The interaction between natural organic matter in raw waters and pesticide residues: a three dimensional excitation–emission matrix (3DEEM) fluorescence investigation

2013 ◽  
Vol 67 (11) ◽  
pp. 2428-2436 ◽  
Author(s):  
David J. Beale ◽  
Nichola A. Porter ◽  
Felicity A. Roddick
Keyword(s):  
Organic Matter ◽  
Fluorescence Spectroscopy ◽  
Natural Organic Matter ◽  
Water Samples ◽  
Pesticide Residues ◽  
Three Dimensional ◽  
Water Sources ◽  
Raw Water ◽  
Excitation Emission Matrix ◽  
Humic Fractions

This paper examines the interaction between dissolved natural organic matter and pesticide residues, both of which are found in raw water sources, using three dimensional excitation–emission matrix (3DEEM) fluorescence spectroscopy. It was observed that pesticide residue at 0.1 mg L−1 formed a complex with humic-like fluorophores that are commonly found in raw water samples. Applying 3DEEM fluorescence to investigate the humic fractions, it was found that identification of changes in water sources was possible, and, importantly, the presence of a number of pesticides was able to be determined. In addition, the formation of this complex, and the influence of soluble cations and anions upon it, was shown to impact the efficiency of analytical extraction procedures for pesticides; however, 3DEEM fluorescence could be an approach to account for such losses.

Evaluating Soil Dissolved Organic Matter Extraction Using Three-Dimensional Excitation-Emission Matrix Fluorescence Spectroscopy

Pedosphere ◽  
2017 ◽  
Vol 27 (5) ◽  
pp. 968-973 ◽  
Author(s):  
Wenming XIE ◽  
Shanshan ZHANG ◽  
Lin RUAN ◽  
Mingyue YANG ◽  
Weiming SHI ◽  
...  
Keyword(s):  
Organic Matter ◽  
Fluorescence Spectroscopy ◽  
Dissolved Organic Matter ◽  
Three Dimensional ◽  
Excitation Emission Matrix

scholarly journals Characterization of Natural Organic Matter in Conventional Water Treatment Processes and Evaluation of THM Formation with Chlorine

2014 ◽  
Vol 2014 ◽  
pp. 1-7 ◽  
Author(s):  
Kadir Özdemır
Keyword(s):  
Molecular Weight ◽  
Organic Matter ◽  
Natural Organic Matter ◽  
Water Samples ◽  
Molecular Size ◽  
Apparent Molecular Weight ◽  
Yield Coefficient ◽  
Raw Water ◽  
Treatment Processes ◽  
Uf Membranes

This study investigates the fractions of natural organic matter (NOM) and trihalomethane (THM) formation after chlorination in samples of raw water and the outputs from ozonation, coagulation-flocculation, and conventional filtration treatment units. All the water samples are passed through various ultrafiltration (UF) membranes. UF membranes with different molecular size ranges based on apparent molecular weight (AMW), such as 1000, 3000, 10,000, and 30,000 Daltons (Da), are commonly used. The NOM fraction with AMW < 1000 Da (1 K) is the dominant fraction within all the fractionated water samples. Its maximum percentage is 85.86% after the filtration process and the minimum percentage is 65.01% in raw water samples. The total THM (TTHM) yield coefficients range from 22.5 to 42 μg-TTHM/mg-DOC in all fractionated samples, which is related to their specific ultraviolet Absorbance (SUVA) levels. As the molecular weight of the fractions decreased, the TTHM yield coefficients increased. The NOM fractions with AMW values less than 1 K had lower SUVA values (<3 L/mg·m) for all treatment stages and also they had higher yield of TTHM per unit of DOC. The NOM fraction with AMW < 1 K for chlorinated raw water samples has the highest yield coefficient (42 μg-TTHM/mg-DOC).

Natural organic matter from catchment to drinking water: a case study of Pori waterworks, Finland

2008 ◽  
Vol 8 (6) ◽  
pp. 681-690 ◽  
Author(s):  
H. M. Szabo ◽  
I. Lindfors ◽  
T. Tuhkanen
Keyword(s):  
Drinking Water ◽  
Organic Matter ◽  
Natural Organic Matter ◽  
Dissolved Organic Nitrogen ◽  
Organic Nitrogen ◽  
Raw Water ◽  
Lake Waters ◽  
Molecular Weight Fractions ◽  
Uv And Fluorescence Detection

In this study Natural organic matter (NOM) characteristics and variations of catchment samples (brooks and collector lakes) from Western Finland, and drinking water produced from the same catchment were examined. Seasonal and spatial NOM variations were followed by means of DOC and HPLC-SEC with UV and fluorescence detection. NOM decreased from drains to lakes by 35 to 75% and from drains to drinking water by 73 to 94%. Drains had a higher NOM content in summer and a lower NOM content in winter and spring. Lakes showed inverse patterns and had a higher NOM content in winter and spring and a lower NOM content in summer. HPLC-SEC separated 8 molecular weight fractions. In drains the HMW fractions represented up to 80% of the NOM, in lake waters HMW fractions accounted for 50 to 70% of the NOM. In drinking water IMW fractions dominated. Increased NOM in raw water during winter was associated with increased IMW fractions and the appearance of HMW fractions in drinking water, DOC increasing from 1.4 mg C/L in summer to 5.8 mg C/L in winter. SPH-Tryptophan correlated with the dissolved organic nitrogen and DOC of the samples. The drain affected by agriculture generally presented higher SPH-Tryptophan values than the unaffected drain.

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