scholarly journals Water use of winter cereals under well-watered and drought-stressed conditions  

2013 ◽  
Vol 59 (No. 4) ◽  
pp. 150-155 ◽  
Author(s):  
B. Varga ◽  
E. Varga-László ◽  
S. Bencze ◽  
K. Balla ◽  
O. Veisz
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Harvest Index ◽  
Agricultural Research ◽  
Kernel Weight ◽  
Wheat Varieties ◽  
Winter Cereals ◽  
Use Efficiency ◽  
The Stability ◽  
The Relationship

A reduction in the water available to plants will lend increasing importance to the dynamics of water uptake and to the water use efficiency (WUE) of cereals. The effect of drought on the water use efficiency of winter cereals was investigated in a greenhouse experiment in the Centre for Agricultural Research. The effect of water deficiency on the water use properties was studied by measuring changes in the grain weight, thousand-kernel weight and aboveground biomass. The water use efficiency of wheat varieties generally ranged from 1.5&ndash;2.3 kg/m<sup>3</sup> and 1.06&ndash;2.0 kg/m<sup>3</sup> in the case of optimum and limited water supplies, respectively, while these figures were 1.4 kg/m<sup>3</sup> and 0.8 kg/m<sup>3</sup> for winter barley and 0.8 kg/m<sup>3</sup> and 0.5 kg/m<sup>3</sup> for winter oat. Investigation on the relationship between harvest index (HI) and WUE was found that the harvest index is only one indicator of drought tolerance; but the stability of HI under non-optimum environmental conditions also needs to be determined.

scholarly journals Effects of Irrigation and Nutrient Management on Summer Sesame (Sesamum indicum L.)

2021 ◽  
Vol 10 (10) ◽  
pp. 212-220
Author(s):  
P. Chakraborty M. Das Bairagya ◽  
S. Sarkar J. M. L. Gulati ◽  
G. H. Santra N. Nayak ◽  
B. K. Sahoo
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Seed Yield ◽  
Harvest Index ◽  
Nutrient Management ◽  
Agricultural Research ◽  
Sesamum Indicum ◽  
Research Station ◽  
Wide Range ◽  
Use Efficiency

Sesame (Sesamum indicum L.) plays a vital role in the Indian agriculture, industry and export trade. It commonly known as til and also called as “queen of oilseeds” has been known to be one of the earliest domesticated edible oilseeds used by mankind. It is grown in wide range of environments extending from semi-arid tropics and subtropics to temperate regions. A field experiment entitled “effects of irrigation and nutrient management on summer sesame (Sesamum indicum L.)”,was conducted at the Agricultural Research Station, Brinjhagiri, Chatabar of Faculty of Agricultural Sciences, Siksha ‘O’ Anusandhan (Deemed to be University), Bhubaneswar (Odisha) during summer season of 2021. Treatments included three irrigation levels (I1: 2 irrigations at 21 and 63 days after sowing, I2: 2 irrigations at 21 and 42 days after sowingand I3: 3 irrigations at 21, 42 and 63 days after sowing) are treated in main plot and four nutrient management (N1: 100% RDF, N2: 100% RDF + 2 t/ha FYM, N3: 100% RDF + 2 t/ha FYM + Jeevamrut @250l/ha and N4: 75% RDF + 2 t/ha FYM + Jeevamrut @250l/ha) are treated in sub plot were experimented in split plot design replicate thrice. The experiment was conducted with the variety of TKG-21 followed the spacing of 30 cm × 10 cm. The experimental soil was sandy loam in texture with the pH of 5.65 and EC of 7.33 ds/m. The recommended dose of NPK was given 30:15:15 kg ha-1. From the experiment, highest seed yield (643.49 kg ha-1), haulm yield (1820.13 kg ha-1) and harvest index (26.04%) was obtained in I3. N4 (75% RDF + 2 t/ha FYM + Jeevamrut @250l/ha) showed second highest seed yield (652.21 kg ha-1), haulm yield (1882.07 kg ha-1) and harvest index (25.74%) which is at per with N3. Highest water use efficiency (2.72 kg ha-1 m-1) was calculated in I2N3. Hence, it can be conclude that cultivation of sesame under75% RDF + 2 t/ha FYM + Jeevamrut @250l/ha with 2 irrigations at 21 and 42 days after sowing proved better in terms of yield, economics and water use efficiency.

