Thermal and Oxidative Properties of Physiologically Relevant Free Fatty Acids by Dielectric Analysis and Differential Scanning Calorimetry
1987 ◽
Vol 45
(1)
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pp. 75-91
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Keyword(s):
2000 ◽
Vol 52
(8)
◽
pp. 941-947
◽
2000 ◽
Vol 39
(1)
◽
pp. 13-17
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Differential Scanning Calorimetry Study of Blends of Poly(ethylene glycol) with Selected Fatty Acids
2003 ◽
Vol 288
(3)
◽
pp. 259-264
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