scholarly journals Analysis of susceptibility of inflammable tobacco products dust to ignition from a heated surface

2018 ◽  
Vol 247 ◽  
pp. 00005
Author(s):  
Marzena Półka
Keyword(s):  
Ignition Temperature ◽  
Heated Surface ◽  
Dust Cloud ◽  
Tobacco Product ◽  
Explosion Hazard ◽  
Structural Elements ◽  
Tobacco Products ◽  
Dust Layer ◽  
Safety Requirements ◽  
Fire And Explosion

In the article was described combustible properties of tobacco product dust. Those properties decide about fire and explosion hazard for dust in layer and in cloud according to PN-EN 50281-2-1:2002 and PN-EN ISO/IEC 80079-20-2. There were determined protection against fire and explosion requirements of buildings structural elements and appliances used in space where dust accumulates. The article also consists safety requirements of using appliances in explosion hazard areas according to PN-EN 60079-14:2014. In the article are presented results of minimal ignition temperature of layer (MITL) and minimal ignition temperature of cloud dust (MTCD) as a function of dust layer thickness of chosen tobacco product and values of maximum acceptable surface temperature (MAST) of machines operating in the presence of dust cloud and chosen dust layer with thickness of 5 and 12.5mm.

scholarly journals The Fire and Explosion Hazard of Coloured Powders Used during the Holi Festival

2021 ◽  
Vol 18 (21) ◽  
pp. 11090
Author(s):  
Bożena Kukfisz ◽  
Robert Piec
Keyword(s):  
Dust Cloud ◽  
Explosion Hazard ◽  
Minimum Ignition Energy ◽  
Health And Environmental Effects ◽  
Dust Layer ◽  
Respiratory Problems ◽  
Explosion Pressure ◽  
Fire And Explosion ◽  
Explosive Properties ◽  
Holi Festival

During the world-famous Holi festival, people throw and smear each other with a colored powder (Holi color, Holi powder, Gulal powder). Until now, adverse health and environmental effects (skin and eye irritation, air pollution, and respiratory problems) have been described in the available literature. However, the literature lacks data on the flammable and explosive properties of these powders during mass events, despite the fact that burns, fires, and explosions during the Holi festival have taken place many times. The aim of the article is to present the fire and explosion parameters of three currently used Holi dust and cornflour dust types as reference dust. The minimum ignition temperature of the dust layer and dust cloud, the maximum explosion pressure and its maximum rate of growth over time, the lower explosion limit, the limit of oxygen concentration, and the minimum ignition energy were determined. Tests confirmed that the currently available Holi powders should be classified as flammable dusts and low-explosive dusts. The likelihood of a fire or explosion during mass incidents involving a Holi dust-air mixture is high.

scholarly journals Variation of ignition sensitivity characteristics of non-stick coal dust explosions

2020 ◽  
Author(s):  
Di Sha ◽  
Yucheng Li ◽  
Xihua Zhou ◽  
Ruiqing Li
Keyword(s):  
Ignition Temperature ◽  
Coal Dust ◽  
Dust Cloud ◽  
Particle Sizes ◽  
Ignition Energy ◽  
Minimum Ignition Energy ◽  
Dust Layer ◽  
Independent Variables ◽  
Minimum Ignition Temperature ◽  
Dust Explosions

Abstract The ignition and explosion of coal dust are significant hazards in coal mines. In this study, the minimum ignition temperature and energy of non-stick coal dust were investigated empirically at different working conditions to identify the key factors that influence the sensitivity and characteristics of coal dust explosions. The results showed that for a given particle size, the minimum ignition temperature of the coal dust layer was inversely related to the thickness of the coal dust layer. Meanwhile, when the layer thickness was kept constant, the minimum ignition temperature of the coal dust layer decreased with smaller coal dust particle sizes. Over the range of particle sizes tested (25–75 μm), the minimum ignition temperature of the coal dust cloud gradually increased when larger particles was used. At the same particle size, the minimum ignition temperature of the coal dust layer was much lower than that of the coal dust cloud. Furthermore, the curves of minimum ignition energy all exhibited a minimum value in response to changes to single independent variables of mass concentration, ignition delay time and powder injection pressure. The interactions of these three independent variables were also examined, and the experimental results were fitted to establish a mathematical model of the minimum ignition energy of coal dust. Empirical verification demonstrated the accuracy and practicability of the model. The results of this research can provide an experimental and theoretical basis for preventing dust explosions in coal mines to enhance the safety of production.

