Weight Cycling and Body Composition in Obese Women

1998 ◽  
Vol 7 (1) ◽  
pp. 1-12
Author(s):  
Roger L. Hammer ◽  
Daryl McCombs ◽  
A. Garth Fisher

It has been suggested that weight loss and regain, known as weight cycling, may result in greater body fatness and increased upper body fat distribution which may lead to adverse health consequences. These are concerns that may discourage some obese women from undergoing weight loss efforts. We retested 44 obese women, who took part in one of two weight control studies conducted in our laboratory, at either 6 or 12 months posttreatment. The followup study was performed to determine whether percent body fat and waist/hip ratio (WHR) had increased in those subjects who failed to maintain their weight loss. Subjects lost (mean + SD) 8.6 + 1.2 kg body weight, of which 7.0 + 1.0 kg was fat, and reduced their WHR by 0.03 + 0.006 (all p’s < .01) after either 12 or 16 weeks of treatment comprised of eating a low-fat diet, and in most cases performing endurance exercise training. At followup subjects were divided into groups based on the amount of weight regained. Those who regained (n=19) their lost weight were not fatter nor was their WHR higher than before the study began. These results do not support claims that weight cycling, in this case a single cycle, increases overall percentage of body fat or causes a redistribution of fat to the abdominal region of women.

1989 ◽  
Vol 33 (2) ◽  
pp. 79-87 ◽  
Author(s):  
Francesco Casimirri ◽  
Renato Pasquali ◽  
Maria Paola Cesari ◽  
Nazario Melchionda ◽  
Luigi Barbara

1989 ◽  
Vol 49 (1) ◽  
pp. 185-187 ◽  
Author(s):  
Renato Pasquali ◽  
Francesco Casimirri ◽  
Pasquale Colella ◽  
Nazario Melchionda

1998 ◽  
Vol 83 (5) ◽  
pp. 1706-1712 ◽  
Author(s):  
Janneke G. Langendonk ◽  
Hanno Pijl ◽  
Arnoud C. Toornvliet ◽  
Jacobus Burggraaf ◽  
Marijke Frölich ◽  
...  

2009 ◽  
Vol 34 (4) ◽  
pp. 595-602 ◽  
Author(s):  
Constanza Matilde López-Fontana ◽  
Almudena Sánchez-Villegas ◽  
Miguel Angel Martínez-Gonzalez ◽  
José Alfredo Martinez

Inadequate dietary patterns and sedentary lifestyles are believed to be important factors in predisposing people to obesity. This study analyzed the potential interaction between habitual physical activity and the carbohydrate (CHO)-fat distribution in 2 hypocaloric diets and the impact of such interplay on body composition changes. Forty healthy obese women, 20–50 years old, were randomly assigned to a high- or low-CHO energy-restricted diet, which was low or high in fat, respectively, during 10 weeks. Baseline and final measurements were performed to assess dietary habits, resting metabolic rate, and body composition changes. Physical activity was measured with a triaxial accelerometer and with a questionnaire. There were no significant differences in anthropometric and metabolic variables between both dietary groups at baseline. However, there was a positive correlation between total free-living physical activity and arm muscle preservation after 10 weeks (r = 0.371; p = 0.024). Interestingly, an interaction between macronutrient (CHO–fat distribution) intake and physical activity was found, since less-active subjects with a high-CHO–low-fat diet showed a greater fat loss than those more active with a lower-CHO–high-fat diet, whereas more-active subjects with a high-CHO–low-fat diet showed a smaller fat loss than those receiving a low-CHO–high-fat diet. Physical activity and the macronutrient content of energy-restricted diets, when designed to promote body fat mass reduction, should be considered together to better predict the outcome.


1997 ◽  
Vol 241 (5) ◽  
pp. 363-372 ◽  
Author(s):  
E. TURCATO ◽  
M. ZAMBONI ◽  
G. DE PERGOLA ◽  
F. ARMELLINI ◽  
A. ZIVELONGHI ◽  
...  

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