Nutritional Factors in the Etiology of Brain Tumors Potential Role of Nitrosamines, Fat, and Cholesterol
1997 ◽
Vol 146
(10)
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pp. 832-841
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2020 ◽
Vol 21
(11)
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pp. 3849
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2005 ◽
Vol 113
(7)
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pp. 909-913
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1975 ◽
Vol 43
(2)
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pp. 191-196
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Keyword(s):
2019 ◽
Vol 47
(5)
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pp. 1393-1404
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Keyword(s):
Keyword(s):
2012 ◽
Vol 59
(3)
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pp. 147-152
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Keyword(s):