The Behaviour Patterns of the Dusky Moorhen, Gallinula Tenebrosa Gould (Aves: Rallidae).

1978 ◽  
Vol 5 (3) ◽  
pp. 363 ◽  
Author(s):  
ST Garnett
Keyword(s):  

Behaviour of dusky moorhens (Gallinula tenebrosa) was studied during 666 h during 3 months ending in December 1976 near Canberra, Australia. Observations were that the young were fed intensively from hatching to about 4 weeks old then with decreasing frequency to 9 weeks old. Adults of the group of up to 7 birds transferred food to the beak of the brooding adult, which passed it to the young in the nest. Older juveniles approached adults carrying food, displaying a conspicuous yellow patch of skin on the wings, and pecked towards the yellow patch on the tip of the lowered beak of the adult. The young made pecking motions from a few days old but took no food for themselves until they were at least 10 days old. At any one time only 1 or 2 adults of the group took all food they found to the young; other adults fed themselves, and only occasionally fed the young. The young remained with the parents for 5 to 8 months. Adults sometimes fed other adults, the food being exchanged more than 20 times at some encounters. For the first few weeks after hatching the main food items were molluscs, annelids and insects; vegetable matter was included gradually as the young began to feed themselves.

1973 ◽  
Vol 21 (3) ◽  
pp. 391 ◽  
Author(s):  
BJ Coman

Stomach contents were examined for 1229 foxes collected in Victoria during 1968-70. Of these, 967 stomachs contained measurable quantities of food. The fox appears to have a very wide dietary range but is predominantly carnivorous. The main food items encountered were rabbits, sheep carrion, and mice. Lesser amounts of native mammals, birds, cold-blooded vertebrates, invertebrates, and plant material were encountered. For many foods, particularly insects, the intake was markedly seasonal. Regional differences in diet were also apparent. Much of the variation in intake of particular foods over time and between regions was explicable in terms of changing availabilities of these foods.


2019 ◽  
Vol 4 (3) ◽  
pp. 101-103
Author(s):  
Yu. A. Zagorodnyaya ◽  
I. V. Vdodovich

Nauplial stages of copepods are known to be the main food items for fish larvae. Their identification in fish larvae guts is usually a difficult task and a time-consuming procedure. Original approach to identification of larvae and juvenile fish common food items – nauplial stages of the Black Sea copepods of family Calanidae – is proposed. This work is a continuation of the initiated studies on the developing a method for determining the juvenile copepod stages from fish larvae guts. On the example of nauplial stage III of Calanus euxinus Hulsemann, 1991, specific features that can be used in identifying nauplial stages of three species of the Black Sea copepods from fish larvae guts are shown.


2019 ◽  
Vol 49 (1) ◽  
pp. 24-27 ◽  
Author(s):  
William Douglas de CARVALHO ◽  
Saulo Meneses SILVESTRE ◽  
Karen MUSTIN ◽  
Renato Richard HILÁRIO ◽  
José Júlio de TOLEDO

ABSTRACT We report an observation of predation by an Amazon tree boa, Corallus hortulanus, on an American fruit-eating bat, Artibeus sp., in an area of seasonal forest close to a small stream in the northern Brazilian Amazon. While bats appear to be one of the main food items of C. hortulanus, our observation is only the fourth such event to be recorded in the Brazilian Amazon. The Artibeus sp. individual was observed making distress (agony) calls continuously over a period of three hours, much longer than recorded on previous observations. Records of this type are important to further our knowledge on bat predators, and the defensive behavior of bats.


1986 ◽  
Vol 13 (3) ◽  
pp. 481 ◽  
Author(s):  
IJ Skira

Food from stomachs of 396 short-tailed shearwaters collected at three colonies was analysed. The main food items found were the euphausiid Nyctiphanes australis, and arrow squid Notodarus sloani gouldi, with fish, other crustaceans and squids forming a minor part of the diet. Plastic particles were common particularly at the beginning of the breeding season but gradually decreased in frequency as the season progressed.


Zoosymposia ◽  
2020 ◽  
Vol 18 (1) ◽  
pp. 9-16
Author(s):  
PORNPIMON BUNTHA ◽  
SIRIPEN TRAICHAIYAPORN ◽  
DECHA THAPANYA

During November–March, blooms of Kai algae genera are commonly seen on rocks and cobblestones in the Nan River, providing habitat for hydropsychid larvae. This study attempted to determine a dietary relationship between the caddisflies and Kai algae by comparing gut contents of hydropsychid larvae between areas with and without Kai algae (Kai-blooming and Control sites). Fourteen specimens of Hydropsyche and Potamyia larvae were collected in the Kai-blooming and Control sites, respectively. Food items in the foreguts were classified as Kai algae (KA), other filamentous algae (OFA), diatoms (DT) and other items (OI). Although the main food type of larvae in both sites was Kai algae, the proportion of KA in larval foreguts from Kai-blooming sites was significantly higher than in those from Control sites (p < 0.05). In addition, larvae in the Kai-blooming area had a significantly lower proportion of OI than in the Control area (p < 0.05). Therefore, hydropsychid larvae tended to consume more Kai algae than diatoms and other filamentous algae during blooming periods. They tended to consume more Kai algae than would be expected by chance alone, even in the area with a small amount of Kai algae.


