Absorption of mineral elements by Laurencia papillosa (Forsk.) Grev. (Rhodophyta) in the process of its growth

2005 ◽  
Vol 7 (4) ◽  
pp. 388-397
Author(s):  
V. A. Silkin ◽  
I. N. Chubchikova ◽  
I. K. Yevstigneyeva
Keyword(s):  
Mineral Elements

Influence of mineral elements on the yield and quality of grain of the prospective line in winter tritikale

2020 ◽  
Author(s):  
I.N. Voronchikhina ◽  
◽  
A.G. Marenkova ◽  
V. S. Rubets ◽  
V. V. Pylnev
Keyword(s):  
Cost Effective ◽  
Mineral Elements ◽  
Early Spring ◽  
High Potential ◽  
Winter Triticale ◽  
Yield And Quality ◽  
Fertilizer System

The results of elements development of varietal agrotechnics of a new high-potential line 238h of winter triticale presented. It was identified that under the conditions of 2020 the most cost effective fertilizer system is an early spring application of NPK (S) (15-15-15 (10)) at a dose of 200kg/ha. The profitability level of this fertilizer was 88,9%.

PRODUCTION OF BLENDED JUICE FROM PUMPKIN, QUINCE, PERSIMMON

2018 ◽  
pp. 59-62
Author(s):  
I. A. Kyazimova ◽  
А. А. Kasumova ◽  
А. А. Nabiev
Keyword(s):  
Phenolic Compounds ◽  
Organic Acids ◽  
New Technology ◽  
Mineral Elements ◽  
Biologically Active ◽  
Active Components ◽  
Aliphatic Acids ◽  
Free Glucose ◽  
Dietary Value ◽  
Quantitative Indicators

Production of plant products, including juices around the world increases continuously. In the fruit and vegetable juices contain a significant amount of monosaccharides (glucose and fructose), organic acids, vitamins, phenolic compounds, mineral substances and other biologically active components that determine the nutritional and dietary value. For the prevention of various diseases associated with impaired metabolic processes, we developed a new technology of preparation of food by blending juice of pumpkin, quince and persimmon. Thus prepared organic blended juice contains a substantial amount of free glucose and fructose, different phenolic compounds, a sufficient amount of organic acids, mineral elements, including iodine and other components that determine its nutritional and biological value. In prepared juices were evaluated the quantitative indicators of β-carotene, vitamin C, glucose and fructose, sucrose, starch, pectin substances. Also in the atomic absorbtion spectrometer Analyst 400 (PerkinElmer, USA) was analyzed content of the organic acids and phenolic compounds. Prepared juices were tested in accordance with 10 point scoring scale. It is established that all juices contain a sufficient amount of the minerals. In pumpkin and quince juices not contain iodine while it presents in sufficient amount in persimmon juice that’s why in the blended juice mineral in addition to mineral elements iodine are contained. In pumpkin and persimmon aliphatic acids are contained in small amount. For this reason during the blending process was used quince juice which is rich in aliphatic acids. The blended juice is light straw color, with delicious flavor, a slight astringent property and a balanced taste.

GRAFTED TOMATOES – ECOLOGICAL ALTERNATIVE FOR CHEMICAL DISINFECTION OF SOIL

2020 ◽  
Author(s):  
Dorin Sora ◽  
Mădălina Doltu
Keyword(s):  
Fruit Quality ◽  
Mineral Elements ◽  
Stress Factors ◽  
Vegetable Crops ◽  
Biotic And Abiotic Stress ◽  
Solanum Lycopersicum L ◽  
Abiotic Stress Factors ◽  
Increase Productivity ◽  
Tomato Cultivars ◽  
Chemical Disinfection

