leaf Blade ◽  
Leaf Sheath ◽  
Annual Ryegrass ◽  
Lolium Rigidum ◽  
Stem Internode ◽  
Whole Plants ◽  
Grass Sward ◽  
Stem Leaf

Changes in the digestibility and chemical composition of a L. rigidum cv. Wimmera sward sown in May, 1985 were measured from 21 d pre-anthesis (9 Oct.) until 69 d after anthesis (7 Jan.) when the plants were dead. Max. yield of 11.7 t DM/ha was reached 8 d pre-anthesis. The in vitro DM digestibility (IVDMD) of whole plants decreased from 58% at anthesis to 36% 69 d after anthesis. This was associated with a decrease in the IVDMD of stem, leaf blades and sheaths. In the 3rd stem internode, which was considered representative of the stem, the loss of digestible yield was due to loss of DM soluble in neutral detergent (NDS). The NDS consisted mainly of non-structural carbohydrates. Similar losses of NDS contributed to loss of digestibility in the uppermost leaf blade and leaf sheath. The digestibility of NDS was generally 80-95% but in the leaf blade this declined to 45% as NDS was mobilized during leaf senescence. NDF digestibility of the stem declined from 35% at anthesis to 19% when dead; corresponding values for the uppermost leaf blade were 83 and 54%, resp., and for the leaf sheath 46 and 37%, resp. These characteristics of a senescing grass sward are discussed in relation to options for improving digestibility of dead grass pastures.

Chemical Composition, Morphological Characteristics, and Cell Wall Structure of Malaysian Oil Palm Fibers

2008 ◽  
Vol 47 (3) ◽  
pp. 273-280 ◽  
Author(s):  
H. P. S. Abdul Khalil ◽  
M. Siti Alwani ◽  
R. Ridzuan ◽  
H. Kamarudin ◽  
A. Khairul
Keyword(s):  
Cell Wall ◽  
Chemical Composition ◽  
Oil Palm ◽  
Morphological Characteristics ◽  
Cell Wall Structure ◽  
Wall Structure

Near Infrared Spectroscopy Estimation of Feeding Value of Forage Perennial Grasses in Breeding Programmes by Global and Specific Calibrations. Estimation of Chemical Composition and Digestibility

1998 ◽  
Vol 6 (1) ◽  
pp. 153-165 ◽  
Author(s):  
Y. Naydenova ◽  
P. Tomov ◽  
P. Dardenne
Keyword(s):  
Cell Wall ◽  
Chemical Composition ◽  
Predictive Models ◽  
Near Infrared ◽  
Perennial Grasses ◽  
Standard Errors ◽  
Breeding Programmes ◽  
Feeding Value ◽  
Pre Treatment ◽  
Better Than

Near infrared (NIR) spectral analysis with a NIRSystems 6500 monochromator was applied to evaluate accuracy of predictive models for forage quality in clone breeding processes of the original Bulgarian varieties over different cuts and years. The varieties were the perennial grasses: Dactylis glomerata L., Festuca arundinacea Schreb. and Bromus inermis Leyss. Global calibrations for the 418 perennial grass samples and specific calibrations for each single grass species and internal cross-validations were performed by the PLS regression method. The effect of different spectral data pre-treatments was investigated on the residual standard errors of the NIR predictive models. Among 60 calibration equations, the model with the lowest SECV value was retained for each parameter in each database. No particular data pre-treatment was really better than the other ones. Generally, the best results of the global calibrations were obtained with SNVD and MSC. For the specific calibrations, SNVD and WMSC were the best treatments. In both cases, the first or second derivatives were needed after the first pre-treatment. Chemical composition and in vitro enzymatic digestibility of clones were predicted with accuracy similar to that of classical laboratory methods. For the cell wall component contents, the standard errors of cross-validation SECV(%DM) ranged from 0.49 for ADL ( Festuca) to 2.02 for NDF ( Dactylis). The digestibilities of dry and organic matter, IVDMD and IVOMD, were estimated with SECVs from 2.6 to 3.0%, the relative intake, from 0.06 to 0.09 rel% body weight and the relative feeding value, from 4.39 to 5.64 rel%. The global calibration models offer an acceptable accuracy for the estimation of the cell wall nutrient contents, the digestibility and the nutritive value. The standard errors of prediction of specific single species calibrations with smaller numbers of terms were lower in 60% of the cases than those obtained from the best global calibrations with higher numbers of terms. On average, SECVs from specific calibrations are better than those from global calibrations, but the differences are quite small, and for the prediction of totally new samples (new crops, another year), the global calibrations will detect less outlier samples. Even with very high variability between cuts and years, NIR spectroscopy is able via ANOVA GL Models to sort clones on their feeding value and to provide relevant information for the breeding programmes.