scholarly journals Optimizing Grain Yield and Water Use Efficiency Based on the Relationship between Leaf Area Index and Evapotranspiration

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 313
Author(s):  
Guoqiang Zhang ◽  
Bo Ming ◽  
Dongping Shen ◽  
Ruizhi Xie ◽  
Peng Hou ◽  
...  
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Leaf Area Index ◽  
Water Use ◽  
Plant Density ◽  
Maize Yield ◽  
Area Index ◽  
Irrigation Level ◽  
Use Efficiency ◽  
The Relationship

Achieving optimal balance between maize yield and water use efficiency is an important challenge for irrigation maize production in arid areas. In this study, we conducted an experiment in Xinjiang China in 2016 and 2017 to quantify the response of maize yield and water use to plant density and irrigation schedules. The treatments included four irrigation levels: 360 (W1), 480 (W2), 600 (W3), and 720 mm (W4), and five plant densities: 7.5 (D1), 9.0 (D2), 10.5 (D3), 12.0 (D4), and 13.5 plants m−2 (D5). The results showed that increasing the plant density and the irrigation level could both significantly increase the leaf area index (LAI). However, LAI expansion significantly increased evapotranspiration (ETa) under irrigation. The combination of irrigation level 600 mm (W3) and plant density 12.0 plants m−2 (D4) produced the highest maize yield (21.0–21.2 t ha−1), ETa (784.1–797.8 mm), and water use efficiency (WUE) (2.64–2.70 kg m−3), with an LAI of 8.5–8.7 at the silking stage. The relationship between LAI and grain yield and evapotranspiration were quantified, and, based on this, the relationship between water use and maize productivity was analyzed. Moreover, the optimal LAI was established to determine the reasonable irrigation level and coordinate the relationship between the increase in grain yield and the decrease in water use efficiency.

scholarly journals WATER USE EFFICIENCY, GROWTH AND YIELD OF WHEAT CULTIVATED UNDER COMPETITION WITH Setaria

2015 ◽  
Vol 33 (4) ◽  
pp. 679-687 ◽  
Author(s):  
M.Z. IHSAN ◽  
F.S. EL-NAKHLAWY ◽  
S.M. ISMAIL
Keyword(s):  
Drought Stress ◽  
Water Use Efficiency ◽  
Water Use ◽  
Harvest Index ◽  
Wheat Yield ◽  
Negative Association ◽  
Growth And Yield ◽  
Yield Losses ◽  
Wheat Production ◽  
Use Efficiency

ABSTRACT Understanding the critical period of weed competition is indispensable in the development of an effective weed management program in field crops. Current experiment was planned to evaluate the critical growth period ofSetaria and level of yield losses associated with delay in weeding in rain-fed drip irrigated wheat production system of Saudi Arabia. Field experiment was conducted to evaluate the effect of weeding interval (07-21, 14-28, 21-35, 28-42 and 35-49 days after sowing) and drought stress (75% and 50% of field capacity) on Setaria growth, wheat yield and water use efficiency. Season long weedy check and wellwatered (100% FC) plots were also maintained for comparison. Weeding interval and drought stress significantly (p ≤ 0.05) affected the growth and yield of Setaria and wheat. Drought stress from 75% to 50% FC resulted in reductions of 29-40% in Setaria height, 14-27% in Setaria density and 11-26% in Setaria dry biomass. All weeding intervals except 35-49 DAS significantly suppressedSetaria growth as compared with control. Delay in weeding increased weed-crop competition interval and reduced wheat yield and yield contributors. Therefore, the lowest yield of 1836 kg ha-1 was attained for weeding interval of 35-49 DAS at 50% FC. Water use efficiency and harvest index increased with decreasing FC levels but reduced with delay in weeding. Correlation analysis predicted negative association ofSetariadensity with wheat yield and yield contributors and the highest negative association was for harvest index (-0.913) and water use efficiency (-0.614). Early management of Setaria is imperative for successful wheat production otherwise yield losses are beyond economical limits.

