scholarly journals Sex-specific effects of cytotoxic chemotherapy agents cyclophospha-mide and mitomycin C on gene expression, oxidative DNA damage, and epigenetic alterations in the prefrontal cortex and hippocampus – an aging connection

Aging ◽  
2016 ◽  
Vol 8 (4) ◽  
pp. 697-708 ◽  
Author(s):  
Anna Kovalchuk ◽  
Rocio Rodriguez-Juarez ◽  
Yaroslav Ilnytskyy ◽  
Boseon Byeon ◽  
Svitlana Shpyleva ◽  
...  
Nanomaterials ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1502
Author(s):  
Fátima Brandão ◽  
Carla Costa ◽  
Maria João Bessa ◽  
Elise Dumortier ◽  
Florence Debacq-Chainiaux ◽  
...  

Several reports on amorphous silica nanomaterial (aSiO2 NM) toxicity have been questioning their safety. Herein, we investigated the in vivo pulmonary toxicity of four variants of aSiO2 NM: SiO2_15_Unmod, SiO2_15_Amino, SiO2_7 and SiO2_40. We focused on alterations in lung DNA and protein integrity, and gene expression following single intratracheal instillation in rats. Additionally, a short-term inhalation study (STIS) was carried out for SiO2_7, using TiO2_NM105 as a benchmark NM. In the instillation study, a significant but slight increase in oxidative DNA damage in rats exposed to the highest instilled dose (0.36 mg/rat) of SiO2_15_Amino was observed in the recovery (R) group. Exposure to SiO2_7 or SiO2_40 markedly increased oxidative DNA lesions in rat lung cells of the exposure (E) group at every tested dose. This damage seems to be repaired, since no changes compared to controls were observed in the R groups. In STIS, a significant increase in DNA strand breaks of the lung cells exposed to 0.5 mg/m3 of SiO2_7 or 50 mg/m3 of TiO2_NM105 was observed in both groups. The detected gene expression changes suggest that oxidative stress and/or inflammation pathways are likely implicated in the induction of (oxidative) DNA damage. Overall, all tested aSiO2 NM were not associated with marked in vivo toxicity following instillation or STIS. The genotoxicity findings for SiO2_7 from instillation and STIS are concordant; however, changes in STIS animals were more permanent/difficult to revert.


2010 ◽  
Vol 20 (1) ◽  
pp. 84-92 ◽  
Author(s):  
Yoshihiko Nishino ◽  
Motozumi Ando ◽  
Rena Makino ◽  
Koji Ueda ◽  
Yoshinori Okamoto ◽  
...  

2003 ◽  
Vol 24 (8) ◽  
pp. 1389-1399 ◽  
Author(s):  
A. Kinoshita ◽  
H. Wanibuchi ◽  
K. Morimura ◽  
M. Wei ◽  
J. Shen ◽  
...  

1996 ◽  
Vol 318 (1) ◽  
pp. 21-23 ◽  
Author(s):  
Harparkash KAUR ◽  
Barry HALLIWELL

Oxidative DNA damage is thought to be an important contributor to cancer development and to be affected by dietary constituents, so its accurate measurement is important. DNA methylation is recognized as an important mechanism affecting gene expression. In the present paper we describe an HPLC-with-electrochemical-detection procedure that allows rapid and sensitive measurement of four oxidized (2,6-diamino-4-hydroxy-5-formamidopyrimidine, 5-hydroxyuracil, 8-hydroxyguanine, 8-hydroxyadenine) and three methylated (7-methylguanine, 1-methylguanine, O6-methylguanine) bases in acid hydrolysates of DNA. Guanine was also detected, but was clearly separated from the other bases.


Author(s):  
NOHA IBRAHIM SAID SALEM ◽  
HANAN R.H. MOHAMED ◽  
AREEG MOHAMED ABD-ELRAZEK

Introduction: Monosodium L-glutamate (MSG) monohydrate is a widespread nutritional additive and flavoring agent frequently consumed all over the world. In this study, we investigate the action of daily oral intake of MSG monohydrate in vivo using mammalian systems. Methods: Mice divided as follows: Group I (normal control), Group II, and Group III treated with MSG for 2 and 4 weeks, respectively. Brain and liver dissected out for the detection of fragmented DNA, DNA damage, and assay of oxidative stress markers. Moreover, expression levels of ß-Cat and p53 genes were measured by a real-time quantitative polymerase chain reaction. Results: The results showed a significant difference in MSG-treated group at the 2-time intervals than the control one regarding parameters of oxidative stress, and these were accompanied by a significant decline in glutathione (GSH) and a ratio of oxidized and reduced GSH in both tissues. Significant elevation of laddered DNA and oxidative DNA damage was observed in groups treated with MSG. In addition, a significant decline in gene expression of ß-Catenin in liver and brain tissues with elevations in the gene expression of p53 in the brain. Furthermore, the p53 gene in liver tissue was significantly upregulated in mice administered MSG for 15 days and was downregulated after 30 days of MSG intake compared with the control. Conclusion: According to our results, oral consumption of MSG leads to oxidative stress-mediated DNA damage and apoptosis.


2019 ◽  
Vol 6 ◽  
pp. 1097-1103 ◽  
Author(s):  
Tahmineh Soltani ◽  
Alireza Safahieh ◽  
Hossein Zolgharnien ◽  
Soheila Matroodi

2019 ◽  
Vol 86 (6) ◽  
pp. 624-631 ◽  
Author(s):  
Maryam Sadeghzadeh ◽  
Alireza Shirpoor ◽  
Roya Naderi ◽  
Fatemeh Kheradmand ◽  
Farzaneh H. Gharalari ◽  
...  

2007 ◽  
Vol 97 (1) ◽  
pp. 44-54 ◽  
Author(s):  
J. Nishimura ◽  
Y. Dewa ◽  
M. Muguruma ◽  
Y. Kuroiwa ◽  
H. Yasuno ◽  
...  

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