Influence of municipal waste compost amendment on soil water and evaporation

2000 ◽  
Vol 31 (19-20) ◽  
pp. 3147-3161 ◽  
Author(s):  
S. A. R. Movahedi Naeini ◽  
H. F. Cook
2022 ◽  
Vol 806 ◽  
pp. 150592
Author(s):  
Alessandra Tondello ◽  
Andrea Fasolo ◽  
Stefania Marcato ◽  
Laura Treu ◽  
Tiziano Bonato ◽  
...  

2019 ◽  
Vol 11 (14) ◽  
pp. 3824 ◽  
Author(s):  
Mariangela Diacono ◽  
Alessandro Persiani ◽  
Elena Testani ◽  
Francesco Montemurro ◽  
Corrado Ciaccia

The Circular Economy concept implies the re-design of existing production systems in agriculture, by promoting agricultural waste recycling. In an organic zucchini—lettuce rotation, two different agroecological tools were considered: biofertilizer and presence or absence of green manure (GM+ and GM−). In particular, we compared: (i) anaerobic digestate from cattle manure, co-composted with vegetable wastes, with the presence of GM (AD GM+); (ii) olive pomace compost, re-composted, with the presence of GM (OWC GM+); (iii) municipal waste compost with GM (MWC GM+); (iv) municipal waste compost without GM (MWC GM−). These materials were tested with a commercial organic fertilizer without GM (COF GM−) as a positive control. The objectives were: (i) assessing the environmental sustainability of biofertilizers through carbon footprint analysis by greenhouse gas—GHG—emissions; (ii) evaluating the agronomic performance on the vegetable rotation, by energy output assessment. The total carbon emissions of biofertilizers production was 63.9 and 67.0 kg of CO2 eq Mg−1 for AD and OWC, respectively. The co-composting and re-composting processes emitted 31.4 and 8.4 kg CO2 per Mg of compost, respectively. In AD the ventilation phase of composting accounted for 37.2% of total emissions. The total CO2 emission values for the two-crop cycles were the highest in COF GM− and the lowest in OWC GM+, due to different fertilizer sources. On the average of the treatments, the input that induced the highest CO2 emission was irrigation (37.9%). The energy output assessment for zucchini and lettuce highlighted similar performance for all the treatments. Our findings demonstrated the validity of the tested processes to recycle agro-industrial wastes, and the potential of agroecological practices (GM) to mitigate GHG emissions.


2019 ◽  
Vol 37 (5) ◽  
pp. 556-562 ◽  
Author(s):  
Karolina Barcauskaitė

Depending on the origin, the compost produced may contain not only nutrients but also pollutants, such as heavy metals and persistent organic pollutants. It is very important to determine them in soil-improving substances, because persistent organic pollutants show environmental toxic, cancerogenic, mutagenic effects and do not decompose for a long time. The aim of this study was to determine seven polychlorinated biphenyls concentrations in different kinds of composts produced in Lithuania and to evaluate the appliance of these composts in agricultural land. First, before routine analysis was done a gas chromatography with electron-capture detector method was developed. In this study 145 samples of green waste, sewage sludge, cattle manure, food waste, mixed municipal waste, digestate and composts made from mixed municipal waste after mechanical–biological treatment were analysed. Obtained results show that 28% of investigated cattle manure composts (CMCs) and 10.5% of food waste composts (FWCs) were free from polychlorinated biphenyls. Other kinds of composts investigated in this study (green waste compost (GWC), sewage sludge compost (SSC), mixed municipal waste compost (MMWC), mixed municipal waste compost after mechanical biological treatment (MMWCABMT) and digestate (DIG)) were contaminated 100% with polychlorinated biphenyls. Despite the fact that polychlorinated biphenyls were forbidden 25 years ago, their concentration varied from 2.70 to 163.7 µg kg−1 in different kinds of composts produced in Lithuania. According to get an increasing average amount of Σ7 polychlorinated biphenyls, Lithuanian composts were distributed as follows CMC > GWC > DIG > FWC > SSC > MMWCABMT > MMWC.


2017 ◽  
Vol 43 (4) ◽  
pp. 338-345
Author(s):  
Michael J. Adelman ◽  
Arthur D. Kney ◽  
Brian C. Peacock ◽  
Megan B. Rothenberger ◽  
John E. Greenleaf

Soil Science ◽  
1997 ◽  
Vol 162 (12) ◽  
pp. 919-926 ◽  
Author(s):  
G. Gigliotti ◽  
P. L. Giusquiani ◽  
D. Businelli ◽  
A. Macchioni

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