scholarly journals Overweight and Obesity among children under five in Ethiopia: Further Analysis of 2016 National Demographic Health Survey: A Case Control Study

2019 ◽  
Author(s):  
Haftom Gebrehiwot Weldearegay ◽  
Tesfay Gebregzabher Gebrehiwot ◽  
Mulugeta Woldu Abrha ◽  
Afework Mulugeta

Abstract Objective The objective of this study was to assess the determinants of overweight and obesity among children under five years in Ethiopia. Results Data from a total of 672 (224 cases and 448 controls) under five years of age children were included in the study. Urban residence (AOR = 2.63, 95% CI: 1.29, 5.34), boys (AOR = 1.56, 95% CI: 1.10, 2.22) and age of the child less than six months (AOR=3.40, 95%CI: 2.05, 5.64) were the determinants for being childhood overweight and obesity.

2019 ◽  
Author(s):  
Haftom Gebrehiwot Weldearegay ◽  
Tesfay Gebregzabher Gebrehiwot ◽  
Mulugeta Woldu Abrha ◽  
Afework Mulugeta

Abstract Objective The objective of this study was to assess the determinants of overweight and obesity among children under five years in Ethiopia. Results Data from a total of 672 (224 cases and 448 controls) under five years of age children were included in the study. Urban residence (AOR = 2.63, 95% CI: 1.29, 5.34), boys (AOR = 1.56, 95% CI: 1.10, 2.22) and age of the child less than six months (AOR=3.40, 95%CI: 2.05, 5.64) were the determinants for being childhood overweight and obesity.


2019 ◽  
Author(s):  
Haftom Gebrehiwot Weldearegay ◽  
Tesfay Gebregzabher Gebrehiwot ◽  
Mulugeta Woldu Abrha ◽  
Afework Mulugeta

Abstract Objective The objective of this study was to assess the determinants of overweight and obesity among children under five years in Ethiopia. Results Data from a total of 672 (224 cases and 448 controls) under five years of age children were included in the study. Urban residence (AOR = 2.63, 95% CI: 1.29, 5.34), boys (AOR = 1.56, 95% CI: 1.10, 2.22) and age of the child less than six months (AOR=3.40, 95%CI: 2.05, 5.64) were the determinants for being childhood overweight and obesity.


2019 ◽  
Vol 12 (1) ◽  
Author(s):  
Haftom Gebrehiwot Weldearegay ◽  
Tesfay Gebregzabher Gebrehiwot ◽  
Mulugeta Woldu Abrha ◽  
Afework Mulugeta

Abstract Objective The objective of this study was to assess the determinants of overweight and obesity among children under 5 years in Ethiopia. Results Data from a total of 672 (224 cases and 448 controls) under 5 years of age children were included in the study. Urban residence (AOR = 2.63, 95% CI 1.29, 5.34), boys (AOR = 1.56, 95% CI 1.10, 2.22) and age of the child less than 6 months (AOR = 3.40, 95% CI 2.05, 5.64) were the determinants for being childhood overweight and obesity.


2019 ◽  
Author(s):  
Haftom Gebrehiwot Weldearegay ◽  
Tesfay Gebregzabher Gebrehiwot ◽  
Mulugeta Woldu Abrha ◽  
Afework Mulugeta

Abstract Background Researches on nutrition in Sub-Saharan Africa have primarily focused on under-nutrition. Despite, the sufficient evidence of an ongoing nutritional transition to over nutrition in these settings, the determinant factors is unclear. Therefore, this study is aimed to assess the determinants of overweight and obesity among children under five years in Ethiopia. Methods A case control study design was employed to the data collected by the 2016 Ethiopian Demographic and Health Survey which used a stratified, two-stage cluster sampling design. Six hundred seventy two children of aged under five were extracted through Body Mass Index (BMI). Based on WHO 2006 reference population Z-score was chosen for age; 224 children enrolled (BMI z-score >2) as cases and 448 children (BMI z-score between -2 and +2) as control group from the national survey data set. Regression analyses were performed to investigate determinant factors of children with overweight and obesity. Results Urban residence (AOR = 2.63, 95% CI: 1.29, 5.34), Boys (AOR = 1.56, 95% CI: 1.10, 2.22) and age of the child less than 6 months (AOR=3.40, 95%CI: 2.05, 5.64) were the determinants for being childhood overweight and obesity. Conclusion Being in the age of less than 24 months, urban residence and boys leads to childhood overweight or obesity. Therefore, this study suggests that nutrition education on feeding practices in the urban setting, targeted; age-specific infant and young child feeding practices are needed to improve nutrition among children in Ethiopia.


