Increased Ratio of Serum Cortisol to Cortisone in Acute-Phase Response

Inflammation results in an increase in the levels of a variety of glycoproteins in serum. The glycoproteins that respond in this way are usually referred to as acute-phase reactants. Studies on the acute-phase response of rat α1-acid glycoprotein showed that there was an increase in the liver levels of this glycoprotein at 12 h after turpentine inflammation. This was followed by increased serum levels at 48–72 h after inflammation, suggesting a precursor–product relationship between liver and serum α1-acid glycoprotein. Incorporation studies coupled with measurements of synthesis rates of α1-acid glycoprotein showed that increased synthesis was responsible for the acute-phase response of this protein to inflammation. These studies also showed that albumin was a negative acute-phase reactant. The acute-phase response of α1-acid glycoprotein was accompanied by increased liver pools of UDP–N-acetylglucosamine (UDP–GlcNAc) and UDP–N-acetylgalactosamine (UDP–GalNAc) and increased liver activities of glucosamine-6-phosphate synthase and UDP–GlcNAc 2-epimerase. Activities of galactosyl and sialyl transferases in liver were also elevated and serum sialyl transferase was increased substantially in inflammation, suggesting that it may also be an acute-phase reactant. Liver activities of β-N-acetylhexosaminidase and β-galactosidase declined by about 50% at 24 h after inflammation; there was evidence that serum levels of these enzymes increased at 24–72 h after inflammation, suggesting that the lysosomal glycosidases may be released from liver during inflammation. Inflammation resulted in elevated serum Cortisol, insulin, and adrenocorticotropic hormone and induced increased glycogenosis; liver cAMP levels were also increased during inflammation. Preliminary studies are presented to show that leukocyte-derived factors may be involved in the acute-phase response of α1-acid glycoprotein to inflammation.

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2 Acute phase response to lipopolysaccharide challenge in beef steers supplemented with prebiotic blends

Journal of Animal Science ◽

10.1093/jas/skz397.088 ◽

2020 ◽

Vol 98 (Supplement_2) ◽

pp. 38-39

Author(s):

Nicole C Burdick Sanchez ◽

Paul R Broadway ◽

Jeffery A Carroll ◽

Devan M Paulus Compart ◽

J C Forcherio

Keyword(s):

Acute Phase ◽

Acute Phase Response ◽

Sickness Behavior ◽

Serum Cortisol ◽

Phase Response ◽

Energy Utilization ◽

Beef Steers ◽

Lps Challenge ◽

Complete Blood Counts ◽

Metabolic Biomarkers

Abstract A study was conducted to determine the effects of two prebiotic blends on the acute phase response (APR) following lipopolysaccharide (LPS) challenge in steers. Crossbred steers (n = 36; 273±4 kg) were fed for 21d on three different treatments: 1) Control, fed a standard receiving ration; 2) Control ration supplemented with a Prebiotic/Probiotic blend (28.4 g/hd/d; PMI); and 3) Control ration supplemented with a DFM/Prebiotic blend (19.0 g/hd/d; PMI). On d20, calves were fitted with indwelling rectal temperature (RT) monitors and jugular catheters and moved into individual stanchions in a covered barn. On d21, blood samples were collected, and sickness behavior scores recorded at 0.5-h intervals from -2 to 8h and again at 24h relative to an i.v. challenge with 0.25 µg/kg BW LPS. Serum was isolated and stored until analyzed for pro-inflammatory cytokines, cortisol and glucose concentrations. Complete blood counts were measured every 2h from -2 to 8h and again at 24h. Pre-challenge RT measured for 18h prior to the challenge tended (P = 0.10) to be affected by treatment such that calves fed the Prebiotic/Probiotic blend had greater RT than Control and tended to be greater than calves fed the DFM/Prebiotic blend (38.9, 39.2, and 39.0±0.1oC, respectively). Post-challenge RT increased 0.8–1.0oC on average but did not differ between treatments (P = 0.53). Sickness behavior scores were not different between treatments (P = 0.14). There were no differences in white blood cell or differential counts between treatments (P ≥ 0.25). Serum concentrations of TNF-α, IL-6, and IFN-γ increased in response to the challenge (P < 0.01) but were not different between treatments (P ≥ 0.26). Serum cortisol and glucose concentrations were reduced in both supplemented groups compared to Control steers (P ≤ 0.006). Therefore, the data suggest that the effects of the prebiotic blends during an immune challenge were limited to alterations in metabolic biomarkers and energy utilization.

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