Effects of dietary fish oil substitution with blending vegetable oils on growth performance, antioxidant enzyme activities and tissue fatty acid composition of juvenile swimming crab,
            Portunus trituberculatus

Jingjing Lu; Min Jin; Jiaxiang Luo; Yingmei Hou; Qicun Zhou

doi:10.1111/anu.13062

Effects of dietary fish oil substitution with blending vegetable oils on growth performance, antioxidant enzyme activities and tissue fatty acid composition of juvenile swimming crab, Portunus trituberculatus

Aquaculture Nutrition ◽

10.1111/anu.13062 ◽

2020 ◽

Vol 26 (4) ◽

pp. 1394-1404

Author(s):

Jingjing Lu ◽

Min Jin ◽

Jiaxiang Luo ◽

Yingmei Hou ◽

Qicun Zhou

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Vegetable Oils ◽

Enzyme Activities ◽

Portunus Trituberculatus ◽

Antioxidant Enzyme Activities ◽

Swimming Crab ◽

Tissue Fatty Acid Composition ◽

Dietary Fish

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Effects of dietary fish oil replacement with vegetable oils on growth and tissue fatty acid composition of humpback grouper, Cromileptes altivelis (Valenciennes)

Aquaculture Research ◽

10.1111/j.1365-2109.2007.01882.x ◽

2008 ◽

Vol 39 (3) ◽

pp. 315-323 ◽

Cited By ~ 33

Author(s):

Rossita Shapawi ◽

Saleem Mustafa ◽

Wing-Keong Ng

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Vegetable Oils ◽

Fish Oil Replacement ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Dietary Fish

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Effects of dietary fish and vegetable oils on the growth, tissue fatty acid composition, oxidative stability and vitamin E content of red hybrid tilapia and efficacy of using fish oil finishing diets

Aquaculture ◽

10.1016/j.aquaculture.2012.10.030 ◽

2013 ◽

Vol 372-375 ◽

pp. 97-110 ◽

Cited By ~ 43

Author(s):

Wing-Keong Ng ◽

Cheong-Yew Chong ◽

Yan Wang ◽

Nicholas Romano

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Vitamin E ◽

Fish Oil ◽

Oxidative Stability ◽

Acid Composition ◽

Vegetable Oils ◽

Tissue Fatty Acid Composition ◽

Finishing Diets ◽

Dietary Fish

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Effects of dietary fish oil replacements with three vegetable oils on growth, fatty acid composition, antioxidant capacity, serum parameters and expression of lipid metabolism related genes in juvenile Onychostoma macrolepis

Aquaculture Nutrition ◽

10.1111/anu.13174 ◽

2020 ◽

Author(s):

Nina Gou ◽

Hong Ji ◽

Mingzhi Zhong ◽

Zhiguang Chang ◽

Wei Deng

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Lipid Metabolism ◽

Fish Oil ◽

Antioxidant Capacity ◽

Acid Composition ◽

Vegetable Oils ◽

Serum Parameters ◽

Dietary Fish

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Effects of substitution of dietary fish oil with a blend of vegetable oils on liver and peripheral blood leucocyte fatty acid composition, plasma prostaglandin E2and immune parameters in three strains of Atlantic salmon (Salmo salar)

Aquaculture Nutrition ◽

10.1111/j.1365-2095.2008.00627.x ◽

2009 ◽

Vol 15 (6) ◽

pp. 596-607 ◽

Cited By ~ 26

Author(s):

I.K. PETROPOULOS ◽

K.D. THOMPSON ◽

A. MORGAN ◽

J.R. DICK ◽

D.R. TOCHER ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Atlantic Salmon ◽

Fish Oil ◽

Salmo Salar ◽

Vegetable Oils ◽

Peripheral Blood ◽

Peripheral Blood Leucocyte ◽

Immune Parameters ◽

Dietary Fish

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The Effects of Dietary Fish Oil on the Serum Lipids and Tissue Fatty Acid Composition of Rats

Agricultural and Biological Chemistry ◽

10.1080/00021369.1990.10870216 ◽

1990 ◽

Vol 54 (7) ◽

pp. 1829-1833

Author(s):

Akie Yonekubo ◽

Shuji Honda ◽

Miho Hagiwara ◽

Mariko Okano ◽

Yoshiro Yamamoto

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Serum Lipids ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Dietary Fish

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Effects of replacement of dietary fish oil with soybean oil on growth performance and tissue fatty acid composition in marine herbivorous teleost Siganus canaliculatus

Aquaculture Research ◽

10.1111/j.1365-2109.2011.02931.x ◽

2011 ◽

Vol 43 (9) ◽

pp. 1276-1286 ◽

Cited By ~ 21

Author(s):

Shude Xu ◽

Shuqi Wang ◽

Liang Zhang ◽

Cuihong You ◽

Yuanyou Li

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Soybean Oil ◽

Growth Performance ◽

Acid Composition ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Siganus Canaliculatus ◽

Dietary Fish

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Effects of dietary fish oil replacement with blended vegetable oils on growth, lipid metabolism and antioxidant capacity of subadult swimming crab Portunus trituberculatus

Aquaculture Nutrition ◽

10.1111/anu.12936 ◽

2019 ◽

Vol 25 (6) ◽

pp. 1218-1230 ◽

Cited By ~ 1

Author(s):

Xiaowen Long ◽

Renfu Wu ◽

Xugan Wu ◽

Wenjie Hou ◽

Guiping Pan ◽

...

Keyword(s):

Lipid Metabolism ◽

Fish Oil ◽

Antioxidant Capacity ◽

Vegetable Oils ◽

Portunus Trituberculatus ◽

Swimming Crab ◽

Fish Oil Replacement ◽

Dietary Fish

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Effects of dietary fish oil replacement with flaxseed oil on tissue fatty acid composition and expression of desaturase and elongase genes

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.4594 ◽

2011 ◽

Vol 92 (2) ◽

pp. 418-426 ◽

Cited By ~ 12

Author(s):

Hintsa T Mateos ◽

Paul A Lewandowski ◽

Xiao Q Su

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Flaxseed Oil ◽

Fish Oil Replacement ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Dietary Fish

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Effects of different dietary lipid sources on growth performance and tissue fatty acid composition of juvenile swimming crab Portunus trituberculatus

Chinese Journal of Oceanology and Limnology ◽

10.1007/s00343-015-4262-z ◽

2015 ◽

Vol 33 (4) ◽

pp. 957-965 ◽

Cited By ~ 11

Author(s):

Tao Han ◽

Jiteng Wang ◽

Shuixin Hu ◽

Xinyu Li ◽

Yudong Jiang ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Growth Performance ◽

Acid Composition ◽

Dietary Lipid ◽

Portunus Trituberculatus ◽

Swimming Crab ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid

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Effect of dietary fish oil supplied to pigs from weaning to 60 kg liveweight on performance, tissue fatty acid composition and palatability of pork when slaughtered at 100 kg liveweight

Journal of Animal and Feed Sciences ◽

10.22358/jafs/69110/1999 ◽

1999 ◽

Vol 8 (3) ◽

pp. 441-456 ◽

Cited By ~ 15

Author(s):

Ch. Lauridsen ◽

G. Andersen ◽

M. Andersson ◽

V. Danielsen ◽

R. Engberg ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Tissue Fatty Acid Composition ◽

Tissue Fatty Acid ◽

Dietary Fish

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