scholarly journals Experimental Study Of Minimum Ignition Temperature Of Spent Coffee Grounds

2015 ◽  
Vol 10 (2) ◽  
pp. 1-7
Author(s):  
Igor Wachter ◽  
Karol Balog ◽  
Hana Kobetičová ◽  
Aleš Ház
Keyword(s):  
Ignition Temperature ◽  
Dust Cloud ◽  
Scientific Paper ◽  
Spent Coffee Grounds ◽  
Hot Plate ◽  
Dust Layer ◽  
Dust Clouds ◽  
Coffee Grounds ◽  
High Layer ◽  
Minimum Ignition Temperature

Abstract The aim of this scientific paper is an analysis of the minimum ignition temperature of dust layer and the minimum ignition temperatures of dust clouds. It could be used to identify the threats in industrial production and civil engineering, on which a layer of combustible dust could occure. Research was performed on spent coffee grounds. Tests were performed according to EN 50281-2-1:2002 Methods for determining the minimum ignition temperatures of dust (Method A). Objective of method A is to determine the minimum temperature at which ignition or decomposition of dust occurs during thermal straining on a hot plate at a constant temperature. The highest minimum smouldering and carbonating temperature of spent coffee grounds for 5 mm high layer was determined at the interval from 280 °C to 310 °C during 600 seconds. Method B is used to determine the minimum ignition temperature of a dust cloud. Minimum ignition temperature of studied dust was determined to 470 °C (air pressure - 50 kPa, sample weight 0.3 g).

scholarly journals Minimum Ignition Temperature of Wood Dust Layers

2013 ◽  
Vol 21 (Special-Issue) ◽  
pp. 127-131
Author(s):  
Martin Pastier ◽  
Ivana Tureková ◽  
Zuzana Turňová ◽  
Jozef Harangozó
Keyword(s):  
Ignition Temperature ◽  
Standardized Test ◽  
Fire Risk ◽  
Test Methods ◽  
Technical Characteristic ◽  
Laboratory Method ◽  
Wood Dust ◽  
Explosion Hazard ◽  
Dust Layer ◽  
Minimum Ignition Temperature

Abstract Fire characteristic (properties) are used to determine the fire risk and explosion hazard of materials. They are defined as numerical values which describe behavior in the process of burning. They can be determinate by standardized test methods. In this paper is described the most important fire technical characteristic of dust layer (minimum ignition temperature) and the results of standard laboratory method determination for wood dusts, aswell.

Hazards of Explosibility Dust from Wood Pellets

2014 ◽  
Vol 1001 ◽  
pp. 324-329
Author(s):  
Jozef Horváth ◽  
Karol Balog ◽  
Domenico Scarafilo
Keyword(s):  
Ignition Temperature ◽  
Dust Cloud ◽  
Dust Particles ◽  
Wood Pellets ◽  
Experimental Part ◽  
Dangerous Situation ◽  
Fire And Explosion ◽  
Fire And Explosion Hazards ◽  
Minimum Ignition Temperature

The main purpose of this publication is to determine minimal ignition temperature of dust cloud. The flammable and explosive dust is formed during the production, transport, storage and usage of the wood pallets. The examined samples in experimental part of the work were made from different kind of pallets. Contribution deals with analysis of fire and explosion hazards of dust particles generated during transportation and handling of wood pellets. Minimum ignition temperature of dust cloud were performed according to STN EN 50281-2-1. In terms of forensic approach, by using of selected methods, the conditions in which initiation and explosion of dust can be occurred were simulated the exposibility for wood pellets dust was tested under different condition using various pressures and various weight to samples. Defining the conditions in which the risk of formation of dangerous situation exists, helps to predict the fire and explosion in the premises where the pellets are used.

