Progress in Barley Breeding

2021 ◽  
pp. 95-181
Author(s):  
Luigi Cattivelli ◽  
Giovanni Delogu ◽  
Valeria Terzi ◽  
Stanca A. Michele
Keyword(s):  
1992 ◽  
Vol 72 (2) ◽  
pp. 473-475
Author(s):  
K. M. Ho ◽  
T. M. Choo ◽  
R. A. Martin

AC Burman is a six-rowed spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture Canada and is adapted to Eastern Canada. It was selected from a Leger/Bruce/2/2*Leger cross. AC Burman has high yield, good test weight and is moderately resistant to loose smut (Ustilago nuda (Jens.) Rostr.).Key words: Hordeum vulgare L., six-rowed barley, feed barley, high yield


1976 ◽  
Vol 56 (4) ◽  
pp. 805-809 ◽  
Author(s):  
V. M. BENDELOW

A procedure that provides information on the suitability of barley for malting and, brewing purposes is described. Three parameters are measured: mash filtration rate, wort viscosity and wort-reducing sugar content, as maltose. Maltose is determined by an auto-analyzer method and this is a satisfactory alternative to the specific gravity procedure for the estimation of percent extract. The addition of these criteria to those already in use enables more discriminatory selection at early generations of barley-breeding programs. The technique requires only one sample extraction and 18 g of laboratory malt.


Crop Science ◽  
2013 ◽  
Vol 53 (4) ◽  
pp. 1447-1454 ◽  
Author(s):  
M. J. Edney ◽  
W. G. Legge ◽  
M. S. Izydorczyk ◽  
T. Demeke ◽  
B. G. Rossnagel

2017 ◽  
Vol 30 ◽  
pp. 13-28 ◽  
Author(s):  
Hrannar Smári Hilmarsson ◽  
Magnus Göransson ◽  
Morten Lillemo ◽  
Þórdís Anna Kristjánsdóttir ◽  
Jónatan Hermannsson ◽  
...  

1982 ◽  
Vol 25 (4) ◽  
pp. 497-502 ◽  
Author(s):  
R. M. Haslemore ◽  
C. R. Slack ◽  
K. N. Brodrick

Hereditas ◽  
2009 ◽  
Vol 48 (1-2) ◽  
pp. 243-246 ◽  
Author(s):  
A. HAGBERG
Keyword(s):  

Sign in / Sign up

Export Citation Format

Share Document