The Alps

Peak Pursuits ◽  
2020 ◽  
pp. 75-90
Author(s):  
Caroline Schaumann

This chapter studies the evolution of Alpine climbing in the mid-1800s and examines the ways in which Humboldtian writing and science, the Romantic sublime, and bodily sensations and disruptions shaped perceptions and representations of European forays to Alpine summits. It presents a brief overview of the history of Alpine development from antiquity to the present, with special consideration of British tourism in the Alps. The chapter recounts how mountaineering emerged as a sport of radical individualism that solidified and simultaneously challenged new models of masculinity and broadly affected patterns of tourism, leisure, and consumption by the end of the nineteenth century. It also mentions German climbers on the remote Similaun glacier who came across Ötzi the Iceman, a corpse that was remarkably well preserved in the ice in 1991. It points out how scientists concluded that Ötzi's body was dated to circa 3500 BC, which gives evidence that even in prehistoric times Neolithic humans regularly frequented the mountains.

Humanities ◽  
2021 ◽  
Vol 10 (1) ◽  
pp. 17
Author(s):  
Sean Ireton

Focusing on the so-called Nördliche Kalkalpen or Northern Limestone Alps of Germany and Austria, I will discuss how human interaction with these mountains during the age of the Anthropocene shifts from scientific and athletic exploration to commercial and industrial exploitation. More specifically, I will examine travel narratives by the nineteenth-century mountaineers Friedrich Simony and Hermann von Barth, juxtaposing their respective experiences in diverse Alpine subranges with the environmental history of those regions. This juxtaposition harbors a deeper paradox, one that can be formulated as follows: Whereas Simony and Barth both rank as historically important Erschließer of the German and Austrian Alps, having explored their crags and glaciers in search of somatic adventure and geoscientific knowledge, these very sites of rock and ice were about to become so erschlossen by modernized tourism that one wonders where the precise boundaries between individual-based discovery and technology-driven development lie. In other words, during the nineteenth century a kind of Dialektik der Erschließung (a variation on Horkheimer and Adorno’s Dialektik der Aufklärung) manifests itself in the increasing anthropogenic alteration of the Alps.


Author(s):  
Caroline Schaumann

European forays to mountain summits began in the late eighteenth and early nineteenth centuries with the search for plants and minerals and the study of geology and glaciers. Yet scientists were soon captivated by the enterprise of climbing itself, enthralled with the views and the prospect of “conquering” alpine summits. Inspired by Romantic notions of nature, early mountaineers idealized their endeavors as sublime experiences, all the while deliberately measuring what they saw. As increased leisure time and advances in infrastructure and equipment opened up once formidable mountain regions to those seeking adventure and sport, new models of masculinity emerged that were fraught with tensions. This book examines how written and artistic depictions of nineteenth-century exploration and mountaineering in the Andes, the Alps, and the Sierra Nevada shaped cultural understandings of nature and wilderness in the Anthropocene.


PMLA ◽  
1923 ◽  
Vol 38 (2) ◽  
pp. 236-252 ◽  
Author(s):  
Martha Hale Shackford

Wordsworth's relation to Italy has been a subject rather neglected in the annals of English poets who have known and loved “the land of lands,” and have left us memorial records of the beauty of Italy's blue sky, the golden clarity of her air, the soft greenness of her trees, and the fame of her poets and artists. Biographers of Wordsworth have so emphasized his relation to France that the general reader is hardly aware that the poet had crossed the Alps, both in body and in spirit. He belongs with Chaucer, Wyatt, Surrey, Sidney, Milton, Gray, Goldsmith, Shelley, Keats, Byron, Landor, Clough, and the Brownings, all of whom will ever be associated with memories of Italy. An attempt to trace the history of his acquaintance with Italy, may, it is hoped, show that he had for things Italian a really life-long sympathy. Moreover, the study may help to dispel some lingering superstitions about Wordsworth's insularity. Wordsworth was one of the most assiduous travellers of all the English poets except Byron. The difficulty of travel in the early nineteenth century should be remembered in considering the distances he traversed. He knew France, Switzerland, Germany, The Netherlands, Wales, Scotland, Ireland, the Isle of Man, and various regions of England, including every inch of the Lake Country.


2021 ◽  
Vol 14 ◽  
pp. 71-83
Author(s):  
Jon Mathieu

The term “tourist” appeared in English in the late eighteenth century and spread to other European languages in the first half of the nineteenth century. The corresponding sector first appeared in German as Fremdenverkehr. Since the 1970s, the neutral, internationally used term “tourism” has become the standard for the mobility industry. The industry is unique and in some aspects unlike any other industry. Foreign buyers of tourist services are not only customers of specific tourism companies, but also guests of tourist regions. They move within an environment created by others and sometimes appropriate the public space of this area, especially by participating in the expansive mass tourism. This has recently led to the emergence of the term “overtourism”. It is associated with a need to reduce the burden of some fashionable tourist regions caused by an excessive influx of tourists. The Alps are one of those regions in which tourism developed as an industry already in the nineteenth century. The number of tourists in this European mountain range — initially especially in Switzerland — grew considerably particularly after 1850. The period was marked by a rapid development of infrastructure in the form of modern forms of transport, accommodation and other services. Tourism became an indicator and factor in civic “progress”. Yet at the same time there appeared voices questioning this development. The author of the present article discusses three examples from various spheres, periods and regions illustrating the history of the growth of tourism in the Alps. The first part is devoted to literature, specifically to a satirical journal of a journey to Switzerland, published for the first time in 1880. The second part deals with science, drawing mainly on the work of a French geographer and her writings from 1956–1971. The third part concerns tourism policy in recent years in a fashionable Austrian village in the Alps. 


