Corrigenda - Effects of exchangeable sodium on crusting behavior of a sandy loam soil

Soil Research ◽  
1986 ◽  
Vol 24 (3) ◽  
pp. 367
Author(s):  
DK Painuli ◽  
IP Abrol

Field and greenhouse studies were conducted at the Central Soil Salinity Research Institute, Karnal, India, to evaluate the effect of exchangeable sodium (ES), amount of water applied, and evaporation and temperature conditions at drying on the crusting behaviour of a sandy loam soil. The exchangeable sodium percentage (ESP) ranged from 5.8 to 30.7 in the field and from 6 to 60 in the greenhouse studies. Soil crusting behaviour was evaluated in terms of crust strength measured by a simulated seedling emergence technique. Water was applied as natural or simulated rainfall. Crust strength increased with ESP, amount of water applied, and temperature, but decreased with increasing evaporation demand. This change in crust strength was steep above ESP 30. Although drying of the crust increased its strength, beyond a certain degree of dryness the disappearance of water films surrounding the soil particles reduced strength for low ESP soils.

Soil Research ◽  
1986 ◽  
Vol 24 (3) ◽  
pp. 367
Author(s):  
DK Painuli ◽  
IP Abrol

Field and greenhouse studies were conducted at the Central Soil Salinity Research Institute, Karnal, India, to evaluate the effect of exchangeable sodium (ES), amount of water applied, and evaporation and temperature conditions at drying on the crusting behaviour of a sandy loam soil. The exchangeable sodium percentage (ESP) ranged from 5.8 to 30.7 in the field and from 6 to 60 in the greenhouse studies. Soil crusting behaviour was evaluated in terms of crust strength measured by a simulated seedling emergence technique. Water was applied as natural or simulated rainfall. Crust strength increased with ESP, amount of water applied, and temperature, but decreased with increasing evaporation demand. This change in crust strength was steep above ESP 30. Although drying of the crust increased its strength, beyond a certain degree of dryness the disappearance of water films surrounding the soil particles reduced strength for low ESP soils.


Weed Science ◽  
1983 ◽  
Vol 31 (6) ◽  
pp. 763-765 ◽  
Author(s):  
Andrew I. Hsiao ◽  
A. Douglas Worsham ◽  
Donald E. Moreland

Leaching ofdl-strigol at six rates between 0.3 and 4.5 kg/ha through columns of sandy loam soil was estimated using a witchweed [Striga asiatica(L.) Kuntze # STRLU] germination bioassay. After 21 days of leaching daily with 1.27 cm of simulated rainfall, about 86% of the applied chemical remained in the top 2.5 cm of the soil, about 6% in the zone between 2.5 and 7.5 cm, and less than 1% in the soil at depths between 7.5 and 30 cm. However, even with the lowest rate of the chemical application, sufficientdl-strigol was leached to a soil depth between 22.5 and 30 cm to cause most, if not all, of the witchweed seeds to germinate. These results suggest thatdl-strigol has a potential for use as an effective tool for a witchweed control or eradication program. No significant degradation of the chemical occurred in moist soil during the 21-day period.


Agronomie ◽  
2002 ◽  
Vol 22 (7-8) ◽  
pp. 731-738 ◽  
Author(s):  
Roland Harrison ◽  
Sharon Ellis ◽  
Roy Cross ◽  
James Harrison Hodgson

2020 ◽  
Vol 18 (4) ◽  
pp. 84-87
Author(s):  
Yu.V. Leonova ◽  
◽  
T.A. Spasskaya ◽  

The change in the microbiological activity of sod-podzolic sandy loam soil when using coffee waste and sewage sludge as a fertilizer for oats in comparison with traditional fertilizers is considered. During the study, it was determined that the predominant groups were bacteria and actinomycetes. Bacilli and fungi are few in number. The introduction of sewage sludge and coffee waste into the sod-podzolic sandy loam soil at a dose of 10 t / ha increases the activity of the microflora of the sod-podzolic sandy loam soil, which increases the effective and potential fertility.


2004 ◽  
Vol 3 (1) ◽  
pp. 316
Author(s):  
M. Saleem Akhtar ◽  
Tammo S. Steenhuis ◽  
Brian K. Richards ◽  
Murray B. McBride

2021 ◽  
Vol 11 (12) ◽  
pp. 5499
Author(s):  
Nihal D. Salman ◽  
György Pillinger ◽  
Muammel M. Hanon ◽  
Péter Kiss

The applicability of the typical pressure–sinkage models used to characterize the soil’s bearing properties is limited to homogeneous soils (infinite thickness) that have no hard layer. At a given depth, a hard layer can have a considerable impact on the soil’s load-bearing capacity. It is thus necessary to alter the pressure–sinkage equation by taking this condition into account when assessing the load-bearing capacity. The present paper aims to determine a simple, high-fidelity model, in terms of soil characterization, that can account for the hard layer affection. To assess hard layer affection in this paper, a plate sinkage test (bevameter) was conducted on sandy loam soil. To this end, the soil was prepared by considering three bulk densities and two soil thickness levels at 7–9% moisture content levels. According to the results, this paper put forth a new perspective and related equations for characterizing bearing performance. The sinkage modulus (k) is an intrinsic soil parameter that has a determined unit of N/cm2 and is significant for managing the bearing performance. The results showed that the new modulus sinkage model incorporates the main factor of the rigid layer effect involving high fidelity that the conventional models have failed to account for.


1978 ◽  
Vol 14 (3) ◽  
pp. 253-259 ◽  
Author(s):  
H. N. Verma ◽  
S. S. Prihar ◽  
Ranjodh Singh ◽  
Nathu Singh

SUMMARYField experiments were conducted for 4 years to study the yield of ‘kharif’ and ‘rabi’ crops grown in sequence on two soils differing in water-holding capacity. The results indicated that drought caused greater reduction in yield of rainy-season crops on loamy sand than on sandy loam soil. In low retentivity soil it was more profitable to raise a single crop of wheat on soil-stored water. In sandy loam soil of higher retentivity, two crops a year gave much higher yields than a single crop. Of the sequences tried, maize followed by wheat gave the highest and most stable yields. For ‘rabi’ crops, stored water showed a better yield response than an equivalent amount of rain during the growing season.


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