scholarly journals Review on the phytochemistry and toxicological profiles of Aloe vera and Aloe ferox

2021 ◽  
Vol 7 (1) ◽  
Author(s):  
Florence Nalimu ◽  
Joseph Oloro ◽  
Ivan Kahwa ◽  
Patrick Engeu Ogwang

Abstract Background Aloe vera and Aloe ferox have over the years been among the most sought-after Aloe species in the treatment of ailments worldwide. This review provides categorized literature on the phytochemical and scientifically proven toxicological profiles of A. vera and A. ferox to facilitate their exploitation in therapy. Main body of the abstract Original full-text research articles were searched in PubMed, ScienceDirect, Research gate, Google Scholar, and Wiley Online Library using specific phrases. Phenolic acids, flavonoids, tannins, and anthraquinones were the main phytochemical classes present in all the two Aloe species. Most of the phytochemical investigations and toxicity studies have been done on the leaves. Aloe vera and Aloe ferox contain unique phytoconstituents including anthraquinones, flavonoids, tannins, sterols, alkaloids, and volatile oils. Aloe vera hydroalcoholic leaf extract showed a toxic effect on Kabir chicks at the highest doses. The methanolic, aqueous, and supercritical carbon dioxide extracts of A. vera leaf gel were associated with no toxic effects. The aqueous leaf extract of A. ferox is well tolerated for short-term management of ailments but long-term administration may be associated with organ toxicity. Long-term administration of the preparations from A. vera leaves and roots was associated with toxic effects. Short conclusion This review provides beneficial information about the phytochemistry and toxicity of A. vera and A. ferox and their potential in the treatment of COVID-19 which up to date has no definite cure. Clinical trials need to be carried out to clearly understand the toxic effects of these species.

2016 ◽  
Vol 10 (3) ◽  
pp. 41-46
Author(s):  
Shoeiba Tasneem ◽  
Syeda Hina Kauser ◽  
Rafath Yasmeen ◽  
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...  

Author(s):  
F Ntchapda ◽  
T Dimo ◽  
G Mbongué ◽  
A.T Atchade ◽  
P Kamtchouing ◽  
...  

