EFFECT OF PRESSURE-COOKING AND EXTRUSION-COOKING ON CELL WALLS OF ONION WASTE

1999 ◽  
pp. 171-173
Author(s):  
A. Ng ◽  
S. LeCain ◽  
M.L. Parker ◽  
A.C. Smith ◽  
K.W. Waldron
Keyword(s):  
Cell Walls ◽  
Extrusion Cooking ◽  
Pressure Cooking ◽  
Effect Of Pressure ◽  
Onion Waste

Physicochemical and Functional Properties of Cross-linked Banana Resistant Starch. Effect of Pressure Cooking

2008 ◽  
Vol 60 (6) ◽  
pp. 286-291 ◽  
Author(s):  
Alejandro Aparicio-Saguilán ◽  
Felipe Gutiérrez-Meraz ◽  
Francisco J. García-Suárez ◽  
Juscelino Tovar ◽  
Luis A. Bello-Pérez
Keyword(s):  
Functional Properties ◽  
Resistant Starch ◽  
Pressure Cooking ◽  
Effect Of Pressure ◽  
Physicochemical And Functional Properties

Effect of pressure cooking on physicochemical properties of salted eggs

RSC Advances ◽  
2016 ◽  
Vol 6 (99) ◽  
pp. 97089-97095 ◽  
Author(s):  
Na Yang ◽  
Yamei Jin ◽  
Yue Xu ◽  
Yonglin Bin ◽  
Xueming Xu
Keyword(s):  
Physicochemical Properties ◽  
Pressure Cooking ◽  
Effect Of Pressure ◽  
Curing Method

Pressure cooking is a curing method for improving the quality of salted eggs.

Effect of Pressure Cooking on Aflatoxin B1in Rice

2006 ◽  
Vol 54 (6) ◽  
pp. 2431-2435 ◽  
Author(s):  
Je Won Park ◽  
Young-Bae Kim
Keyword(s):  
Pressure Cooking ◽  
Effect Of Pressure

Effect of pressure cooking on the antioxidant activity of extracts from three common bean (Phaseolus vulgaris L.) cultivars

2007 ◽  
Vol 100 (1) ◽  
pp. 31-35 ◽  
Author(s):  
Nuria E. Rocha-Guzmán ◽  
Rubén F. González-Laredo ◽  
Francisco J. Ibarra-Pérez ◽  
Cynthia A. Nava-Berúmen ◽  
José-Alberto Gallegos-Infante
Keyword(s):  
Antioxidant Activity ◽  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Phaseolus Vulgaris L ◽  
Pressure Cooking ◽  
Effect Of Pressure

scholarly journals THE EFFECT OF PRESSURE COOKING ON THE MICROSTRUCTURE AND EXPANSION OF FISH CRACKER (?KEROPOK?)

2001 ◽  
Vol 24 (3) ◽  
pp. 181-194 ◽  
Author(s):  
Z.Y. KYAW ◽  
C.S. CHEOW ◽  
S.Y. YU ◽  
M.H. DZULKIFLY
Keyword(s):  
Pressure Cooking ◽  
Effect Of Pressure

Ectodesmata as Revealed By Freeze-Etch Preparations of Plant Epidermal Cell Walls

1973 ◽  
Vol 31 ◽  
pp. 468-469
Author(s):  
N.C. Lyon ◽  
W. C. Mueller
Keyword(s):  
Electron Microscopy ◽  
Acetic Acid ◽  
Nitric Acid ◽  
Oxalic Acid ◽  
Light Microscopy ◽  
Epidermal Cell ◽  
Cell Walls ◽  
Plant Viruses ◽  
Plant Leaves ◽  
Thin Sections

Schumacher and Halbsguth first demonstrated ectodesmata as pores or channels in the epidermal cell walls in haustoria of Cuscuta odorata L. by light microscopy in tissues fixed in a sublimate fixative (30% ethyl alcohol, 30 ml:glacial acetic acid, 10 ml: 65% nitric acid, 1 ml: 40% formaldehyde, 5 ml: oxalic acid, 2 g: mecuric chloride to saturation 2-3 g). Other workers have published electron micrographs of structures transversing the outer epidermal cell in thin sections of plant leaves that have been interpreted as ectodesmata. Such structures are evident following treatment with Hg++ or Ag+ salts and are only rarely observed by electron microscopy. If ectodesmata exist without such treatment, and are not artefacts, they would afford natural pathways of entry for applied foliar solutions and plant viruses.

An ultrastructural study of vegetative incompatibility in plants

1978 ◽  
Vol 36 (2) ◽  
pp. 436-437
Author(s):  
Randy Moore
Keyword(s):  
Ultrastructural Study ◽  
Cell Walls ◽  
Growth And Development ◽  
Solanum Pennellii ◽  
Initial Product ◽  
Basic Aspect ◽  
Tissue Interactions ◽  
Graft Interface ◽  
Antigen Antibody ◽  
Standard Fixation

Cell and tissue interactions are a basic aspect of eukaryotic growth and development. While cell-to-cell interactions involving recognition and incompatibility have been studied extensively in animals, there is no known antigen-antibody reaction in plants and the recognition mechanisms operating in plant grafts have been virtually neglected.An ultrastructural study of the Sedum telephoides/Solanum pennellii graft was undertaken to define possible mechanisms of plant graft incompatibility. Grafts were surgically dissected from greenhouse grown plants at various times over 1-4 weeks and prepared for EM employing variations in the standard fixation and embedding procedure. Stock and scion adhere within 6 days after grafting. Following progressive cell senescence in both Sedum and Solanum, the graft interface appears as a band of 8-11 crushed cells after 2 weeks (Fig. 1, I). Trapped between the buckled cell walls are densely staining cytoplasmic remnants and residual starch grains, an initial product of wound reactions in plants.

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