scholarly journals Polytobacco product use among current cigarette smokers in Hong Kong, China: results from population surveys (2015–17)

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
S. L. Chau ◽  
M. P. Wang ◽  
Y. Wu ◽  
D. Y. T. Cheung ◽  
A. Kong ◽  
...  
Keyword(s):  
Control Policy ◽  
Tobacco Product ◽  
Cigarette Use ◽  
Related Factors ◽  
Cigarette Smokers ◽  
Tobacco Products ◽  
Product Use ◽  
Younger Age ◽  
Current Cigarette ◽  
Age And Sex

Abstract Background Polytobacco product use is increasingly popular, but little is known about the prevalence, trend, and factors of such use particularly in non-western countries. Method A representative sample of 1139 current cigarette smokers aged 15+ (84.1% male) were telephone interviewed in Tobacco Control Policy-related Surveys in 2015–2017. Information collected included poly-tobacco use (PTU), smoking and socio-demographic characteristics. Associations of current PTU with related factors were analyzed using logistic regression with adjustment for confounders. Prevalence was weighted by age and sex of current cigarette users in the general population. Results Eighty-four point one percent (95% CI 81.4–86.6%) were exclusive cigarette smokers. Fifteen point nine percent (13.4–18.6%) were current polytobacco product users, 12.3% (10.2–14.8%) used one tobacco product and 2.52% (1.59–3.97%) used two tobacco products in addition to cigarette. Cigarette use with cigar was more common (6.28%, 4.75–8.27%), and the least used product with cigarette was e-cigarette (1.05%, 0.44–2.50%). The changes in overall prevalence of PTU by number of products use varied in 3 years. Current PTU was associated with being male (AOR 2.01, 95% CI 1.12–3.61), younger age (AORs range from 1.34–4.65, P for trend < .001) and less ready to quit (2.08, 1.09–3.97). Conclusions Prevalence of PTU increased slowly by year, one tobacco product use with cigarette was more common. The most used tobacco product with cigarette was cigar. Being male, younger and less ready to quit were associated with current PTU.

Patterns of non-cigarette tobacco and nicotine use among current cigarette smokers and recent quitters: Findings from the 2020 ITC Four Country Smoking and Vaping Survey

2021 ◽  
Author(s):  
Lin Li ◽  
Ron Borland ◽  
K Michael Cummings ◽  
Shannon Gravely ◽  
Anne C K Quah ◽  
...  
Keyword(s):  
Smoking Cessation ◽  
Cigarette Smoking ◽  
Smoking Status ◽  
Tobacco Product ◽  
Cigarette Tobacco ◽  
Cigarette Smokers ◽  
Tobacco Products ◽  
Patterns Of Use ◽  
Levels Of Use ◽  
Current Cigarette

