Ultrasonic device for the noninvasive diagnosis of compartment syndrome

2003 ◽  
Vol 25 (1) ◽  
pp. N1-N9 ◽  
Author(s):  
John E Lynch ◽  
Joseph S Heyman ◽  
Alan R Hargens
Keyword(s):  
Compartment Syndrome ◽  
Noninvasive Diagnosis ◽  
Ultrasonic Device

Dorsal Hemi-Lithotomy Position for Femoral Fracture Nailing and the Well Leg Compartment Syndrome. Report of Two Cases, Review of the Literature

Swiss Surgery ◽  
2002 ◽  
Vol 8 (4) ◽  
pp. 193-196 ◽  
Author(s):  
Christodoulou ◽  
Garofalo ◽  
Echeverri ◽  
Pelet ◽  
Mouhsine
Keyword(s):  
Compartment Syndrome ◽  
Femoral Fracture ◽  
Lithotomy Position ◽  
Review Of The Literature ◽  
Revue De La Littérature ◽  
Examen Clinique ◽  
Positionnement Du Patient ◽  
Syndrome Report

Le syndrome de loge sur positionnement prolongé en lithotomie ou en hémilithitomie, est une complication rare en chirurgie. Les dommages neurovasculaires sont souvent permanents. On reporte deux cas d'ostéosynthèse du fémur en position d'hemilithotomie, compliqués d'un syndrome de loge de la jambe controlatérale. Une revue de la littérature sur les 40 cas décrits, jusqu'à ce jour, nous démontre que cette complication est fortement liée au positionnement du patient et à la durée opératoire. Compte tenu du pronostic fonctionnel incertain, une limitation du temps de positionnement en lithotomie doit être recherchée. La surveillance postopératoire doit être rigoureuse et sans hésitation quant à une fasciotomie éventuelle sur simple examen clinique ou après la mesure de la pression dans les loges. Une technique de positionnement sur la table orthopédique est proposée.

Painful paraplegia caused by spontaneous intraabdominal compartment syndrome: a new differenzial diagnosis?

2009 ◽  
Vol 36 (S 02) ◽  
Author(s):  
A Hermann ◽  
B Gottschlich ◽  
J Schäfer ◽  
J Pietsch ◽  
KD Sinkwitz ◽  
...  
Keyword(s):  
Compartment Syndrome

Life threatening abdominal compartment syndrome as an early complication of new onset ketosis prone type 2 diabetes mellitus

2017 ◽  
Vol 12 (S 01) ◽  
pp. S1-S84
Author(s):  
B Hartmann ◽  
S Vetter ◽  
B Mark ◽  
A Wagner ◽  
J Weidenhammer ◽  
...  
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Compartment Syndrome ◽  
Abdominal Compartment Syndrome ◽  
Early Complication ◽  
Life Threatening ◽  
Abdominal Compartment ◽  
New Onset

Abdominal compartment syndrome as a complication of the burn shock treatment – definition, prevention, treatment

2014 ◽  
Vol 2 (2) ◽  
pp. 85-90
Author(s):  
Ryszard J. Mądry ◽  
Jerzy Strużyna ◽  
Sergey Antonov ◽  
Tomasz Korzeniowski ◽  
Magdalena Bugaj ◽  
...  
Keyword(s):  
Compartment Syndrome ◽  
Abdominal Compartment Syndrome ◽  
Shock Treatment ◽  
Burn Shock ◽  
Abdominal Compartment

Noninvasive Diagnosis of Incomplete Endovascular Aneurysm Repair:D-Dimer Assay to Detect Type I Endoleaks and Nonshrinking Aneurysms

2002 ◽  
Vol 9 (1) ◽  
pp. 90-97 ◽  
Author(s):  
Francesco Serino ◽  
Damiano Abeni ◽  
Elisabetta Galvagni ◽  
Savino G. Sardella ◽  
Alberto Scuro ◽  
...  
Keyword(s):  
Noninvasive Diagnosis ◽  
Type I

Justification of technical parameters of an ultrasonic device for improvement of meat salting efficiency

2020 ◽  
pp. 75-77
Author(s):  
Ekaterina Sergeevna Krasnikova ◽  
Natalya Lvovna Morgunova ◽  
Phelix Yakovlevich Rudik ◽  
Aleksandr Vladimirovich Krasnikov ◽  
Nikita Andreevich Semilet
Keyword(s):  
Technological Process ◽  
Muscle Tissue ◽  
Muscle Fibers ◽  
Tissue Structure ◽  
Tissue Microstructure ◽  
Technical Parameters ◽  
Ultrasonic Device ◽  
Lamb Meat ◽  
Local Destruction ◽  
Cross Striation

The results of a study of the effect of wet ultrasonic lamb meat salting on the muscle tissue microstructure are presented, and the technical parameters of the ultrasonic device are justified. It has been established that significant destruction and swelling of muscle fibers, local destruction of the sarcolemma with its pronounced rugosity are observed at ultrasonic salting with a frequency of 35 kHz, the cross-striation is poorly expressed, the tissue structure is disturbed. An ultrasonic salting with a frequency of 26 kHz was accompanied an increase in the number of transverse microcracks and crevices, loosening of muscle fibers, the formation of cavities between them while retention of the tissue structure, which contributes to the appearance of a brine between muscle fibers and accelerates its penetration into the fiber. It allows us to recommend ultrasound at a frequency of 26 kHz for cavitation activation of the brine to intensify the technological process of lamb meat salting.

Acute Compartment Syndrome of the Thigh in Combat Casualties

2013 ◽  
Vol 22 (01) ◽  
pp. 42-49 ◽  
Author(s):  
Brendan D. Masini ◽  
Adam W. Racusin ◽  
Joseph C. Wenke ◽  
Tad L. Gerlinger ◽  
Joseph R. Hsu
Keyword(s):  
Compartment Syndrome ◽  
Acute Compartment Syndrome ◽  
Combat Casualties
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