Physicochemical and Functional Properties of Rapeseed Protein Isolate: Influence of Antinutrient Removal with Acidified Organic Solvents from Rapeseed Meal

2014 ◽  
Vol 62 (31) ◽  
pp. 7903-7914 ◽  
Author(s):  
Manashi Das Purkayastha ◽  
Jyotchna Gogoi ◽  
Dipankar Kalita ◽  
Pronobesh Chattopadhyay ◽  
Khonamai Sewa Nakhuru ◽  
...  
Keyword(s):  
Organic Solvents ◽  
Functional Properties ◽  
Rapeseed Meal ◽  
Protein Isolate ◽  
Rapeseed Protein ◽  
Rapeseed Protein Isolate ◽  
Physicochemical And Functional Properties

scholarly journals Effect of maleylation on physicochemical and functional properties of rapeseed protein isolate

2016 ◽  
Vol 53 (4) ◽  
pp. 1784-1797 ◽  
Author(s):  
Manashi Das Purkayastha ◽  
Anuj Kumar Borah ◽  
Sougata Saha ◽  
Ajay Kumar Manhar ◽  
Manabendra Mandal ◽  
...  
Keyword(s):  
Functional Properties ◽  
Protein Isolate ◽  
Rapeseed Protein ◽  
Rapeseed Protein Isolate ◽  
Physicochemical And Functional Properties

Effects of sonication on the physicochemical and functional properties of walnut protein isolate

2018 ◽  
Vol 106 ◽  
pp. 853-861 ◽  
Author(s):  
Zhenbao Zhu ◽  
Weiduo Zhu ◽  
Jianhua Yi ◽  
Ning Liu ◽  
Yungang Cao ◽  
...  
Keyword(s):  
Functional Properties ◽  
Protein Isolate ◽  
Physicochemical And Functional Properties

Influence of heat denaturation and freezing–lyophilization on physicochemical and functional properties of quinoa protein isolate

2020 ◽  
Vol 97 (2) ◽  
pp. 373-381 ◽  
Author(s):  
Martín A. Cerdán‐Leal ◽  
Cyndy A. López‐Alarcón ◽  
Rosa I. Ortiz‐Basurto ◽  
Guadalupe Luna‐Solano ◽  
Maribel Jiménez‐Fernández
Keyword(s):  
Functional Properties ◽  
Protein Isolate ◽  
Heat Denaturation ◽  
Physicochemical And Functional Properties

Physicochemical and functional properties of protein isolate obtained from cottonseed meal

2018 ◽  
Vol 240 ◽  
pp. 856-862 ◽  
Author(s):  
Mengting Ma ◽  
Yanjing Ren ◽  
Wei Xie ◽  
Dayun Zhou ◽  
Shurong Tang ◽  
...  
Keyword(s):  
Cottonseed Meal ◽  
Functional Properties ◽  
Protein Isolate ◽  
Physicochemical And Functional Properties

Effects of High Pressure and Heat Treatments on Physicochemical and Gelation Properties of Rapeseed Protein Isolate

2013 ◽  
Vol 7 (5) ◽  
pp. 1344-1353 ◽  
Author(s):  
Rong He ◽  
Hai-Yan He ◽  
Dongfang Chao ◽  
Xingrong Ju ◽  
Rotimi Aluko
Keyword(s):  
High Pressure ◽  
Protein Isolate ◽  
Heat Treatments ◽  
Rapeseed Protein ◽  
Rapeseed Protein Isolate
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