1978 ◽  
Vol 56 (6) ◽  
pp. 1402-1411 ◽  
Author(s):  
Pierre Dumont ◽  
Réjean Fortin

The life history of lake whitefish in lakes Nathalie (53°27′ N; 77°27′ W) and Hélène (53°27′ N; 77°31′W) was studied between June 1974 and November 1975. The age of 840 specimens was determined from the scales. Growth rates are very slow, compared only with those of dwarf whitefish of certain North American lakes. Food varies with the length of the fish and with the season of the year. Main food items are aquatic insects (larvae and adults), mollusks, and small fishes. In 1975, spawning occurred in late October (water temperature: 4 °C), at depths of 2–4 m; substrates utilized were sand, gravel, and boulders. Spawning lasted less than 2 weeks. Males mature at 390 mm (age 8) and females at 400 mm (age 9). Lake Nathalie whitefish (N = 41) show a low relative fecundity (17 980 eggs/kg). In the fall of 1974, the population density of Lake Nathalie whitefish 350 mm and longer was estimated at 839 individuals (0.72 kg/ha).


1982 ◽  
Vol 31 (2) ◽  
pp. 01-03 ◽  
Author(s):  
Airton Santo Tararam ◽  
Yoko Wakabara

This preliminary study analyzes the feeding habit of the fish Blennius cristatus inhabiting a rocky pool, in Itanhaém, south littoral of São Paulo State - Brazil. The main food items found were: Alga, Decapoda Reptantia, Mollusca and Amphipoda. The results showed that B. cristatus is an omnivorous species and probably also a trophic specialist preying on Gammaridea, but on Hyale media only, although twelve other species of the group were recorded in the sampling local.


2011 ◽  
Vol 68 (9) ◽  
pp. 1909-1917 ◽  
Author(s):  
Eyðfinn Magnussen

Abstract Magnussen, E. 2011. Food and feeding habits of cod (Gadus morhua) on the Faroe Bank. – ICES Journal of Marine Science, 68: 1909–1917. Data from ten bottom surveys on the Faroe Bank during the years 1994–1998 are used to describe the feeding habits of cod on the Faroe Bank. Cod are clearly omnivorous in their diet. Overall, fish were found in 82% of the stomachs, accounting for 59% of the food by weight, but just 35% of the food items by number. Of the fish, lesser sandeel was the most common, making up 78% of the fish biomass consumed. Cannibalism was practically non-existent. In some years, the squid Loligo forbesi formed an important component of the diet, was the main food and identified in up to 64% of the stomachs, and constituting 60% by weight of the diet; in other years, it was a negligible part. Crustaceans were found in 48% of the stomachs, accounting for 16% by weight but as much as 44% by numbers. The diet of cod shifts ontogenetically, with stomach fullness greater and nutrient quality of prey higher for cod <70 cm.


Author(s):  
Dyego Francisco Silva da Costa ◽  
Jean Carlos Dantas de Oliveira ◽  
Jônnata Fernandes de Oliveira ◽  
Marcio Frazão Chaves ◽  
Josimar Nogueora da Silva ◽  
...  

Entender a ecologia alimentar de anuros é essencial para compreender a biologia de vida destes animais. Essas informações fornecem dados necessários sobre seu habitat, morfologia, fisiologia e comportamento. Nesse sentido objetivou-se analisar a dieta de uma população Leptodactylus macrosternum, da fazenda Cajueiro, município de Catolé do Rocha, Sertão paraibano. As coletas ocorreram mensalmente entre os meses de outubro de 2013 e junho de 2014, realizadas por meio de busca ativa auditiva/visual. Em laboratório, verificou- se os conteúdos alimentares até o nível taxonômico de Ordem. Foram identificadas 10 categorias alimentares, sendo sete pertencentes à classe Insecta, duas Arachinida e uma Gasthropoda, além de vegetais e terra/pedra. Os principais itens alimentares na dieta, segundo o Índice de Importância Alimentar, foram Coleoptera e Hymenoptera, seguidos de Odonata, Hemiptera e Orthoptera, não ocorrendo de modo geral modificações significativas no consumo dos itens alimentares. As alterações no consumo dos itens na dieta de L. macrosternum, possivelmente resultam da disponibilidade, associada a variações pluviométricas da região. Diet of Leptodactylus macrosternum (Amphibia Anura: Leptodactylidae) in the backlands of Paraiba, BrazilAbstract: Understanding the frogs food ecology is essential to understand the biology of life of these animals. This information provides necessary data on their habitat, morphology, physiology and behavior. In the study we analyzed the diet of a Leptodactylus macrosternum population, of the farm Cajueiro, city of Catolé do Rocha, wilderness region of Paraíba. The gatherings were executed between October of 2013 and June of 2014, by hearing/visual active search. In the laboratory, the food contents were analyzed in the taxonomic categories of Order. Were identified 10 feeding categories, being 7 belonging to the class Insecta, 2 Arachinida, 1 Gasthropoda, in addition to vegetables and ground/rock. The main food items in the diet, according to the Index of Alimentary Importance, were Coleoptera and Hymenoptera, followed by Odonata, Hemiptera and Orthoptera, generally not occurring significant changes in the consumption of the food items. Changes in the consumption of items in L. macrosternum diet possibly result from the availability, associated with variations in rainfall in the region.


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