scholarly journals Control methods for cattle feedstuffs aimed at prevention of Bovine spongiform encephalopathy (BSE)

2006 ◽  
Vol 60 (3-4) ◽  
pp. 249-254
Author(s):  
Ksenija Nesic

In the course of the last decades of the twentieth century, more than 30 new diseases were determined for the first time in history. Bovine spongiform encephalopathy (BSE), or "mad cow disease" is one of them. The disease implies the subacute neurodegenerative transmission of spongiform encephalopathy and it was diagnosed and described for the first time in Great Britain in 1986. A theory has been established that BSE is spread through feedstuffs, more precisely, meat-bone flour which contains infective proteins of ruminants, and legislature has been passed throughout the world with the objective of preventing the entry of meat-bone flour into the food chain. The complete ban of the use of meat-bone flour for all farm animals (with the exception of fish flour for non-ruminants) and an adequate thermal treatment in the production of meat-bone flour (133?C, 3 bar, 20 min) are the elements on which the European Union (EU) legislature is based. The regulations in our country include a ban on the use of meat-bone flour in cattle feedstuffs and a ban on imports of beef proteins. The implementation of this legislature throughout the world requires the corresponding analytical means. At the present time, there are several available possibilities: optic microscopy, PCR, immunoprobes, spectroscopic methods, and several others which are still being examined for use for this purpose. All the analytical methods are being applied with the objective of controlling the implementation of the current regulations, but also in order to discover possible cross contamination that could take place in factories of animal feedstuffs, during transportation, storage, or on farms, in particular when there are no separate lines for feedstuffs that contains meat-bone flour and others in which even its traces are banned. In order to secure the successful control and prevention of bovine spongiform encephalopathy in our country, as well as to secure the unhindered continuation of the integration processes with the European Union, it is necessary to create an adequate system for the monitoring of this disease, not only because of food safety as a precondition for the good health of people, but also for commercial reasons, as that is the only way to have an active role on the world market. .

Author(s):  
Michał Pietrzak ◽  
Marcin Mucha

In the period 1990–2013 sugar industry in Poland faced numerous legal transformations, shifting from nearly free-market conditions into a strongly regulated sector. Changes of the sugar industry regulations had a significant impact on the structure of the sugar market, companies’ actions and, as a result, on their performance. Accession to the European Union and the reform of the sugar regime conducted from 2006 to 2010 on the initiative of the European Commission involved deep restructuring and modernization of the factories, which caused growth of their productivity. However, prices of sugar in the EU and in Poland are much higher than prices on the world market.


2021 ◽  
Vol 4 ◽  
pp. 1-8
Author(s):  
Andrés Arístegui ◽  
Francisco Sánchez

Abstract. The Department of Thematic Mapping and National Atlas at the National Geographic Institute of Spain (IGN) has published a monograph on the first wave of the COVID-19 pandemic. The time studied is limited to the first half of 2020 which is the period for which official data are now available. However, for the first time, provisional –non definitive– data have been used. This publication begins with an overview of the impact of this crisis on the world in general and on the European Union in particular. It then focuses on the effects that the pandemic has had on demography and on the National Health Service in Spain. It ends with the consequences that the pandemic has had on the Spanish economy, society and environment. This work has been carried out together with an ad-hoc scientific network. It is the first publication of the Department that has been written both in Spanish and in English with the aim of providing the rest of the world with a geographic-cartographic vision on what has happened in Spain within the frame of the European Union during the first semester of 2020.


2001 ◽  
Vol 5 (51) ◽  
Author(s):  
G Bryant

Austria (previously assessed as geographical BSE risk (GBR) category II) announced its first confirmed case of bovine spongiform encephalopathy (BSE) on 6 December 2001. Therefore, since the report in last week’s issue of Eurosurveillance Weekly (1), Sweden is now the only country in the European Union not to have reported BSE.


2018 ◽  
Vol 4 (1) ◽  
pp. 3-15
Author(s):  
Rita De Sousa Costa ◽  
Tiago Sérgio Cabral

2016 was marked by the rise of populism and isolationism around the world. The European Union is losing a Member State for the first time, after the British voted to leave in their “Brexit” referendum. Across the Atlantic, Donald Trump was elected President of the United States, causing concern amongst European leaders. In the remaining Member States, populist and Eurosceptic political forces are becoming more relevant, further endangering the integrity of the European Union. In this paper, we analyse the motives behind the European Union’s “existential crisis”, which is arguably, one of the most significant challenges the EU will face in its near future. We conclude that the European Union must reform in order to regain their citizens’ trust and reinforce democracy.


