Water Quality 21 research programme for water supplies in The Netherlands

2004 ◽  
Vol 4 (5-6) ◽  
pp. 181-188 ◽  
Author(s):  
J.C. van Dijk ◽  
D. van der Kooij

The Dutch water companies have commissioned an ambitious 4 year research programme in pursuit of an impeccable drinking water quality, called Quality 21 (Quality for the 21st century). The Dutch approach has always been to safeguard drinking water quality from source to tap by excellent design, operation and research. This drinking water is generally distributed without a disinfectant residual. The Dutch consumers appreciate this concept and have a high confidence in the quality of tap water. The new research programme aims at providing the scientific foundation for future decisions on quality goals and the advantages and limitations of modern water treatment technology, such as membrane filtration and UV/AOP. The goals are to achieve a robust and reliable drinking water infrastructure that will guarantee an impeccable water quality at the tap at all times, also in the future when new threats may emerge. The programme includes studies on water quality goals and total system approach, and experimental research into water treatment, biological stability and (the prevention of) quality deterioration in the distribution network. Important focal points in the research will be the prevention of microbiological problems (including Legionella) in the network and in building installations, the prevention of problems with organic micropollutants such as NDMA, EDCs and pharmaceuticals and the advantages of reducing particles and sediment in the distribution network. The programme will be coordinated by Kiwa Water Research and will be carried out with the water supply companies and in cooperation with universities and other research institutes including the partners of the Global Water Research Coalition.

2018 ◽  
Vol 2 (2) ◽  
pp. 39-48
Author(s):  
Hayder Mohammed Issa ◽  
Reem Ahmed Alrwai

Safe source of drinking water is always considered as an essential factor in water supply for cities and urban areas. As a part of this issue, drinking water quality is monitored via a useful scheme: developing drinking water quality index DWQI. DWQI is preferably used as it summarizes the whole physicochemical and bacteriological properties of a drinking water sample into a single and simple term. In this study, an evaluation was made for three drinking water treatment plants DWTPs named: Efraz 1, Efraz 2 and Efraz 3 that supply drinking water to Erbil City. The assessment was made by testing thirteen physicochemical and two bacteriological parameters during a long period of (2003 – 2017). It has been found that turbidity, electrical conductivity EC, total alkalinity, total hardness, total coliform and fecal coliform have more influence on drinking water quality. DWQI results showed that the quality of drinking water supplied by the three DWTPs in Erbil City fallen within good level. Except various occasional periods where the quality was varying from good to fair. The quality of the drinking water supply never reached the level of marginal or poor over the time investigated. The applied hierarchical clustering analysis HCA classifies the drinking water dataset into three major clusters, reflecting diverse sources of the physicochemical and bacteriological parameter: natural, agriculture and urban discharges.


2018 ◽  
Vol 5 (1) ◽  
pp. 01-06
Author(s):  
Jubaidi Jubaidi

Drinking water quality is one of the basic needs of society. In fulfilling its needs, the community has sought a way to buy a gallon of drinking water refill at a cheap price. The purpose of this study was to determine the factors that affect drinking water quality in drinking water depots in the city of Bengkulu. This study is a survey research with cross sectional approach, a sample size in this study as many as 163 samples. Primary data processed by the regression test followed by logistic regression test.The results showed that the dominant factor is the effect of drinking water treatment process with a value of p = 0.000 and Exp. B = 4.454.Recommended for drinking water depots entrepreneurs in drinking water treatment processes to use micro filters with a diameter smaller than viruses, provide training for employees or managers of drinking water and perform maintenance of drinking water processing components on time and as well as the guidance and supervision on a regular basis by the government.


2020 ◽  
Vol 14 ◽  
pp. 117863022095967
Author(s):  
Dang The Hung ◽  
Vu Thi Cuc ◽  
Vu Thi Bich Phuong ◽  
Dao Thi Thanh Diu ◽  
Nguyen Thi Huyen Trang ◽  
...  

Background: Drinking water quality affects directly human health. Assessment and prevention of water-borne diseases are crucial for primary prevention, especially for children. Objective: The main aim of this study was to investigate the quality of drinking water from tap water in preschools and primary schools in a district area in Hanoi City, Vietnam. Methods: A cross-sectional study was performed from August to October 2019. Water samples from tap water of 154 schools in a district area of Hanoi were collected to determine the quality of drinking water. From each school, at least 2 bottles of water samples were collected on the basis of a standard operating procedure (SOP). Each water sample was analyzed for microbial and physicochemical parameters, including Color, Taste and Odor, Turbidity, pH, Nitrite, Nitrate, Ammonium, Total Iron, Permanganate, Chloride, Hardness, Total Manganese, Sulfate, Arsenic, Coliform, and E.coli, by analytical methods. The obtained values of each parameter were compared with the standard values set by WHO and National Technical Regulation on Domestic Water Quality of Vietnam. Results: All of the schools employed community water system as a main source for drinking water. The results showed that all tested samples were found to be within the standards for some physicochemical properties, including Color, Taste and Odor, Hardness, Chloride, Total Iron (Fe2+ và Fe3+), Total Manganese (Mn), Nitrate (NO3–), Sulfate (SO42–), and Total Arsenic (As). On the other hand, some samples did not meet the allowable limits of the national standard, due to pH (3.9%), Turbidity (0.6%), Nitrite (3.2%), Permanganate (6.5%), and Ammonium (5.8%). Furthermore, the microbial data revealed that the substandard water samples from municipal water systems were contaminated by Coliform (9.7%) and/or E.coli (7.8%). Conclusions and recommendations: Contaminants such as bacterial and chemical agents in to drinking water could be occurred during transport, storage and handling before using by the consumer without regular surveillance. A periodic treatment procedure and monitoring system to keep the level of microbial and chemical contamination of drinking water in schools under control should be performed.


2017 ◽  
Vol 143 (9) ◽  
pp. 04017051
Author(s):  
Joost van Summeren ◽  
Sidney Meijering ◽  
Hendrik Beverloo ◽  
Peter van Thienen

2017 ◽  
Vol 19 (4) ◽  
pp. 584-591

The purpose of the study was to improve drinking water quality of conventional treatment processes by combining with UF-membrane systems. Performances of two membrane systems were evaluated in two different full-scale conventional water treatment plants in Istanbul. Low-pressure UF membranes were combined after settling and filtration units of Büyükçekmece and Emirli water treatment plants. Low-pressure UF systems were operated under vacuum and pressure conditions. The experimental results indicated that combining UF systems enhanced drinking water quality with respect to turbidity, TOC and UV254 removal. In all cases, vacuum-driven UF membranes provided higher treatment performance and low energy consumption comparing to pressure-driven system. Combination with UF membranes also reduced disinfection by-products.


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