Post-harvest residues of field pea/spring rye mixtures as a valuable source of biological nitrogen for winter triticale

2020 ◽  
Vol 70 (7) ◽  
pp. 541-549
Author(s):  
Anna Płaza ◽  
Barbara Gąsiorowska ◽  
Emilia Rzążewska
Keyword(s):  
Field Pea ◽  
Harvest Residues ◽  
Valuable Source ◽  
Post Harvest ◽  
Winter Triticale ◽  
Biological Nitrogen

scholarly journals Post-harvest residues of narrow-leafed lupin/oat mixtures as a source of biological nitrogen for hybrid winter rye

2020 ◽  
Vol 15 (2) ◽  
Author(s):  
Anna Płaza ◽  
Barbara Gąsiorowska ◽  
Emilia Rzążewska
Keyword(s):  
Winter Rye ◽  
Pure Stand ◽  
Harvest Residues ◽  
Post Harvest ◽  
Factor I ◽  
Winter Cereals ◽  
Factor Ii ◽  
Two Factors ◽  
Residue Biomass ◽  
Biological Nitrogen

Post-harvest residues of narrow-leafed lupin/oat mixtures are a valuable source of biological nitrogen for the following crop plants, including winter cereals. Hybrid winter rye, which is increasingly popular in Germany and Poland, positively responds to cultivation at good sites. The objective of the research was to determine the effect of the biomass of the post-harvest residues of narrow-leafed lupin, oat and their mixtures on yield performance and amount of nitrogen accumulated in hybrid winter rye grain. The following two factors were examined in an experiment: factor I - forecrop mixtures: narrow-leafed lupin - pure stand 100%, oat - pure stand 100%, narrow-leafed lupin 75% + oat 25%, narrowleafed lupin 50% + oat 50%, narrow-leafed lupin 25% + oat 75%; factor II - forecrop harvest date: the stage of narrow-leafed lupin flowering, the stage of narrow-leafed lupin flat green pod. The results demonstrated that oat and narrow-leafed lupin/oat mixtures containing 25 + 75% and 50 + 50% of the respective components and harvested at the stage of narrow-leafed lupin flat green pod supplied the greatest amount of post-harvest residue biomass, and narrow-leafed lupin harvested at the aforementioned stage accumulated the most nitrogen. Hybrid winter rye following the forecrop of narrow-leafed lupin/oat mixture containing 50 + 50% of the respective components and harvested at the stage of narrowleafed lupin flat green pod produced the highest grain yield.

scholarly journals Do Long-Term Continuous Cropping and Pesticides Affect Earthworm Communities?

Agronomy ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 586 ◽  
Author(s):  
Kinga Treder ◽  
Magdalena Jastrzębska ◽  
Marta Katarzyna Kostrzewska ◽  
Przemysław Makowski
Keyword(s):  
Soil Ph ◽  
Faba Bean ◽  
Plant Protection ◽  
Spring Barley ◽  
Cropping System ◽  
Continuous Cropping ◽  
Harvest Residues ◽  
Post Harvest ◽  
Density And Biomass

Earthworm species composition, the density of individuals, and their biomass were investigated in spring barley and faba bean fields in a long-term (52-year) experiment conducted at the Production and Experimental Station in Bałcyny, in north-eastern Poland (53°40′ N; 19°50′ E). Additionally, post-harvest residues biomass, soil organic matter (SOM), and soil pH were recorded. The above traits were investigated using two experimental factors: I. cropping system—continuous cropping (CC) vs. crop rotation (CR) and II. pesticide plant protection: herbicide + fungicide (HF+) vs. no plant protection (HF−). A total of three species of Lumbricidae were found: Aporrectodea caliginosa (Sav.) in both crops, Aporrectodea rosea (Sav.) in spring barley, and Lumbricus terrestris (L.) in faba bean. The density and biomass of earthworms were unaffected by experimental treatments in spring barley fields, whereas in faba bean CC increased and HF+ decreased earthworm density and biomass in comparison with CR and HF− respectively. Total post-harvest residues in faba bean fields were higher under CC in relation to CR and under HF+ compared with HF− treatment in both crops. Compared to CR, CC increased soil pH in spring barley fields and decreased in faba bean fields. Experimental factors did not affect SOM. Earthworm density and biomass were positively correlated with SOM content.