Author(s):  
Claudio Greppi

In the issue of Geotema dedicated to travel (“Travel as source of geographical knowledge”), in 1997, Massimo Quaini’s article topic was “The geographical invention of verticality: for the history of the ‘discovery’ of mountains”. It concerns a fundamental segment of the history of geographical knowledge, between eighteenth and nineteenth centuries, involving both the Old and New World: Saussure in the Alps and Humboldt in the Andes. He had already worked on this same topic in other occasions, investigating institutions like CAI in Italy, and mountain’s role in the ‘official’ geography. Such lectures mark a path that, I think, finds a theoretical output in 2006 Parma conference, dedicated to the “end of the travel”, where Quaini spoke about “Between Eighteenth and Nineteenth Century: the travel and the new paradigm of geography”: a rich and problematic lecture, opening to further researches. But perhaps before this point of arrival, the new paradigm, I would suggest to think on an idea offered by the Geotema article, where we read: “so, if we want to fully speak of discovering the mountains it will be necessary that the culture of the outside travellers meet that of the mountaineers”. Actually, in Quaini's last lecture I take into consideration, the one at Forte di Bard in September 2006, his attention shifts definitely on the figures of alpine travellers, who may encounter knowledge acquired from local culture.


2021 ◽  
Vol 14 ◽  
pp. 84-94
Author(s):  
Jon Mathieu

The term “tourist” appeared in English in the late eighteenth century and spread to other European languages in the first half of the nineteenth century. The corresponding sector first appeared in German as Fremdenverkehr. Since the 1970s, the neutral, internationally used term “tourism” has become the standard for the mobility industry. The industry is unique and in some aspects unlike any other industry. Foreign buyers of tourist services are not only customers of specific tourism companies, but also guests of tourist regions. They move within an environment created by others and sometimes appropriate the public space of this area, especially by participating in the expansive mass tourism. This has recently led to the emergence of the term “overtourism”. It is associated with a need to reduce the burden of some fashionable tourist regions caused by an excessive influx of tourists. The Alps are one of those regions in which tourism developed as an industry already in the nineteenth century. The number of tourists in this European mountain range — initially especially in Switzerland — grew considerably particularly after 1850. The period was marked by a rapid development of infrastructure in the form of modern forms of transport, accommodation and other services. Tourism became an indicator and factor in civic “progress”. Yet at the same time there appeared voices questioning this development. The author of the present article discusses three examples from various spheres, periods and regions illustrating the history of the growth of tourism in the Alps. The first part is devoted to literature, specifically to a satirical journal of a journey to Switzerland, published for the first time in 1880. The second part deals with science, drawing mainly on the work of a French geographer and her writings from 1956–1971. The third part concerns tourism policy in recent years in a fashionable Austrian village in the Alps. 


2003 ◽  
Vol 30 (2) ◽  
pp. 299-316 ◽  
Author(s):  
Hans-JüRgen Lechtreck

Two early nineteenth century texts treating the production and use of wax models of fruit reveal the history of these objects in the context of courtly decoration. Both sources emphasise the models' decorative qualities and their suitability for display, properties which were not simply by-products of the realism that the use of wax allowed. Thus, such models were not regarded merely as visual aids for educational purposes. The artists who created them sought to entice collectors of art and natural history objects, as well as teachers and scientists. Wax models of fruits are known to have been collected and displayed as early as the seventeenth century, although only one such collection is extant. Before the early nineteenth century models of fruits made from wax or other materials (glass, marble, faience) were considered worthy of display because contemporaries attached great importance to mastery of the cultivation and grafting of fruit trees. This skill could only be demonstrated by actually showing the fruits themselves. Therefore, wax models made before the early nineteenth century may also be regarded as attempts to preserve natural products beyond the point of decay.


2013 ◽  
Vol 40 (2) ◽  
pp. 244-256 ◽  
Author(s):  
Holger Funk

In the history of botany, Adam Zalužanský (d. 1613), a Bohemian physician, apothecary, botanist and professor at the University of Prague, is a little-known personality. Linnaeus's first biographers, for example, only knew Zalužanský from hearsay and suspected he was a native of Poland. This ignorance still pervades botanical history. Zalužanský is mentioned only peripherally or not at all. As late as the nineteenth century, a researcher would be unaware that Zalužanský’s main work Methodi herbariae libri tres actually existed in two editions from two different publishers (1592, Prague; 1604, Frankfurt). This paper introduces the life and work of Zalužanský. Special attention is paid to the chapter “De sexu plantarum” of Zalužanský’s Methodus, in which, more than one hundred years before the well-known De sexu plantarum epistola of R. J. Camerarius, the sexuality of plants is suggested. Additionally, for the first time, an English translation of Zalužanský’s chapter on plant sexuality is provided.


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