2020 ◽  
Vol 20 (1) ◽  
Author(s):  
Mohammed Feyisso Shaka ◽  
Yetayal Birhanu Woldie ◽  
Hirbaye Mokona Lola ◽  
Kalkidan Yohannes Olkamo ◽  
Adane Tesfaye Anbasse

Heliyon ◽  
2020 ◽  
Vol 6 (5) ◽  
pp. e03849 ◽  
Author(s):  
Ahmed Hossain ◽  
Bhupendra Niroula ◽  
Sangita Duwal ◽  
Shakil Ahmed ◽  
Md. Golam Kibria

2016 ◽  
Vol 16 (1) ◽  
Author(s):  
Eduardo Jorge da Fonseca Lima ◽  
Maria Júlia Gonçalves Mello ◽  
Maria de Fátima Pessoa Militão de Albuquerque ◽  
Maria Isabella Londres Lopes ◽  
George Henrique Cordeiro Serra ◽  
...  

Anemia ◽  
2019 ◽  
Vol 2019 ◽  
pp. 1-9 ◽  
Author(s):  
Phyllis Atta Parbey ◽  
Elvis Tarkang ◽  
Emmanuel Manu ◽  
Hubert Amu ◽  
Martin Amogre Ayanore ◽  
...  

Background. Anaemia is one of the major causes of death among children under five years in Ghana. We examined the risk factors of anaemia among children under five years in the Hohoe Municipality, Ghana. Methods. This facility-based matched case control study recruited 210 children (70 cases and 140 controls) aged 6 to 59 months. Stratified and simple random sampling techniques were used to select mothers attending Child Welfare Clinic (CWC) for the screening of their children. Data were collected using a semistructured questionnaire. Finger prick blood was collected to estimate the haemoglobin (Hb) level and thick film was prepared to determine malaria parasitaemia. Axillary temperature was measured using an +electronic thermometer and anthropometric measurements were done using a weighing scale and inelastic tape measure. Continuous variables were presented as means and standard deviations and categorical variables as frequencies and proportions. Conditional logistic regression was used to determine the strength of association between the dependent and the independent variables. Statistical significance was considered at p value of <0.05. Results. The prevalence of anaemia was high (53.8%), while children whose mothers received iron supplementation during pregnancy were 7.64 times more likely to be anaemic compared with those who did not [AOR=7.64 (95% CI:1.41-41.20.93); p=0.018]. Children with poor dietary diversity were 9.15 times more likely to have anaemia [AOR=9.15 (95% CI: 3.13-26.82); p< 0.001]; and children whose mothers were farmers and traders were 83% [AOR = 0.17 (95% CI: 0.05-0.60); p=0.006] and 79% [AOR=0.21 (95% CI: 0.06-0.74); p=0.014], respectively, less likely to have anaemia. Conclusion. The biologic, intermediate, and underlying factors that were significantly associated with anaemia comprised maternal iron supplementation, poor dietary diversity, farmers, and traders. Given that iron supplementation during pregnancy did not protect children against anaemia, we recommend the child’s nutritional dietary diversity is encouraged.


2018 ◽  
Vol 2018 ◽  
pp. 1-9 ◽  
Author(s):  
Amha Admasie ◽  
Abera Kumie ◽  
Alemayehu Worku

Background. Acute respiratory tract infection is the most common illness in childhood. Ninety-five percent (99% of rural and 80% of urban) of households in Ethiopia primarily use solid fuel for cooking. This study investigated the effect of household fuel use and house ventilation on acute respiratory infection in children, Wolaita-Sodo, Southern Ethiopia. Methods. A community based case-control study design was used, covering a sample of 1144 children with ratio of 1 : 3 (286 cases and 858 controls) aged between 0 and 59 months. A case was defined as a child who suffered from cough, followed by short, rapid breathing in the last two weeks that preceded the survey, while control was defined as a child who had not any of the respiratory infection signs and symptoms. Study subjects were recruited after a census from households. Data were entered using EpiData version 3.1 and analyzed using SPSS version 21. Results. The proportion of children aged 1–3 years and 3–5 years was 76% and 24%, respectively. Two-thirds of children lived in households that used solid fuels for cooking (charcoal 62.76% and biomass 24.73%). The majority of households (83%) used open/traditional three-stone stoves. Unclean fuel users for cooking (AOR = 2.09, 95% CI 1.03–4.22), poorly ventilated houses (AOR = 4.32, 95% CI 2.61–7.15), large family size (AOR = 1.85, 95% CI 1.31–2.62), and carrying of a child while cooking (AOR = 1.66, 95% CI 1.18–2.34) were significant risk factors of acute respiratory infection in children under five. Conclusions. Children from houses of unclean fuel sources and poorly ventilated houses were more likely to be affected by acute respiratory infection. Using clean energy sources and improved stoves is highly suggested.


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