scholarly journals Mineral Fertilizer Demand for Optimum Biological Nitrogen Fixation and Yield Potentials of Legumes in Northern Ethiopia

2020 ◽  
Vol 12 (16) ◽  
pp. 6449 ◽  
Author(s):  
Shimbahri Mesfin ◽  
Girmay Gebresamuel ◽  
Mitiku Haile ◽  
Amanuel Zenebe ◽  
Girma Desta
Keyword(s):  
Nitrogen Fixation ◽  
Faba Bean ◽  
Biological Nitrogen Fixation ◽  
Cropping Systems ◽  
Mineral Fertilizer ◽  
Field Pea ◽  
Northern Ethiopia ◽  
Soil N ◽  
Combined Application ◽  
Biological Nitrogen

Farmers in Northern Ethiopia integrate legumes in their cropping systems to improve soil fertility. However, biological nitrogen fixation (BNF) potentials of different legumes and their mineral nitrogen (N) and phosphorus (P) demands for optimum BNF and yields are less studied. This study aimed to generate the necessary knowledge to enable development of informed nutrient management recommendations, guide governmental public policy and assist farmer decision making. The experiment was conducted at farmers’ fields with four N levels, three P levels, and three replications. Nodule number and dry biomass per plant were assessed. Nitrogen difference method was used to estimate the amount of fixed N by assuming legume BNF was responsible for differences in plant N and soil mineral N measured between legume treatments and wheat. The result revealed that the highest grain yields of faba bean (2531 kg ha−1), field pea (2493 kg ha−1) and dekeko (1694 kg ha−1) were recorded with the combined application of 20 kg N ha−1 and 20 kg P ha−1. Faba bean, field pea and dekeko also fixed 97, 38 and 49 kg N ha−1, respectively, with the combined application of 20 kg N ha−1 and 20 kg P ha−1; however, lentil fixed 20 kg ha−1 with the combined application of 10 kg N ha−1 and 10 kg P ha−1. The average BNF of legumes in the average of all N and P interaction rates were 67, 23, 32 and 16 kg N ha−1 for faba bean, field pea, dekeko and lentil, respectively. Moreover, faba bean, field pea, dekeko and lentil accumulated a surplus soil N of 37, 21, 26 and 13 kg ha−1, respectively, over the wheat plot. The application of 20 kg N ha−1 and 20 kg P ha−1 levels alone and combined significantly (p < 0.05) increased the nodulation, BNF and yield of legumes; however, 46 kg N ha-1 significantly decreased BNF. This indicated that the combination of 20 kg N ha−1 and 20 kg P ha−1 levels is what mineral fertilizer demands to optimize the BNF and yield of legumes. The results of this study can lead to the development of policy and farmer guidelines, as intensification of the use of legumes supplied with starter N and P fertilizers in Northern Ethiopian cropping systems has the multiple benefits of enhancing inputs of fixed N, improving the soil N status for following crops, and becoming a sustainable option for sustainable soil fertility management practice.

scholarly journals Energy efficiency of technology of cultivation of agricultural crops on the irrigated lands of the South of Ukraine

2021 ◽  
Author(s):  
R. A. Vozhegova ◽  
◽  
N. M. Galchenko ◽  
D. I. Kotelnikov ◽  
V. M. Мaliarchuk ◽  
...  
Keyword(s):  
Energy Efficiency ◽  
Crop Rotation ◽  
Green Manure ◽  
Crop Residues ◽  
Nitrogen Nutrition ◽  
Crop Rotations ◽  
Harvest Residues ◽  
Post Harvest ◽  
No Till ◽  
Productivity Indicators

