Inoculation and Nitrogen Fertilization Improve Nitrogen Soil Stock and Nutrition to Soybeans in Degraded Pastures with Sandy Soil

Author(s):  
Carlos Felipe dos Santos Cordeiro ◽  
Bruno Poloto Lopes ◽  
Guilherme Dias Batista ◽  
Fabio Fernando Araujo ◽  
Carlos Sérgio Tiritan ◽  
...  
Agronomy ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 1950
Author(s):  
Urszula Sadowska ◽  
Iwona Domagała-Świątkiewicz ◽  
Andrzej Żabiński

Pyrolyzed organic residues can be incorporated as a soil additive to improve their properties, crop productivity, or to increase retention or absorption of different compounds. However, in agronomy, the practice of biochar application is still under examination. The interactions between plant, soil, and biochar can be complex, and determines the agronomic effects obtained. A three-year field experiment was conducted to determine the effects of biochar addition and nitrogen (N) fertilization on biomass productivity and nutrient uptake of Mentha piperita L. The experiment was conducted with a three-factorial design in triplicate at N fertilizer rates of 75, 100, and 125 kg N ha−1 and biochar rates of 0, 5, 15, and 45 t ha−1. Commercial wood-based biochar produced at 650 °C was incorporated into sandy soil in 2017. Generally, our results demonstrated potential for treating a sandy soil, since biochar improved the nutrient availability for peppermint. However, on average, during a three-year mint-yielding period, no significant effect of the applied dose of biochar on this parameter was found. Significantly more soluble Ca, K, and SO4-S was found in the soil amended with biochar as compared with the control soil. Biochar, in doses of 15 and 45 t ha−1, increased the NH4-N concentration in the soil in the second and third year of the study, as well as NO3-N in 2018. The greatest amount of N and P was contained in the peppermint biomass after using 15 and 45 t biochar ha−1. The highest dose of biochar (45 t ha−1) also increased the contents of K and S in plants. Nitrogen fertilization increased the dry matter yield of peppermint on the harvest sampling dates. The N content in the mint increased proportionally to the nitrogen dose in fertilization, regardless of the biochar dose applied. The use of biochar in doses of 15 and 45 t ha−1 in coarse-textured soil contributed to increased use of nitrogen by plants after nitrogen fertilization at doses of 100 and 125 kg N ha−1. These findings suggest that the time-dependent responses of soil to biochar amendment are strongly influenced by plant, microbial, and soil feedback; if so, then practical long-term biochar effectiveness requires further study.


Revista CERES ◽  
2017 ◽  
Vol 64 (4) ◽  
pp. 433-440 ◽  
Author(s):  
Felipe Lorensini ◽  
Carlos Alberto Ceretta ◽  
Lessandro De Conti ◽  
Paulo Ademar Avelar Ferreira ◽  
Max Kleber Laurentino Dantas ◽  
...  

ABSTRACT Information on nitrogen fertilization in growing vines is still a very limited subject, especially for crops on sandy soils in the Pampa Biome in Rio Grande do Sul, where viticulture has expanded considerably in the last decade. This study aimed to assess the impact of N doses on growth of young plants of Chardonnay and Pinot Noir vines and N forms present in sandy soil in the Pampa Biome. The experiment was conducted from October 2011 to December 2012 in a vineyard in Santana do Livramento, in Southern Rio Grande do Sul State, in soil with 82 g kg-1 clay in the 0-20 cm layer. Vines of Chardonnay and Pinot Noir varieties were subjected to applications of 0, 10, 20, 40, 60, and 80 kg N ha-1 year-1. Total N in leaves, SPAD readings, stem diameter, plant height, and dry matter of the pruned material were evaluated in two growth cycles and three times. Soil samples were collected at 0-10 and 10-20 cm depths at four crop growth stages, in which N-NH4 +, N-NO3 -, and total N were analyzed and the mineral N was calculated. The N levels applied to young vines, although they did not provide relevant changes in the N-NH4 +, N-NO3 -, and mineral N contents in the soil, were able to increase the N content in the leaves, increasing plant vigor. because the reason is that there was an increase in stem diameter, plant height, and dry matter of pruned material in most evaluation periods. These parameters suggest better growth patterns and uniformity of young grapevines with possible positive effects in anticipation of production, demonstrating the importance of nitrogen fertilization strategies to the growing vines in the sandy soil conditions of the Pampa Biome.


2016 ◽  
Vol 81 ◽  
pp. 117-128 ◽  
Author(s):  
Benjamin Trost ◽  
Annette Prochnow ◽  
Andreas Meyer-Aurich ◽  
Katrin Drastig ◽  
Michael Baumecker ◽  
...  

Author(s):  
Carlos F. dos S. Cordeiro ◽  
Guilherme D. Batista ◽  
Bruno P. Lopes ◽  
Fábio R. Echer

ABSTRACT Soybean cropping has been growing in recent years in environments with sandy soils and with climatic risk, but yield is low, especially in the early years. The objective of this study was to evaluate the effect of cover crops and nitrogen management in a sandy soil previously under degraded pastures on soybean yield. The study was conducted in Western São Paulo state, Brazil. The experimental design was randomized blocks, with four replicates, and the treatments were: black oats; black oats + 50 kg ha-1 of N in black oats; black oats + 50 kg ha-1 of N in soybean; black oats + lupine; black oats + lupine + 50 kg ha-1 of N in soybean; lupine; fallow; fallow + 50 kg ha-1 of N in soybean. Nitrogen concentration of the microbial biomass was higher with oats + N in soybean applied at the beginning of flowering (R1). The number of nodules in soybean roots increased by 2.3 times with oats and oats + N in soybean as compared to fallow. Soybean yield was higher in treatments with oats + N in oats (2,130 kg ha-1), oats (2,038 kg ha-1) and oats + N in soybean (1,872 kg ha-1). In the absence of cover crops, N fertilization in soybean increased yield by 19% (262 kg ha-1) compared to fallow. Black oats are the best option to increase soybean yield. However, in the absence of cover crops, nitrogen fertilization in soybean is necessary.


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