Abstract Introduction This study explores patterns of use of non-cigarette tobacco and nicotine products among adult cigarette smokers and recent ex-smokers. Along with cigarette smoking status we explore differences as a function of countries with different product regulations, gender and age. Methods Data came from the ITC Four Country Smoking and Vaping Wave 3 Survey conducted between February-June 2020. The analytic sample consisted of 9112 current cigarette smokers (at least monthly) and 1184 recent ex-smokers (quit cigarettes ≤ 2 years) from Australia, Canada, England, and the US. Respondents were asked about their cigarette smoking and current use of the following non-cigarette products: combustible tobacco (cigars, cigarillos, pipe, waterpipe); non-combustible tobacco (smokeless tobacco, and heated tobacco products (HTPs)); and non-tobacco nicotine products (nicotine vaping products (NVPs), nicotine replacement therapy (NRT), and nicotine pouches)). Results Overall, NVPs (13.7%) and NRT (10.9%) were the most reported nicotine products used, followed by cigars (5.3%), cigarillos (4.2%), and HTPs (3.5%). More than 21% current and recent ex-smokers of cigarettes reported using a non-tobacco nicotine product and non-combustible product, with respondents in England reporting the highest levels of use (&gt;26%). Males, younger respondents, and current non-daily cigarette smokers were more likely to use non-cigarette nicotine products. Notably, 11.6% of ex-cigarette smokers were using other combustible tobacco. Conclusion Considerable percentages of current cigarette smokers and ex-smokers use non-cigarette nicotine products, and there are unexpectedly high levels of use of other combustible products by those recent ex-smokers of cigarettes which is concerning and has important implications for definitions of smoking cessation. Implications The tobacco product market has evolved to include new products which add to existing non-cigarette tobacco products creating a much more diverse nicotine market. This brief report provides a snapshot of use of various combustible and non-combustible nicotine containing products among current cigarette smokers and recent ex-smokers in four western countries. Our results indicate that use of non-cigarette tobacco and nicotine products among these cigarette smokers and recent ex-smokers is not low, particularly among males, younger and non-daily cigarette smokers. Use of other combustible tobacco among respondents that recently quit cigarette smoking is concerning and has important implications for definitions of smoking cessation. Increased emphasis on researching non-cigarette nicotine product use is warranted in tobacco control generally and smoking cessation in particular.

scholarly journals Effects of potassium additives on the combustion characteristics of graphite as a heating source of heat-not-burn tobacco

RSC Advances ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 1662-1667
Author(s):  
Chenghao Luo ◽  
Dan Li ◽  
Long Huang ◽  
Zean Wang ◽  
Jian Zhang ◽  
...  
Keyword(s):  
Ignition Temperature ◽  
Tobacco Product ◽  
Combustion Characteristics ◽  
Heating Source

The ignition temperature of a graphite-heated heat-not-burn tobacco product can be significantly decreased by 120 °C with 0.88 wt% of K2CO3 additive.

FDA’s reduced exposure marketing order for IQOS: why it is not a reliable global model

2021 ◽  
pp. tobaccocontrol-2020-056316
Author(s):  
Lauren Kass Lempert ◽  
Stella Bialous ◽  
Stanton Glantz
Keyword(s):  
Public Relations ◽  
Tobacco Control ◽  
Scientific Evidence ◽  
Tobacco Product ◽  
Tobacco Products ◽  
Sales And Marketing ◽  
Philip Morris ◽  
The Us ◽  
The Usa ◽  
The Difference

The US Food and Drug Administration (FDA) issued orders in July 2020 authorising Philip Morris Products S.A. to market its heated tobacco product (HTP) IQOS inside the USA with claims that it reduces exposure to some dangerous substances. FDA’s ‘reduced-exposure’ orders explicitly prohibit the marketing of IQOS with claims that IQOS will reduce harm or the risk of tobacco-related diseases. Under US law, FDA’s IQOS orders are problematic because FDA disregarded valid scientific evidence that IQOS increases exposure to other dangerous toxins and that Philip Morris Products S.A. failed to demonstrate that consumers understand the difference between reduced-exposure and reduced-harm claims. Unfortunately, both ‘reduced-exposure’ and ‘reduced-harm’ are classified as ‘modified risk tobacco products’ under US law. Exploiting this confusion, Philip Morris International used the FDA decision as the basis for marketing and public relations campaigns outside the USA to press governments to reverse policies that ban or regulate the sales and marketing of HTPs, including IQOS. Parties to the WHO Framework Convention on Tobacco Control should reject tobacco companies’ unsubstantiated explicit or implied claims of reduced harm associated with HTPs and resist Philip Morris International’s and other companies’ calls to relax HTP regulations based on the FDA’s actions. Instead, parties should adopt policies aligned with the Framework Convention on Tobacco Control when dealing with HTPs and other novel tobacco products.

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