This study aimed to identification of an ecological alternative for the chemical disinfection of soil in the greenhouses from Romania. Tomato (Solanum lycopersicum L.) is one of the most popular vegetable crops in the world. The carbohydrate, vitamins, salts of important mineral elements and organic acids content of tomato fruits is very important. Tomato crops are very sensitive to climatic vagaries, so fluctuation in climatic parameters at any phase of growth can affect the yield and the fruit quality. Grafting on Solanaceae is a method which has improved and spread quickly during the past years, a similar approach to crop rotation, a practice meant to increase productivity, resistance or tolerance to biotic and abiotic stress factors and at increasing fruit quality. The research was conducted in a glass greenhouse of the Horting Institute, Bucharest, Romania. The biological material used was a Romanian tomato hybrid (Siriana F1), a Dutch tomato hybrid (Abellus F1) and four rootstocks, a Dutch tomato hybrid (Emperador F1) and three Romanian tomato cultivars (L542, L543 and L544) obtained from the Research and Development Station for Vegetable Growing, Buzău, Romania. The rootstocks have had resistance to biotic stress factors (soil diseases and pests) and the chemical disinfection of soil has was eliminated. The result of this research are presented in this paper.

Effectiveness the use of additive MEGA-VIT in the ration of mares of Shetland pony breed

2020 ◽  
pp. 60-67
Author(s):  
G. Uskov ◽  
A. Tsopanova ◽  
T. Perezhogina
Keyword(s):  
Physiological State ◽  
Mineral Elements ◽  
Positive Influence ◽  
Control Group ◽  
Physiological Indicators ◽  
Mineral Additive ◽  
Nutritional Needs ◽  
Young Horses ◽  
The Cost ◽  
Experimental Group

Complete feeding of ponies is provided on the basis of data on their nutritional needs depending on age, sex, physiological state and level of productivity (the amount of milk produced and the intensity of growth of young animals). Ponies are sensitive to a lack of vitamins and mineral elements in the feed. When there is a sufficient amount of organic and mineral substances, but a lack or absence of vitamins, horses and ponies have impaired metabolism. The purpose of this work is to study the effectiveness of the use of vitamin and mineral additive MEGA-VIT in the rations of pregnant and lactating mares of Shetland pony breed. It has been found during of the researches that the vitamin and mineral additive MEGA-VIT had a positive influence on the productive and physiological indicators of animals. The cost of spent feed for the entire period of experiment in the control group was 50,6 thousand rubles, and in the experimental group it was 11,8 thousand rubles more or 23,5 %. Revenue from the sale of young horses of the control group amounted to 400 thousand rubles, and experimental group – 440 thousand rubles, this is by 40 thousand rubles more than in control group. This led to the increase in profit in the experimental group of mares by 28,1 thousand rubles and accordingly the level of profitability by 3,2 %. It has been recommended on the results have been obtained on the base of researches to include 30 g/head/day in the rations of mares of Shetland pony breed during pregnancy, and 50 g/head/day during lactation.

Growth of Container-grown Plants With and Without Azomite Soil Amendment

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 492c-492
Author(s):  
Chris Ely ◽  
Mark A. Hubbard
Keyword(s):  
Plant Growth ◽  
Physical Properties ◽  
Bulk Density ◽  
Soil Amendment ◽  
Extended Period ◽  
Mineral Elements ◽  
Field Soil ◽  
Rooted Cuttings ◽  
Sodium Calcium ◽  
Water Holding

Azomite is a mined, commercially available, hydrated sodium calcium aluminosiliclate soil amendment reported to act as a source of mineral elements. To determine its effect on plant growth, Dendranthema `Connie' rooted cuttings, Malus seedlings, and Citrus seedlings were grown in containers in one of two growing media: ProMix BX or ProMix BX with Azomite (1:1, v:v). Plant height was monitored weekly and after 6 weeks of growth, fresh and dry plant weights of roots and shoots were determined. There was no difference in any of the parameters measured as a result of the addition of Azomite. Any nutritional influence of the Azomite may only be evident in different conditions, e.g., field soil, or over an extended period of time. The Azomite altered the medium's physical properties and therefore bulk density and water-holding capacity of the Azomite were determined for consideration.

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