scholarly journals BURIS/EBS – Electronic exchange trade with agrarian commodities in the Czech Republic – Information

2011 ◽  
Vol 52 (No. 9) ◽  
pp. 431-434
Author(s):  
J. Vaněk ◽  
J. Jarolímek ◽  
M. Adámek
Keyword(s):  
Czech Republic ◽  
Trade Negotiations ◽  
The Internet ◽  
Electronic Business ◽  
The Czech Republic ◽  
Business System ◽  
On Line ◽  
Food Commodities ◽  
Business Exchange ◽  
The Eu

The Czech University of Agriculture in Prague in cooperation with the Business Exchange in Hradec Králové operates an electronic business system EBS, which enables on-line exchange trade negotiations through the Internet. The system fully takes the advantage of possibilities and technologies of e-business, bringing thus forward new opportunities for making use of the exchange trade with agricultural and food commodities on the EU liberal market. The whole procedure is a part of the Agrarian www portal AGRIS.

Development of online shopping within B2C e-commerce in the Visegrad Four countries

2021 ◽  
Vol 16 (3) ◽  
pp. 42-50
Author(s):  
Stefan Kral ◽  
Richard Fedorko
Keyword(s):  
Czech Republic ◽  
Theoretical Basis ◽  
Online Shopping ◽  
The Internet ◽  
The Czech Republic ◽  
Goods And Services ◽  
Online Purchases ◽  
Increasing Trend ◽  
The Given ◽  
The Eu

Online shopping has become an increasingly common way of shopping in recent years. The main goal of the paper was to evaluate and compare the development of online shopping in the Visegrad Four countries (Slovakia, Czech Republic, Poland, Hungary). The paper outlines the theoretical basis of online shopping concept, describes the current situation of online shopping in the EU market and the main types of goods and services purchased through the Internet. Based on data from the Eurostat database, the paper outlines the development of online shopping in the years 2011 to 2019, the share of online purchases in the EU market and online purchases of goods and services within the V4 countries for the given years. We found that in all countries, an increasing trend of online shopping was recorded over the period under review, with the largest increase in the Czech Republic. There was also a growing share of online purchases from retailers in other EU countries, with the largest increase recorded in Hungary. With regard to online purchases of services, year-on-year decline over the period of two years has been recorded in Slovakia.

scholarly journals The Energy Industry in the Czech Republic: On the Way to the Internet of Things

Economies ◽  
2018 ◽  
Vol 6 (2) ◽  
pp. 36 ◽  
Author(s):  
Milos Maryska ◽  
Petr Doucek ◽  
Lea Nedomova ◽  
Pavel Sladek
Keyword(s):  
Czech Republic ◽  
Internet Of Things ◽  
Energy Industry ◽  
The Internet ◽  
The Czech Republic ◽  
The Internet Of Things ◽  
The Way

scholarly journals On-line Shopping on B2C Markets in the Czech Republic

2012 ◽  
Vol 4 (4) ◽  
pp. 36-49 ◽  
Author(s):  
Michal Pilík ◽  
Keyword(s):  
Czech Republic ◽  
The Czech Republic ◽  
On Line

P185 Multi-diagnostic on-line information system for clinical and epidemiological registries in haematology and haemato-oncology in the Czech Republic

Blood Reviews ◽  
2007 ◽  
Vol 21 ◽  
pp. S143-S144
Author(s):  
L. Dusek ◽  
P. Brabec ◽  
D. Klimes ◽  
J. Koptikova ◽  
K. Chroust ◽  
...  
Keyword(s):  
Information System ◽  
Czech Republic ◽  
The Czech Republic ◽  
On Line

scholarly journals Entry Into the Common Market of the European Union in Terms of Czech Republic’s Foreign Trade with Dairy Products

2018 ◽  
Vol 66 (2) ◽  
pp. 605-616 ◽  
Author(s):  
Ivo Zdráhal ◽  
Věra Bečvářová
Keyword(s):  
European Union ◽  
Czech Republic ◽  
Foreign Trade ◽  
Dairy Products ◽  
Business Environment ◽  
Common Market ◽  
Milk Product ◽  
The European Union ◽  
The Czech Republic ◽  
The Eu

The aim of the paper is to evaluate the development of the Czech foreign trade in milk and milk products and specify the typical features and consequences within its territorial and commodity structure using a specific system of indicators intended to show a relevant image on the topic. The analysis covers the period between 1999 and 2015 and are interpreted in the context of changes of the business environment that have occurred in the last two decades, particularly in relation to the Czech Republic’s entry into the European Union. Throughout the studied period, the Czech Republic revealed a positive balance of trade in milk and dairy products, as well as favourable values of TC index (value of coverage of import by export). The dynamics of the territorial structure of export and import is embodied in the overall trade dynamics between the Czech Republic and countries of EU-28. The Czech Republic’s entry into the EU common market, however, led to a change in the trading milk product structure. As a negative is regarded the fact that the structure of Czech export to the EU countries has changed and that is mainly concentrated on basic raw milk or dairy products of the first phase of processing with relatively low added value.