Root pruning enhances wheat yield, harvest index and water-use efficiency in semiarid area

2019 ◽  
Vol 230 ◽  
pp. 62-71 ◽  
Author(s):  
Changlu Hu ◽  
Victor O. Sadras ◽  
Guoyan Lu ◽  
Runze Zhang ◽  
Xueyun Yang ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Harvest Index ◽  
Wheat Yield ◽  
Root Pruning ◽  
Semiarid Area ◽  
Use Efficiency

Water use efficiency of wheat in a Mediterranean-type environment. II. some limitations to efficiency

1984 ◽  
Vol 35 (6) ◽  
pp. 765 ◽  
Author(s):  
RJ French ◽  
JE Schultz
Keyword(s):  
Water Use Efficiency ◽  
Leaf Area ◽  
Water Use ◽  
Harvest Index ◽  
Field Experiments ◽  
Field Trials ◽  
Growth Yields ◽  
Potential Yield ◽  
Use Efficiency ◽  
Factorial Treatments

Evidence is presented that water use efficiency and yield of wheat are reduced by insufficient leaf area and by inadequate content of nutrients in the top growth. Yields from field trials are compared with the potential yield, and a review is made of the limitations caused by weeds, the incidence of diseases and the harvest index. The data highlight the need for field experiments to define the evaporation and transpiration components of water use in each environment. They also indicate the need for multi-factorial treatments to overcome all yield limitations and thereby attain the potential yield.

scholarly journals Effects of Waterlogging, Drought and Their Combination on Yield and Water-Use Efficiency of Five Hungarian Winter Wheat Varieties

Water ◽  
2020 ◽  
Vol 12 (5) ◽  
pp. 1318 ◽  
Author(s):  
Zsuzsanna Farkas ◽  
Emese Varga-László ◽  
Angéla Anda ◽  
Ottó Veisz ◽  
Balázs Varga
Keyword(s):  
Drought Stress ◽  
Winter Wheat ◽  
Grain Yield ◽  
Water Use Efficiency ◽  
Water Use ◽  
Combined Treatment ◽  
Control Treatment ◽  
Wheat Varieties ◽  
Use Efficiency ◽  
Winter Wheat Varieties

The effects of simulated waterlogging, drought stress and their combination were examined in a model experiment in Martonvásár, Hungary, in 2018. Four modern winter wheat varieties (‘Mv Toborzó’ (TOB), ‘Mv Mambó’ (MAM), ‘Mv Karizma’ (KAR), ‘Mv Pálma’ (PAL)) and one old Hungarian winter wheat cultivar (‘Bánkúti 1201’ (BKT)) were tested. Apart from the control treatment (C), the plants were exposed to two different abiotic stresses. To simulate waterlogging (WL), plants were flooded at four leaf stage, while in the WL + D treatment, they were stressed both by waterlogging and by simulated drought stress at the early stage of plant development and at the heading stage, respectively. The waterlogging treatment resulted in a significant decrease in plant biomass (BKT, TOB), number of spikes (TOB), grain yield (BKT, TOB), water use (BTK) and water-use efficiency (TOB, MAM, PAL) compared to the controls. The combined treatment (WL + D) led to a significant decrease in plant height (BTK, MAM, KAR), number of spikes (BTK, TOB, MAM, KAR), thousand kernel weight (TOB), harvest index (BTK), biomass, grain yield, water-use efficiency (in all varieties) and water use (BKT, TOB, MAM, KAR) of the plants. The best water-use efficiency was observed for MAM; therefore, this genotype could be recommended for cultivation at stress prone areas. The varieties MAM, KAR and PAL also showed good adaptability.

scholarly journals Effect of Deficit Irrigation on Yield and Water Use Efficiency of Maize at Selekleka District, Ethiopia

