Gas Chromatography−Mass Spectrometry (GC−MS) Characterization of Volatile Compounds in Quality Vinegars with Protected European Geographical Indication
2009 ◽
Vol 57
(11)
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pp. 4784-4792
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2013 ◽
Vol 84
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pp. 103-111
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2021 ◽
Vol 49
(6)
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pp. e21104-e21111
2014 ◽
Vol 57
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2008 ◽
Vol 114
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