Biomass, nutrient concentration and the essential oil composition of lavender (Lavandula angustifolia Mill.) grown with organic fertilizers

2021 ◽  
pp. 1-11
Author(s):  
Parizad Mavandi ◽  
Bohloul Abbaszadeh ◽  
Zohreh Emami Bistgani ◽  
Allen V. Barker ◽  
Masoud Hashemi
Keyword(s):  
Essential Oil ◽  
Nutrient Concentration ◽  
Essential Oil Composition ◽  
Organic Fertilizers ◽  
Oil Composition ◽  
Lavandula Angustifolia

scholarly journals Contribution to the Analysis of the Volatile Constituents from some Lavender and Lavandin Cultivars Grown in Greece

2003 ◽  
Vol 71 (3) ◽  
pp. 229-234 ◽  
Author(s):  
Paschalina Chakopoulou ◽  
Apostolos Goliaris ◽  
S. Katsiotis
Keyword(s):  
Essential Oil ◽  
Qualitative Analysis ◽  
Essential Oils ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Lavandula Angustifolia ◽  
Volatile Constituents

The essential oils of Lavandula angustifolia and the Lavandin hybrids "super" and "special" grown in Greece, were studied in order to evaluate their quality as far as the correlation of their essential oil composition. The essential oil yields were determined to 4.4%, 7.5% and 8.5% in the lavandula and lavandin "super" and "special" hybrids respectively. Fifty-nine constituents were identiiied representing the 99% of the oils. The qualitative analysis of the oils was carried out by GCIMS and revealed that linalool and linalylacetate were the predominant constituents. Remarkable differences were noticed between the camphor percentages among them (11.35% and 5.03% for the "super " and "special" respectively).

scholarly journals Chemical Composition of the Essential Oil of the New Cultivars of Lavandula angustifolia Mill. Bred in Ukraine

Molecules ◽  
2021 ◽  
Vol 26 (18) ◽  
pp. 5681
Author(s):  
Katarzyna Pokajewicz ◽  
Marietta Białoń ◽  
Liudmyla Svydenko ◽  
Roman Fedin ◽  
Nataliia Hudz
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Selective Breeding ◽  
Essential Oil Composition ◽  
Raw Material ◽  
Oil Composition ◽  
Lavandula Angustifolia ◽  
Industry Standards ◽  
New Varieties ◽  
New Cultivars

Lavender, otherwise known as Lavandula angustifolia Mill., is widely used in landscaping, and its oil is a valuable raw material used in many industries. Therefore, new varieties of this plant are bred. The essential oil composition obtained from fresh flowers of thirteen new Ukrainian cultivars of L. angustifolia were analysed by GC-MS, and eighty-two components were identified. Linalool and linalyl acetate were principal constituents of all of the samples, and ranged from 11.4% to 46.7% and 7.4% to 44.2%, respectively. None of the studied samples fulfilled the requirements of Ph. Eur. and ISO 3515:2002. The main reason was a high content of α-terpineol (0.5–4.5%) and/or terpinene-4-ol (1.2–18.7%). Our results are in line with multiple researchers showing that the studied lavender oils do not comply with the industry standards despite their authenticity. We also investigated the effect of the growth year on the chemical composition of five tested cultivars grown on the same plots and noticed a considerable variability between years. The obtained experimental data did not show a significant inter-year trend for the content changes of the major components. Our results allow us to deeply characterize the new cultivars and evaluate their oil for a possible use in the industry, or to designate them for future selective breeding.

Effects of Zeolite, Bio- and Organic Fertilizers Application on German Chamomile Yield and Essential Oil Composition

2018 ◽  
Vol 21 (1) ◽  
pp. 116-130 ◽  
Author(s):  
Amin Salehi ◽  
Majid Gholamhoseini ◽  
Reza Ataei ◽  
Fatemeh Sefikon ◽  
Amir Ghalavand
Keyword(s):  
Essential Oil ◽  
Essential Oil Composition ◽  
Organic Fertilizers ◽  
Oil Composition

scholarly journals ESSENTIAL OIL COMPOSITION AND ANTIOXIDANT ACTIVITY OF LAVANDULA ANGUSTIFOLIA FROM IRAQ

2016 ◽  
Vol 4 (4) ◽  
pp. 117-120 ◽  
Author(s):  
Jawad Hamad Khitam ◽  
Jihad Ahmed Al Shaheen Shahlah ◽  
Raad A Kaskoos ◽  
Javed Ahamad ◽  
Mohd Jameel ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Essential Oil ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Lavandula Angustifolia

scholarly journals Essential oil composition of Lavandula angustifolia Mill. cultivated in the mid hills of Uttarakhand, India

2010 ◽  
Vol 75 (3) ◽  
pp. 343-348 ◽  
Author(s):  
Ram Verma ◽  
Laiq Rahman ◽  
Chandan Chanotiya ◽  
Rajesh Verma ◽  
Amit Chauhan ◽  
...  
Keyword(s):  
Essential Oil ◽  
Oil Content ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Capillary Gc ◽  
Fresh Weight ◽  
Linalyl Acetate ◽  
Lavandula Angustifolia ◽  
The Usa

The essential oil content in the inflorescence of lavender (Lavandula angustifolia Mill.) cultivated in the mid hills of Uttarakhand was found to be 2.8 % based on the fresh weight. The oil was analysed by capillary GC and GC- MS. Thirty seven constituents, representing 97.81 % of the oil were identified. The major components of the oil were linalyl acetate (47.56 %), linalool (28.06 %), lavandulyl acetate (4.34 %) and ?-terpineol (3.75 %). The quality of lavender oil produced in India was found to be comparable to that produced in Hungary, France, China, Bulgaria, Russia and the USA.

scholarly journals Composition of Lavandula angustifolia L. cultivated in Transylvania, Romania

2019 ◽  
Vol 47 (3) ◽  
Author(s):  
Camelia OROIAN ◽  
Antonia ODAGIU ◽  
Csaba Pal RACZ ◽  
Ioan OROIAN ◽  
Iulia C. MUREȘAN ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oil Composition ◽  
Point Of View ◽  
Quantitative Composition ◽  
Market Demand ◽  
Oil Composition ◽  
Linalyl Acetate ◽  
Dispersion Parameters ◽  
Lavandula Angustifolia ◽  
And Cluster Analysis

An increasing market demand concerning lavender essential oil is reported. Identification and characterization of the main compounds of this oil is needed, in order to identify chemotypes. This information is useful for further uses of the produced oil. Essential oil extracted from two Lavandula angustifolia L. varieties, cultivated in different areas of Transylvania, Romania, was analysed from the point of view of qualitative and quantitative composition, using gas-chromatography. Basic statistics was used for calculation of essential oil compounds means and dispersion parameters, while the profile of the essential oil composition was emphasized using Box-Plot diagrams and cluster analysis. Nine compounds, in different amounts were quantified, and two chemotypes, corresponding to ‘Mailette’ and ‘Vera’ varieties were established (linalool, and linalyl acetate, respectively). Differences in essential oil composition are recorded in ‘Vera’ variety corresponding to ‘Vera’ linalyl acetate chemotype, function of specific condition of lavender cultivation area.

Evaluation of the essential oil composition of fruits of three endemic species of Tornabenea from Cape Verde Islands

Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
C Grosso ◽  
G Teixeira ◽  
I Gomes ◽  
ES Martins ◽  
JG Barroso ◽  
...  
Keyword(s):  
Essential Oil ◽  
Endemic Species ◽  
Essential Oil Composition ◽  
Cape Verde ◽  
Oil Composition ◽  
Cape Verde Islands
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