2020 ◽  
Vol 6 ◽  
pp. 127-135
Author(s):  
Ekubay Tesfay Gebreigziabher
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation Water ◽  
Deficit Irrigation ◽  
Agricultural Research ◽  
Furrow Irrigation ◽  
Irrigation Depth ◽  
Use Efficiency ◽  
Alternate Furrow Irrigation

Irrigation water availability is diminishing in many areas of the Ethiopian regions, which require many irrigators to consider deficit-irrigation strategy. This study investigated the response of maize (Zea mays L.) to moisture deficit under conventional, alternate and fixed furrow irrigation systems combined with three irrigation amounts over a two years period. The field experiment was conducted at Selekleka Agricultural Research Farm of Shire-Maitsebri Agricultural Research Center. A randomized complete block design (RCBD) with three replications was used. Irrigation depth was monitored using a calibrated 2-inch throat Parshall flume. The effects of the treatments were evaluated in terms of grain yield, dry above-ground biomass, plant height, cob length and water use efficiency. The two years combined result indicated that  net irrigation water applied in alternate furrow irrigation with full amount irrigation depth (100% ETc AFI) treatments was half (3773.5 m3/ha) than that of applied to the conventional furrow with full irrigation amount (CFI with 100% ETc) treatments (7546.9 m3/ha). Despite the very significant reduction in irrigation water used with alternate furrow irrigation (AFI), there was insignificant grain yield reduction in maize(8.31%) as compared to control treatment (CFI with100% ETc). In addition, we also obtained significantly (p<0.001) higher crop water use efficiency of 1.889 kg/m3 in alternate furrow irrigation (AFI), than that was obtained as 0.988 kg/m3 in conventional furrow irrigation (CFI). In view of the results, alternate furrow irrigation method (AFI) is taken as promising for conservation of water (3773.5 m3/ha), time (23:22'50" hours/ha), labor (217.36 USD/ha) and fuel (303.79 USD/ha) for users diverting water from the source to their fields using pump without significant trade-off in yield.

Discrimination in Carbon Isotopes of Leaves Correlates With Water-Use Efficiency of Field-Grown Peanut Cultivars

1988 ◽  
Vol 15 (6) ◽  
pp. 815 ◽  
Author(s):  
GC Wright ◽  
KT Hubick ◽  
GD Farquhar
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Dry Matter ◽  
Dry Matter Production ◽  
Dry Matter Yield ◽  
Strong Negative Correlation ◽  
Matter Production ◽  
Whole Plant ◽  
Use Efficiency ◽  
The Relationship

Variation in water-use efficiency (W, g of total dry matter produced/kg water used), and its correlation with cultivar isotope discrimination in leaves (Δ) was assessed in peanut plants grown in small canopies in the field. Plants were grown in separate minilysimeters that were both embedded in the ground and positioned above the crop. Differences among cultivars were found in W and � and the relationship between W and Δ was compared for plants grown in open and closed canopies. Genetic variability in W in plants grown in the field under non-limiting water conditions was demonstrated, with Tifton-8, of Virginia habit, having the highest W (3.71 g/kg) and Rangkasbitung, an Indonesian cultivar of Spanish habit, the lowest (2.46 g/ kg). Variability in W was due to variation in total dry matter production more than that of water use. A strong negative correlation was found between Δ and W, and also between Δ and total dry matter. The relationship between whole plant W, including roots, and Δ was stronger than that between shoot W, without roots and Δ. The improvement occurred because of variation among cultivars in the root to shoot ratio. This highlights the importance of taking account of root dry matter in studies concerning W. There were significant differences in W and Δ between plants in pots above-ground compared to pots in the ground, with above-ground plants having significantly lower values of both W and Δ. The ranking of W and Δ among cultivars was not affected by the contrast in environment, which suggests these parameters are under strong genetic control. Total above-ground dry matter yield at maturity was negatively correlated with Δ, while pod yield was not. It appears a negative association between harvest index and Δ may exist; however not all cultivars used in this and other studies follow this response. Both water-use efficiency, Wand total dry matter production are negatively correlated with Δ in leaves of peanut plants grown in small canopies in the field. Measurement of Δ may prove a useful trait for selecting cultivars with improved W and total dry matter yield under field conditions.

