scholarly journals Limited effects of depth (0-80 cm) on communities of archaea, bacteria and fungi in paddy soil profiles

Author(s):  
Chao-Lei Yuan ◽  
Li-Mei Zhang ◽  
Jun-Tao Wang ◽  
Wen-Kai Teng ◽  
Hang-Wei Hu ◽  
...  
Agriculture ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 561
Author(s):  
Enze Wang ◽  
Xiaolong Lin ◽  
Lei Tian ◽  
Xinguang Wang ◽  
Li Ji ◽  
...  

Rice straw is a byproduct of agricultural production and an important agricultural resource. However, rice straw has not yet been effectively used, and incorrect treatment methods (such as burning in the field) can cause serious damage to the environment. Studies have shown that straw returning is beneficial to soil, but there have been few studies focused on the effect of the amount of short-term straw returned on the soil microbial community. This study evaluates 0%, 50%, 75%, and 100% rice straw returned to the field on whether returning different amounts of straw in the short term would affect the diversity and composition of the soil microbial community and the correlation between bacteria and fungi. The results show that the amount of straw returned to the field is the main factor that triggers the changes in the abundance and composition of the microbial community in the paddy soil. A small amount of added straw (≤ 50% straw added) mainly affects the composition of the bacterial community, while a larger amount of added straw (> 50% straw added) mainly affects the composition of the fungal community. Returning a large amount of straw increases the microbial abundance related to carbon and iron cycles in the paddy soil, thus promoting the carbon and iron cycle processes to a certain extent. In addition, network analysis shows that returning a large amount of straw also increases the complexity of the microbial network, which may encourage more microbes to be niche-sharing and comprehensively improve the ecological environment of paddy soil. This study may provide some useful guidance for rice straw returning in northeast China.


Pedosphere ◽  
2020 ◽  
Vol 30 (3) ◽  
pp. 326-335 ◽  
Author(s):  
Gerson Laerson DRESCHER ◽  
Leandro Souza DA SILVA ◽  
Qamar SARFARAZ ◽  
Gustavo DAL MOLIN ◽  
Laura Brondani MARZARI ◽  
...  

1955 ◽  
Vol 1 (1) ◽  
pp. 35-36 ◽  
Author(s):  
Keizaburo Kawaguchi ◽  
Yoshiro Matsuo
Keyword(s):  

2013 ◽  
Vol 59 (No. 12) ◽  
pp. 562-567 ◽  
Author(s):  
W. Du ◽  
J. Zhou ◽  
P. Jiang ◽  
T. Yang ◽  
Bu YQ ◽  
...  

To investigate the ecological safety of Beauveria bassiana in soil, we evaluated the effects of different concentrations of B. bassiana spores suspensions and acephate on paddy soil microbial flora and enzyme activities in a potted trial. Results showed that B. bassiana can increase the quantity of bacteria and fungi on day 10 and 30, while it showed inhibition on actinomycetes growth on day 10. However, acephate reduced the quantity of bacteria, fungi, and actinomycetes in soil. Investigation of enzyme activities revealed that invertase activity declined during prophase, while urease activity decreased later in B. bassiana treatment groups, and there were no significant changes in alkaline phosphatase or dehydrogenase activity. Acephate showed higher inhibition rates of enzymes. B. bassiana treatment at lower concentrations showed a higher yield. Overall, compared with the acephate, B. bassiana is an effective, environmentally friendly microbial pesticide in this system.


Pedosphere ◽  
2021 ◽  
Vol 31 (6) ◽  
pp. 954-963
Author(s):  
Wentao PENG ◽  
Yan WANG ◽  
Xiuxiu ZHU ◽  
Liufeng XU ◽  
Juan ZHAO ◽  
...  

2020 ◽  
Author(s):  
Xiaomi Wang ◽  
Ying Teng ◽  
Wenjie Ren ◽  
Yuntao Li ◽  
Teng Yang ◽  
...  

Abstract Background: Soil microbiota exert fundamental functions in maintaining ecosystem functioning and services, including pedogenesis, biogeochemical processes and plant productivity, especially for agriculture system. Despite their ubiquitousness from the epipedon to deep soil, the vertical characteristics of microbiomes (especially for functional microorganisms) and their contribution to soil element cycling when considering soil developmental features are poorly understood. Here, nine profiles (0~135 cm) of two canonical paddy soil types (Fe-accumuli- and Hapli-stagnic anthrosols; 111 samples in total) at a local scale were collected, which represented relative long- and short-term water flooding history, respectively. The vertical variations in edaphic characteristics and assemblies of soil bacterial and diazotrophic communities, and microbial contribution to element cycling were explored. Results: Across soil profiles, Hapli-stagnic anthrosol was characteristic of higher concentrations in free iron oxides and total iron in the epipedon, and contained higher amounts of ammonia along the subsurface layers, as compared with acidic Fe-accumuli-anthrosol. Community assemblies of bacteria and diazotrophs, as well as edaphic properties, were mainly shaped by soil depths, followed by soil types. Furthermore, random forest analysis revealed that, for Fe-accumuli-anthrosol, available Fe could best predict nitrogen cycling index and nitrogen status was significantly related to iron cycling index; while in Hapli-stagnic anthrosol, available sulfur was the most important variable in predicting nitrogen and iron cycling indices. Among the dominant genera, some distinctive biomarkers that varied remarkably between the two soil types were noticeable for their contributions to both nitrogen and iron transformation, including iron-reducing diazotroph Geobacter and iron-oxidizing bacterium Rhodanobacter that characterized Fe-accumuli type, and sulfur reducing diazotroph Desulfobacca as main discriminant clades for Hapli-stagnic type.Conclusions: A novel perspective was proposed on the vertical characteristics of edaphic properties and bacterial and diazotrophic communities in the two paddy soil types. The findings indicated the nitrogen-iron cycling processes for Fe-accumuli-anthrosol and nitrogen-iron-sulfur coupling interaction for Hapli-stagnic anthrosol, advancing our understanding of the significant multiple role played by soil microorganisms, especially for diazotrophs, in element biogeochemical cycles.


2012 ◽  
Vol 3 (6) ◽  
pp. 901-909 ◽  
Author(s):  
Xiaoyan Yang ◽  
Qingye Hou ◽  
Zhongfang Yang ◽  
Xin Zhang ◽  
Yijun Hou

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