scholarly journals Efecto de inóculo de Rhizobium en frijol común (Phaseolus vulgaris L.).

2015 ◽  
Vol 10 (1) ◽  
pp. 59
Author(s):  
Germán Hernández ◽  
Mercedes Sánchez ◽  
Vidalina Toscano ◽  
Nancy Méndez ◽  
Miguel Mullings

Strains of Rhizobium CR 113; CR 477; CF-1 (equal to CIAT 151); 6bIII; 2bIII and HbI, along with noninoculated and non-nitrogenated treatments – 30 kg/ha N without inoculation and high N, 150 kg/ha N – in three environments in the Pinar del Rio, Matanzas and Holguin provinces were validated in three types of soil: ferrous quartzitic, ferrous red, and non- carbonated brown with a low total nitrogen content (less than 65kg/ha N). The BAT 58 bean variety was used. Production of aerial and nodular dry matter during the development phase (R6), production of aerial dry matter and total nitrogen consumption in the (R8) phase, and bean production in the (R9) phase, were quantified. Results showed a lower significant difference in the treatments without inoculation, as compared to the treatments with high nitrogen content and 30kg/ha N plus seed inoculation. No difference was found between the treatment with high N applications, and the ones inoculated with Rhizobium strains plus 30 kg/ha.

1985 ◽  
Vol 65 (4) ◽  
pp. 897-903 ◽  
Author(s):  
D. M. VEIRA ◽  
M. IVAN ◽  
G. BUTLER ◽  
J. G. PROULX

Following weaning at 6–7 mo of age, 36 beef steers were used to determine production responses when grass silage was supplemented with barley or fishmeal. The silage was made from direct-cut, formic- acid-treated grass harvested from a mixed sward and had a high nitrogen content but poor fermentation characteristics. The silage was fed ad libitum for 98 days either alone or supplemented with 500 g fishmeal or 500 g barley per day. Both fishmeal and barley increased total dry matter intake (P < 0.01) by an amount equivalent to the quantity of supplement offered but had no effect on silage intake (P > 0.05). Steers fed the fishmeal grew substantially faster than either the barley (0.53 kg/day) or unsupplemented (0.54 kg/day) groups (P < 0.01). Fishmeal supplementation resulted in a large reduction (35%) in the amount of feed required per kilogram of gain. Key words: Cattle, grass silage, fishmeal, growth


EDIS ◽  
2013 ◽  
Vol 2013 (11) ◽  
Author(s):  
Michael A. Davis ◽  
Doug R. Sloan ◽  
Gerald Kidder ◽  
R. D. Jacobs

Animal manures have been used as natural crop fertilizers for centuries. Because of poultry manure’s high nitrogen content, it has long been recognized as one of the most desirable manures. Besides fertilizing crops, manures also supply other essential plant nutrients and serve as a soil amendment by adding organic matter, which helps improve the soil’s moisture and nutrient retention. Organic matter persistence will vary with temperature, drainage, rainfall, and other environmental factors. This 2-page fact sheet was written by Michael A. Davis, D.R. Sloan, Gerald Kidder, and R.D. Jacobs, and published by the UF Department of Animal Science, November 2013. http://edis.ifas.ufl.edu/aa205


2019 ◽  
Vol 33 (2) ◽  
pp. 1467-1472 ◽  
Author(s):  
Minh-Tuan Nguyen ◽  
Gerhard D. Pirngruber ◽  
Florian Albrieux ◽  
Fabien Chainet ◽  
Melaz Tayakout-Fayolle ◽  
...  

2005 ◽  
Vol 128 (2) ◽  
pp. 99-103 ◽  
Author(s):  
Alberto Bahillo ◽  
Lourdes Armesto ◽  
Andrés Cabanillas ◽  
Juan Otero

Transformation of hide (animal skins) into leather is a complicated process during which significant amounts of wastes are generated. Fluidized bed combustion has been extended to burn different wastes that have problems with their disposal showing its technical feasibility. Considering the characteristics of the leather waste, especially the heating value (12.5-21MJ∕kg), it is a fairly good fuel. Moreover, leather waste has a high volatile matter, 65%, similar to other biomasses and unusual high nitrogen content, 14%. The aim of this work was to study leather wastes combustion in fluidized bed presenting experimental results regarding NOx and N2O emissions. A series of experiments were carried out in a fluidized bed pilot plant to understand the importance of operating parameters such as furnace temperature, oxygen content in gases, staged combustion and residence time on the NOx and N2O emission level. Despite having high nitrogen content, low conversion of N-fuel to NOx and N2O was measured during the combustion of leather waste in BFB. Bed temperature and oxygen content were found as the most important single parameters on N2O emission and only oxygen content has a significant influence on NOx emission. Leather waste exhibits a great NOx∕O2 trend; NOx emission decreases as the oxygen concentration decreases while the effect of combustion temperature on NOx is insignificant. Staged combustion does not give a reduction in NOx.


2009 ◽  
Vol 48 (42) ◽  
pp. 7884-7887 ◽  
Author(s):  
Xin Jin ◽  
Veerappan V. Balasubramanian ◽  
Sakthivel T. Selvan ◽  
Dhanashri P. Sawant ◽  
Murugulla A. Chari ◽  
...  

2010 ◽  
Vol 2010 (4) ◽  
pp. 346-353
Author(s):  
V. F. Terent’ev ◽  
I. O. Bannykh ◽  
E. V. Blinov ◽  
M. E. Prutskov ◽  
A. G. Kolmakov ◽  
...  

2004 ◽  
Vol 78 (3) ◽  
pp. 781-792
Author(s):  
R. Sivabalan ◽  
M. B. Talawar ◽  
N. Senthilkumar ◽  
B. Kavitha ◽  
S. N. Asthana

Analyses of the alimentary contents flowing to the duodenum of sheep during 24 h show that when the sheep are consuming a low-nitrogen diet more total nitrogen and amino nitrogen pass to the duodenum than are eaten daily in the food whereas when the sheep are eating high nitrogen diets, less total nitrogen and less amino nitrogen pass to the duodenum. The disparity between the total nitrogen and amino nitrogen content of the diets largely disappeared by the time the alimentary contents reached the terminal part of the ileum. From 64 to 68% of the nitrogen entering the duodenum and 54 to 64% of the nitrogen in the ileal contents was in the form of amino nitrogen. Proportionately more of the amino nitrogen was in solution in the ileal contents than in the duodenal contents. Losses of amino acids in the stomach when a high-nitrogen diet was consumed were especially large for glutamic acid, aspartic acid, proline, arginine and leucine. They were least for cystine and threonine. Gains of amino acids in the stomach when low nitrogen diets were consumed were all substantial except for proline, where a loss was found when hay and flaked maize were given. When these changes are considered as proportions of the quantities eaten then trends are similar for all acids. Changes in the molar proportions of the amino acids present in hydrolysates of the duodenal and ileal contents are discussed together with the significance of these changes in relation to the nutrition of the sheep.


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