scholarly journals Irrigation, a Basic Technological Element, for Improving the Autumn Cabbage Yield in Crișurilor Plain, Western Romania

2017 ◽  
Vol 45 (2) ◽  
pp. 582-588
Author(s):  
Cristian G. DOMUŢA ◽  
Ana C. PEREȘ ◽  
Radu P. BREJEA ◽  
Ioana M. BORZA ◽  
Eugen JUDE ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Water Consumption ◽  
Agricultural Research ◽  
Average Rate ◽  
Climate Index ◽  
Irrigation Water Use ◽  
Variation Range ◽  
Yield Gain ◽  
Use Efficiency

The researches were carried out at the Agricultural Research and Development Station, Crișurilor Plain, Oradea, during 1990-2016. They have demonstrated that irrigation is needed every year due to the extension of the drought regions in Romania. Irrigation has become a basic element in the technology of the autumn cabbage crop due to the yearly pedological drought. For cabbage, the minimum watering depth is considered 0-50 cm, while an irrigation average rate of 2,410 m3/ha, with a variation range of 1,330-4,900 m3/ha had to be imposed in order to maintain the soil moisture content on the watering depth between the easily available water content and the field capacity. Irrigation improved the microclimate conditions and the ratio water/temperature + light (Domuţa climate index) increased. Daily water consumption increased as well. As a result, total water consumption increased by 70%, with a variation range of 19-872%. Irrigation determined an yield gain of 153%; water use efficiency (kg/m3) increased by 60.0%; irrigation water use efficiency recorded an average value of 13.4 kg yield gain/m3, with variation range 6.7 kg yield gain/m3-24.2 kg yield gain/m3. The correlations quantified in the soil-water-plant system (number of days with pedological drought, yield, respectively yield gain; Domuţa climate index-yield; water consumption-yield) support irrigation for the autumn cabbage crop from Crişurilor Plain.

Water use and water use efficiency of old and modern wheat cultivars in a Mediterranean-type environment

1990 ◽  
Vol 41 (3) ◽  
pp. 431 ◽  
Author(s):  
KHM Siddique ◽  
D Tennant ◽  
MW Perry ◽  
RK Belford
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Harvest Index ◽  
Dry Matter ◽  
Soil Evaporation ◽  
Wheat Cultivars ◽  
Total Water ◽  
Modern Cultivar ◽  
Modern Wheat ◽  
Use Efficiency

Water use and water use efficiency of old and modern wheat cultivars and one barley cultivar were measured in a Mediterranean environment at Merredin, W.A. Water use efficiency for grain increased substantially from old to modern cultivars, with little difference among modern cultivars. Water use efficiency for dry matter was similar between cultivars. Barley had the highest water use efficiency of both grain and dry matter. Improved water use efficiency for grain in modern cultivars was associated with faster development, earlier flowering, improved canopy structure and higher harvest index. Modern cultivars used slightly less water than old cultivars. The pattern of water use was also different, with late-maturing old cultivars using more water in the pre- than the post-anthesis period. The ratio of pre- to post-anthesis water use was highest with the late-maturing, old cultivar Purple Straw (5.2:1) and lowest with early-maturing, modern cultivar Gutha (3.0:1). Soil evaporation estimates showed that modern cultivars had lower rates of soil evaporation in the early part of the growing season. This was associated with their faster leaf area development and improved light interception. About 40% of the total water use was lost by soil evaporation with very little difference between wheat cultivars. Barley had 15% less soil evaporation than wheat. Water use efficiency for grain based on transpiration (transpiration efficiency) for the four modern cultivars was 15.8 kg ha-1 mm-1, similar to other studies in comparable environments. Some further improvement in water use efficiency appears possible through improvement in crop biomass and harvest index. However, given the frequent and severe limitations of total water supply at low rainfall sites such as Merredin, there appears to be more scope for improvement in yield and water use efficiency in the medium and high rainfall areas of the wheatbelt.

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