Species coexistence in simple microbial communities: unravelling the phenotypic landscape of co-occurringMetschnikowiaspecies in floral nectar

2015 ◽  
Vol 18 (6) ◽  
pp. 1850-1862 ◽  
Author(s):  
María I. Pozo ◽  
Carlos M. Herrera ◽  
Marc-André Lachance ◽  
Kevin Verstrepen ◽  
Bart Lievens ◽  
...  
PLoS ONE ◽  
2019 ◽  
Vol 14 (12) ◽  
pp. e0225309 ◽  
Author(s):  
Martin von Arx ◽  
Autumn Moore ◽  
Goggy Davidowitz ◽  
A. Elizabeth Arnold

Ecology ◽  
2008 ◽  
Vol 89 (9) ◽  
pp. 2369-2376 ◽  
Author(s):  
Carlos M. Herrera ◽  
Isabel M. García ◽  
Ricardo Pérez

2017 ◽  
Author(s):  
Yuhang Fan ◽  
Yandong Xiao ◽  
Babak Momeni ◽  
Yang-Yu Liu

Horizontal gene transfer and species coexistence are two focal points in the study of microbial communities. The evolutionary advantage of horizontal gene transfer has not been well-understood and is constantly being debated. Here we propose a simple population dynamics model based on the frequency-dependent interactions between different genotypes to evaluate the influence of horizontal gene transfer on microbial communities. We find that both structural stability and robustness of the microbial community are strongly affected by the gene transfer rate and direction. An optimal gene flux can stablize the ecosystem, helping it recover from disturbance and maintain the species coexistence.


2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Li Xie ◽  
Wenying Shou

AbstractMicrobial communities often perform important functions that depend on inter-species interactions. To improve community function via artificial selection, one can repeatedly grow many communities to allow mutations to arise, and “reproduce” the highest-functioning communities by partitioning each into multiple offspring communities for the next cycle. Since improvement is often unimpressive in experiments, we study how to design effective selection strategies in silico. Specifically, we simulate community selection to improve a function that requires two species. With a “community function landscape”, we visualize how community function depends on species and genotype compositions. Due to ecological interactions that promote species coexistence, the evolutionary trajectory of communities is restricted to a path on the landscape. This restriction can generate counter-intuitive evolutionary dynamics, prevent the attainment of maximal function, and importantly, hinder selection by trapping communities in locations of low community function heritability. We devise experimentally-implementable manipulations to shift the path to higher heritability, which speeds up community function improvement even when landscapes are high dimensional or unknown. Video walkthroughs: https://go.nature.com/3GWwS6j; https://online.kitp.ucsb.edu/online/ecoevo21/shou2/.


2019 ◽  
Vol 286 (1898) ◽  
pp. 20182295 ◽  
Author(s):  
Casie Lee ◽  
Lisa A. Tell ◽  
Tiffany Hilfer ◽  
Rachel L. Vannette

Human provisioning can shape resource availability for wildlife, but consequences for microbiota availability and exchange remain relatively unexplored. Here, we characterized microbial communities on bills and faecal material of hummingbirds and their food resources, including feeders and floral nectar. We experimentally manipulated bird visitation to feeders and examined effects on sucrose solution microbial communities. Birds, feeders and flowers hosted distinct bacterial and fungal communities. Proteobacteria comprised over 80% of nectar bacteria but feeder solutions contained a high relative abundance of Proteobacteria, Firmicutes and Actinobacteria. Hummingbirds hosted bacterial taxa commonly found in other birds and novel genera including Zymobacter [Proteobacteria] and Ascomycete fungi. For feeders, bird-visited and unvisited solutions both accumulated abundant microbial populations that changed solution pH, but microbial composition was largely determined by visitation treatment. Our results reveal that feeders host abundant microbial populations, including some bird-associated microbial taxa. Microbial taxa in feeders were primarily non-pathogenic bacteria and fungi but differed substantially from those in floral nectar. These results demonstrate that human provisioning influences microbial intake by free-ranging hummingbirds; however, it is unknown how these changes impact hummingbird gastrointestinal flora or health.


2016 ◽  
Vol 17 (3) ◽  
pp. 189-198 ◽  
Author(s):  
Marijke Lenaerts ◽  
María I. Pozo ◽  
Felix Wäckers ◽  
Wim Van den Ende ◽  
Hans Jacquemyn ◽  
...  

2020 ◽  
Vol 16 (5) ◽  
pp. e1007896 ◽  
Author(s):  
Leonardo Pacciani-Mori ◽  
Andrea Giometto ◽  
Samir Suweis ◽  
Amos Maritan

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