Soil pH drives poplar rhizosphere soil microbial community responses to ozone pollution and nitrogen addition

Author(s):  
Pin Li ◽  
Rongbin Yin ◽  
Huimin Zhou ◽  
Xiangyang Yuan ◽  
Zhaozhong Feng
2021 ◽  
Vol 167 ◽  
pp. 104054
Author(s):  
Guoxiang Niu ◽  
Muqier Hasi ◽  
Ruzhen Wang ◽  
Yinliu Wang ◽  
Qianqian Geng ◽  
...  

2018 ◽  
Vol 25 (28) ◽  
pp. 28140-28152 ◽  
Author(s):  
Concepción García-Gómez ◽  
María Dolores Fernández ◽  
Sandra García ◽  
Ana Francisca Obrador ◽  
Marta Letón ◽  
...  

2017 ◽  
Vol 434 (1-2) ◽  
pp. 245-262 ◽  
Author(s):  
Wenhao Yang ◽  
Pei Li ◽  
Christopher Rensing ◽  
Wuzhong Ni ◽  
Shihe Xing

2013 ◽  
Vol 295-298 ◽  
pp. 2274-2280 ◽  
Author(s):  
Xiao Deng ◽  
Qin Fen Li ◽  
Xian Wen Hou ◽  
Chun Yuan Wu

Thirty rhizosphere and non-rhizosphere soil samples from different infection grades(0, I, III, V and VII) of three typical banana plots(Jianfeng, Shiyuetian, Chongpo) infected by banana fusarium wilt (Fusarium oxysporum f. sp. cubense) in Hainan province were collected to study the microbial community functional diversity applying Biolog-ECO microplates technology. The results are as follows: (1) Overall carbon source metabolic capacities of soil microbial community weaken with increasing of infection grades of banana fusarium wilt. (2) Richness indices, Simpson indices, Shannon indices and McIntosh indices of soil microbial community gradually decreased with increasing of infection grades of banana fusarium wilt. (3) Principal component analysis show that metabolic characteristics of soil microbial community significantly change between the healthy plants and diseased plants in the same banana plot. The results would provide information for explaining the pathogenesis of banana fusarium wilt and controlling its incidence by applying microbial ecology to regulate soil environmental measures.


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