2007 ◽  
Vol 26 (2_suppl) ◽  
pp. 1-50 ◽  

Plant materials derived from the Aloe plant are used as cosmetic ingredients, including Aloe Andongensis Extract, Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Arborescens Leaf Protoplasts, Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice, Aloe Barbadensis Leaf Polysaccharides, Aloe Barbadensis Leaf Water, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, and Aloe Ferox Leaf Juice Extract. These ingredients function primarily as skin-conditioning agents and are included in cosmetics only at low concentrations. The Aloe leaf consists of the pericyclic cells, found just below the plant's skin, and the inner central area of the leaf, i.e., the gel, which is used for cosmetic products. The pericyclic cells produce a bitter, yellow latex containing a number of anthraquinones, phototoxic compounds that are also gastrointestinal irritants responsible for cathartic effects. The gel contains polysaccharides, which can be acetylated, partially acetylated, or not acetylated. An industry established limit for anthraquinones in aloe-derived material for nonmedicinal use is 50 ppm or lower. Aloe-derived ingredients are used in a wide variety of cosmetic product typesat concentrations of raw material that are 0.1% or less, although can be as high as 20%. The concentration of Aloe in the raw material also may vary from 100% to a low of 0.0005%. Oral administration of various anthraquinone components results in a rise in their blood concentrations, wide systemic distribution, accumulation in the liver and kidneys, and excretion in urine and feces; polysaccharide components are distributed systemically and metabolized into smaller molecules. aloe-derived material has fungicidal, antimicrobial, and antiviral activities, and has been effective in wound healing and infection treatment in animals. Aloe barbadensis (also known as Aloe vera)–derived ingredients were not toxic in acute oral studies using mice and rats. In parenteral studies, the LD50 using mice was > 200 mg/kg, rats was >50 mg/kg, and using dogs was >50 mg/kg. In intravenous studies the LD50 using mice was >80 mg/kg, rats was >15 mg/kg, and dogs was >10 mg/kg. The 14-day no observed effect level (NOEL) for the Aloe polysaccharide, acemannan, in the diet of SpragueDawley rats, was 50,000 ppm or 4.1 to 4.6 g/kg day-1. In a 3-month study using mice, Aloe vera (extracted in ethanol) given orally in drinking water at 100 mg/kg produced reproductive toxicity, inflammation, and mortality above that seen in control animals. Aloe vera extracted in methanol and given to mice at 100 mg/kg in drinking water for 3 months caused signi.cant sperm damage compared to controls. Aloe barbadensis extracted with water and given to pregnant Charles Foster albino rats on gestational days (GDs) 0 through 9 was an abortifacient and produced skeletal abnormalities. Both negative and positive results were found in bacterial and mammalian cell genotoxicity assays using Aloe barbadensis– derived material, Aloe Ferox–derived material, and various anthraquinones derived from Aloe. Aloin (an anthraquinone) did not produce tumors when included in the feed of mice for 20 weeks, nor did aloin increase the incidence of colorectal tumors induced with 1,2-dimethylhydrazine. Aloe-emodin (an anthraquinone) given to mice in which tumor cells had been injected inhibited growth of malignant tumors. Other animal data also suggest that components of Aloe inhibit tumor growth and improve survival. Various in vitro assays also demonstrated anticarcinogenic activity of aloe-emodin. Diarrhea was the only adverse effect of note with the use of Aloe-derived ingredients to treat asthma, ischemic heart disease, diabetes, ulcers, skin disease, and cancer. Case reports include acute eczema, contact urticaria, and dermatitis in individuals who applied Aloe-derived ingredients topically. The Cosmetic Ingredient Review Expert Panel concluded that anthraquinone levels in the several Aloe Barbadensis extracts are well understood and can conform to the industry-established level of 50 ppm. Although the phototoxicity anthraquinone components of Aloe plants have been demonstrated, several clinical studies of preparations derived from Aloe barbadensis plants demonstrated no phototoxicity, con.rming that the concentrations of anthraquinones in such preparations are too low to induce phototoxicity. The characterization of aloe-derived ingredients from other species is not clear. In the absence of well-characterized derivatives, biological studies of these materials are considered necessary. The studies needed are 28-day dermal toxicity studies on Aloe Andongensis Extract, Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, and Aloe Ferox Leaf Juice (ingredients should be tested at current use concentrations). In Aloe-derived ingredients used in cosmetics, regardless of species, anthraquinone levels should not exceed 50 ppm. The Cosmetic Ingredient Review Expert Panel advised the industry that the total polychlorobiphenyl (PCB)/pesticide contamination of any plant-derived cosmetic ingredient should be limited to not more than 40 ppm, with not more than 10 ppm for any speci.c residue and that limits were appropriate for the following impurities: arsenic (3 mg/kg maximum), heavy metals (20 mg/kg maximum), and lead (5 mg/kg maximum).


2018 ◽  
Vol 14 ◽  
pp. 191-196 ◽  
Author(s):  
Shah Muhammad Haroon ◽  
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Sammia Shahid ◽  
Syed Ammar Hussain ◽  
Hamid Raza

2021 ◽  
Vol 24 (3) ◽  
pp. 107-126
Author(s):  
You Min Ahn ◽  
Dong Hwan Kim ◽  
Su Nam Cho

The toxic effects of Bisphenol A (BPA) have been studied in individual experimental animals under different conditions. However, without a systematic approach, it is difficult to compare and analyse the results because of differences in doses (concentration), dosing periods (exposure), research methods, and the effects of BPA. We systematically compared and analysed recent research (between 2015 and 2021) that examined the effects of BPA on individual experimental vertebrates (fishes, amphibians, birds, and mammals). We divided the experiments into two categories: experiments on fish and amphibians by indirect administration, and experiments on birds and mammals by direct administration. The deleterious effects of exposure to BPA were classified into two types: morphological and anatomical effects, and physiological and neurocognitive effects. Experimental animals that had less weight, were younger, and were farther away from humans in evolutionary relationships, showed toxic effects even if they were exposed to low concentrations of BPA in the short term. Long-term administration of a small amount of BPA and short-term administration of a large amount of BPA also showed severe toxic effects. When the parents absorbed BPA during puberty, just before fertilisation, or during pregnancy, toxic effects were transmitted from dosed parents to offspring. With increasing amounts of BPA production and waste, there is a growing possibility that animals in various ecosystems will be exposed to BPA. Therefore, it is necessary to identify the harmful effects of BPA on various animals and the conditions under which it affects them. We hope that the results reported here will contribute to the development of standardized study designs for BPA research, to ensure that results can be more readily compared.


2013 ◽  
Vol 9 (6) ◽  
pp. 358-365
Author(s):  
Caroline Manicam ◽  
Li Teng Khoo ◽  
Janna Ong Abdull ◽  
Eusni Rahayu Moh ◽  
Zainina Seman ◽  
...  

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