The article reflects the results of research on the study of crop rotation productivity and energy efficiency components of crop rotation technology in terms of depending on different methods and depth of basic tillage. The purpose of the research was to determine the impact of basic tillage and fertilization on crop rotation productivity indicators and indicators of economic efficiency of crop rotation technology in irrigated conditions in the south of Ukraine. Methods: the field, in-gravimetric, visual, laboratory, calculation-comparative, mathematically-statistical and confessedly in Ukraine methods and methodical recommendations. The research was conducted during 2016-2019 in the research fields of the Askanian SARS IIA NAAS of Ukraine. Results. The use of differentiated and shallow single-depth system of basic tillage to the same productivity indicators at the level of 8.21 and 8.22 t.o.o./ha of products. However, the use of shallow tillage with different depths increased the productivity to 8.49 tons of water/ha, or 3.3%, and with no-till the lowest productivity was obtained 7.15 tons of water/ha. At the same time, the organo-mineral system of fertilizer N90P40 + green manure + crop residues yielded at the level of 7.61 tons per hectare. The improvement of nitrogen nutrition of crop rotations to N105P40 + green manure to get her with the earning of crop residues increased this figure to 8.06 ton so.o./ha, or 5.9% more than the control. At the same time, the maximum productivity indicators of 8.52 tons per hectare were obtained for the N120P40 system + green manure + post-harvest residues, which is actually 12% more than in the control. The reduction of total energy consumption was obtained with a shallow single-depth system of main cultivation of 26.45 GJ/ha, and the lowest values of 25.27 GJ/ha were obtained with no-till, which is 6.8% less than in the control. Application of organo-mineral fertilizer system N90P40 + green manure + post harvest residues formed costs at the level of 24.94 GJ/ha, increase of nitrogen nutrition of crop rotations to N105P40 + green manure with post harvest residues increased costs to 26.35 GJ/ha, and the highest costs 26.37 GJ/ha was obtained in the variant N120P40 + green manure, where the figures were higher by 11.5% compared to the control. Almost the same energy yield was obtained for differentiated and single-depth shallow tillage systems 127.33 and 127.64 GJha, respectively. The application of the system of multi-depth tillage increased the yield to 133.24 GJ/ha. Conclusion. The calculation of energy efficiency testifies that growing of agricultural cultures at bringing of N120Р40 + green manure + post-harvest residues in the system of the plowless on different depth is most expedient and justified from the power point of view. Technology of growing, which is based on these agrotechnology measures provides the receipt of maximal energy coefficient at the level of 4,96

scholarly journals Influence of stubble biodestructor on soil microbiological activity and grain yield of winter wheat (Triticum aestivum L.)

2021 ◽  
Vol 13 (4) ◽  
pp. 11035
Author(s):  
Antonina PANFILOVA
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Crop Residues ◽  
Spring Barley ◽  
Soil Layer ◽  
Experimental Studies ◽  
Research Field ◽  
Microbiological Activity ◽  
Harvest Residues ◽  
Post Harvest

The aim of the work was to improve soil fertility and increase the yield of winter wheat using the stubble biodestructor by activating the microbiological activity of the soil. The experimental studies were on the research field of Mykolayiv National Agrarian University (Ukraine). After harvesting the precursor cultures of spring barley and peas the post-harvest residues of these crops were treated with a stubble biodestructor. After treatment of crop residues of spring barley and pea by the stubble biodestructor in the soil layer of 0 up to 20 cm the quantity of cellulose-destructive microorganisms increased by 27.9·105 up to 36.0·105 cfu/g of soil depending on the predecessor culture and the degree of degradation of these residues increased by 31.4 up to 45.1%. The number of nitrogen fixators in the 0-10 cm soil layer grew under the action of treatment of crop residues of spring barley and peas by stubble biodestructor on 13.4 up to 14.1 ·106 cfu/g of soilor 30.3 up to 35.0%. At the same time, a somewhat large number of bacteria in the soil was determined by the processing of post-harvest residues of peas, which was due to the biological characteristics of this legume culture. The average for years of researches at cultivating of winter wheat after spring barley using the stubble biodestructor the grain yield increased by 0.45 t ha–1, or 20.9%, and after pea it increased by 0.67 t ha–1 or 18.8% compared to the treatment variant of stubble just with water.

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