Influence of Body Size on Silvering of Atlantic Salmon (Salmo salar) at Parr–Smolt Transformation
1970 ◽
Vol 27
(5)
◽
pp. 983-987
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Keyword(s):
Large yearling Atlantic salmon parr turn silvery more quickly than small parr when held under a series of controlled temperature and photoperiod regimes. Photoperiod appeared to exert a negligible influence on silvering, and water temperature was the main controlling variable.
1968 ◽
Vol 25
(11)
◽
pp. 2321-2326
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2013 ◽
Vol 70
(7)
◽
pp. 1072-1081
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1991 ◽
Vol 48
(6)
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pp. 1041-1047
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Keyword(s):
2013 ◽
Vol 70
(10)
◽
pp. 1488-1497
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Keyword(s):
2002 ◽
Vol 33
(7)
◽
pp. 525-532
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Keyword(s):
1979 ◽
Vol 36
(11)
◽
pp. 1408-1412
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Keyword(s):
1991 ◽
Vol 39
(1)
◽
pp. 103-113
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Keyword(s):
1990 ◽
Vol 80
(1)
◽
pp. 9-15
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Keyword(s):