scholarly journals A Label-free, Fast and High-specificity Technique for Plant Cell Wall Imaging and Composition Analysis

2020 ◽  
Author(s):  
Huimin Xu ◽  
Yuanyuan Zhao ◽  
Yuanzhen Suo ◽  
Yayu Guo ◽  
Yi Man ◽  
...  
Keyword(s):  
Cell Wall ◽  
Chemical Composition ◽  
Raman Scattering ◽  
Plant Cell ◽  
Cell Walls ◽  
Plant Cell Wall ◽  
Composition Analysis ◽  
Plant Cell Walls ◽  
Label Free ◽  
Wall Imaging

Abstract Background: Cell wall imaging can considerably permit direct visualization of the molecular architecture of cell walls and provide the detailed chemical information on wall polymers, which is imperative to better exploit and use the biomass polymers; however, detailed imaging and quantifying of the native composition and architecture in the cell wall remains challenging.Results: Here, we describe a label-free imaging technology, coherent Raman scattering microscopy (CRS), including coherent anti-Stokes Raman scattering (CARS) microscopy and stimulated Raman scattering (SRS) microscopy, which images the major structures and chemical composition of plant cell walls. The major steps of the procedure are demonstrated, including sample preparation, setting the mapping parameters, analysis of spectral data, and image generation. Applying this rapid approach, which will help researchers understand the highly heterogeneous structures and organization of plant cell walls.Conclusions: This method can potentially be incorporated into label-free microanalyses of plant cell wall chemical composition based on the in situ vibrations of molecules.

scholarly journals A comparative fiber morphological analysis of major agricultural residues (used or investigated) as feedstock in the pulp and paper industry

BioResources ◽  
2021 ◽  
Vol 16 (4) ◽  
pp. 7935-7952
Author(s):  
Dimitrios Tsalagkas ◽  
Zoltán Börcsök ◽  
Zoltán Pásztory ◽  
Vladimir Gryc ◽  
Levente Csóka ◽  
...  
Keyword(s):  
Cell Wall ◽  
Rice Straw ◽  
Sugarcane Bagasse ◽  
Wall Thickness ◽  
Fiber Length ◽  
Slenderness Ratio ◽  
Agricultural Residues ◽  
Lumen Diameter ◽  
Coconut Husk ◽  
Flexibility Coefficient

The suitabilities of major agricultural residues were assessed as papermaking feedstocks. All the examined agricultural residues were assumed as potential candidates for substituting hardwood fibers in mixed pulp blends from a fiber morphological perspective. Wheat, barley, rice, rapeseed, maize, sunflower, sugarcane bagasse, coconut husk, and two genotypes of miscanthus grass underwent identical maceration. The fiber length, fiber width, cell wall thickness, and lumen diameter were measured to calculate the slenderness ratio, flexibility coefficient, and Runkel ratio. The average fiber length ranged from 0.50 mm ± 0.32 mm (MG-S-02-V) to 1.15 mm mm ± 0.58 mm (sugarcane bagasse). The fiber width ranged from 10.77 μm ± 3.28 μm (rice straw) to 22.99 mm ± 5.20 mm (sunflower stalk). The lumen diameter ranged from 4.52 μm ± 2.52 μm (rice straw) to 13.23 μm ± 4.87 μm (sunflower stalk). The cell wall thickness ranged from 3.02 μm ± 0.95 μm (rice straw) to 4.80 μm ± 1.48 μm (sunflower stalk). The slenderness ratio, flexibility coefficient, and Runkel ratio values ranged between 28.08 to 58.11, 37.97 to 60.8, and 0.62 to 1.68, respectively. Wheat, maize, rapeseed, sugarcane bagasse, and coconut husk were found to be appropriate residue sources for papermaking feedstocks.

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