scholarly journals Food Self Sufficiency in Selected Crops in the Czech Republic and Poland

2014 ◽  
Vol 62 (6) ◽  
pp. 1329-1341 ◽  
Author(s):  
Pavel Kotyza ◽  
Josef Slaboch
Keyword(s):  
Czech Republic ◽  
National Security ◽  
Crop Production ◽  
The Self ◽  
Critical Limit ◽  
Internal Factors ◽  
The Czech Republic ◽  
Domestic Production ◽  
Self Sufficiency ◽  
The Eu

Being a member of the EU, today the Czech Republic is not entirely dependent on domestic production of food and farming commodities. Since borders inside the EU are open, particular commodities can flow without any tariff measures. But food self-sufficiency belongs to internal factors of national security and therefore it deserves sufficient attention. The aim of this article is to evaluate, based on an analysis, the self-sufficiency rate of the Czech Republic and Poland in selected commodities of crop production between marketing years 2000/2001–2009/2010, with special attention to the most important and cultivated commodities – basic cereals, oilseeds, corn and potatoes. Based on analyses of self-sufficiency rate it can be concluded, that both countries can be considered as stabilised with restpect to rate of self-sufficency of selected crops – none of the presented groups falls under 80%. For most described commodities the trend of self-sufficiency rate in the Czech Republic and Poland is stabilised or growing. Only production of potatoes is coming close to critical treshhold in CZ, therefore national strategies should be put in place to maintain the self-sufficiency rate above the critical limit. After an analysis of internation trade it can be concluded that the Czech Republic is specialised exporter of not-processed commodities but country significantly falls behind Poland in competitiveness of processing of commodities.

scholarly journals Strategic development of varietal vineyards in the Czech Republic

2012 ◽  
Vol 60 (2) ◽  
pp. 325-334 ◽  
Author(s):  
Jiří Sedlo ◽  
Pavel Tomšík
Keyword(s):  
Czech Republic ◽  
Vitis Vinifera ◽  
Future Development ◽  
Production Potential ◽  
Strategic Development ◽  
The Czech Republic ◽  
Current Production ◽  
External Sources ◽  
Being There ◽  
The Eu

The paper describes strategic changes in the structure of grapevine (Vitis vinifera L.) varieties grown in the Czech Republic. In 2004–2005, (i.e. after the admission of the Czech Republic into the EU) expenditures associated with restructuralisation and transformation of vineyards amounted for CZK 25,423 thous. The authors examine the development taking place in this domain within the last 50 years (i.e. from 1960 to 2010) and pay detailed attention to the period of 1989 to 2010. The paper analyses reasons of these changes and tries to describe the future development expected after 2010. The current production potential of the Czech Republic are 19,633.45 hectares of vineyards. For the time being, there are in average 1.07 wine growers per hectare of vineyards. As compared with 1960, the acreage of vineyards has doubled up and the number of the most frequent varieties has also increased. Within the period of 1989–1990, four varieties (i.e. Müller Thurgau, Green Veltliner, Italian Riesling and Sankt Laurent) occupied more than 60 % of the total vineyards area in the Czech Republic, whereas at present there are altogether 8 varieties (Müller Thurgau, Green Veltliner, Italian Riesling, Rhein Riesling, Sauvignon, Sankt Laurent, Blaufrankish, and Zweigeltrebe) at the nearly the same acreage.As far as the percentages of Müller Thurgau, Green Veltliner, Italian Riesling and Sankt Laurent varieties is concerned, it is anticipated that their acreages will further decrease, whereas those of Rhein Riesling, Sauvignon, Blaufrankish and Zweigeltrebe are expected to grow. The industry is under pressure of all Porter’s five forces of competition from external sources.

scholarly journals Analysis of the development of export prices of selected agricultural and food commodities in the Czech Republic

2005 ◽  
Vol 53 (3) ◽  
pp. 127-144 ◽  
Author(s):  
Milan Palát ◽  
Erich Maca
Keyword(s):  
Czech Republic ◽  
Statistical Analysis ◽  
Correlation Analysis ◽  
Reference Period ◽  
The Czech Republic ◽  
Developmental Trends ◽  
Export Prices ◽  
Food Commodities ◽  
Short Time ◽  
Time Point

The paper is focused on the description of average level, variability and developmental trends the export prices of selected agricultural and food commodities in the Czech Republic with differentiation according to particular countries within the defined reference period 1993–2002. Thre is also presented the short-time point and interval extrapolation prediction of studied events. Methods of regression and correlation analysis and developmental trends were applied for the mathematical-statistical analysis.

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