2007 ◽  
Vol 61 (5) ◽  
pp. 246-250 ◽  
Author(s):  
Stevan Popov

According to the broadest definition, biotechnology is the use of living matter (plants, animals and microorganisms) in industry, environment protection, medicine and agriculture. Biotechnology takes a key position in the field of food processing during thousands of years. Last about fifty years brought dynamical development of knowledges in the natural sciences especially in domain of genetics and manipulation of genes. Biotechnology for which active role in the on-coming times could be foreseen, not only with respect of R&D, but also in general technological development represents scope of priority in the USA and in European Union (EU) as well. It is accepted that the results achieved in biotechnology oversize scientific domain and find their entrance into economics, legislation, quality of life and even of politics. Corresponding with the definition of biotechnology as "the integration of natural sciences and engineering in the application of microorganisms, cells, their components and molecular analogues in production (General assembly of the European federation for Biotechnology, 1989) European Commission (1999) adopted the biotechnological taxonomy, i.e. fields and sub-fields of biotechnology. R&D activities in this domain are oriented to eight fields and branched through them. Fields of biotechnology (EC, 1999) are: 1) Plant biotechnology (agricultural cultivars, trees, bushes etc); 2) Animal biotechnology; 3) Biotechnology in environment protection; 4) Industrial biotechnology (food, feed, paper, textile, pharmaceutical and chemical productions); 5) Industrial biotechnology (production of cells and research of cells - producers of food and of other commodities); 6) Development of humane and veterinarian diagnostics (therapeutical systems) 7) Development of the basic biotechnology, and 8) Nontechnical domains of biotechnology. In concordance with some judgments, in the World exist about 4000 biotechnological companies. World market of biotechnological products is increasing at the rate of some 30 percents per year, and in the year of 2000 amounted to about 140 billions of US$. Owing to this, biotechnology became one of the most intensive industries in the world. American biotechnological industry spent even in the year of 1998 about US$ 10 millions for R&D activities. European Union included the development of biotechnology into its R&D programs and projects somewhere during eighties of the last century.


Author(s):  
Mahir Abbaszade

The main purpose of the article is to determine the role of customs duty regulation in the development of the food market. In recent years, as in other post-Soviet countries, effective measures are being taken to improve the customs duty policy in the Azerbaijan Republic. The article shows that the implementation of customs tariff protection of the national economy plays an important role in the formation of foreign trade strategy of each country. International experience shows that the United States of America, the European Union and Japan, the most important participants in the world market of agriculture and food products, are implementing important measures to regulate the domestic market through customs tariffs. The article identifies the problems arising in the development of the food market; offers and recommendations for their elimination are presented.


2007 ◽  
Vol 70 (4) ◽  
pp. 986-990 ◽  
Author(s):  
FRANCESCO INGRAVALLE ◽  
MARIA CESARINA ABETE ◽  
MARIA INES CRESCIO ◽  
GIUSEPPE RU

Bovine spongiform encephalopathy is a prion disease of ruminants that was first recognized in 1986 in the United Kingdom. Early in the epidemic, it became obvious that the presence of meat and bone meal in feed rations was a common factor in all bovine spongiform encephalopathy cases. The first ban of derived animal proteins in feed was enforced in Europe in 1994 and implemented by Regulation 999/2001 that prohibited the feeding of animal-derived protein to farm animals. The only official method currently accepted by the European Union Commission for test for the presence of animal-derived proteins in feedstuffs is feed microscopy. In Italy, monitoring of feedstuff safety is provided by both the Ministry of Health and the Ministry of Agriculture. The quality of official control, usually assessed by verifying the reproducibility and the accuracy of the testing method, is of fundamental importance for all laboratories and institutions using these results for comparative purposes. The aims of this study were to assess the reproducibility of the official method over all the Italian surveillance network and to provide a model for evaluating the performance of the monitoring system. The accuracy of the identification of the animal class of derived protein detected (avian, mammalian, or aquatic organism) was assessed. The interlaboratory agreement within the overall network reached 0.97 (95% confidence interval of 0.95 to 0.98) for determining the presence or absence of animal-derived proteins (e.g., for mammalian, avian, or aquatic species), and specificity of the identification of the animal class indicated that fish proteins are more easily recognized than are avian or mammalian proteins.


Author(s):  
Svetlana Sokolov Mladenović ◽  
Đorđe Ćuzović

Globalization and integration of the world market leads to internationalization of retail and overall trade. At the turn of the century, internationalization has become a widespread retail phenomenon. Thus, it has become a permanent and inevitable process. Internationalization of trade, especially retail, covers a large number of countries, but with varying intensity. The subject of this work is the achieved level of internationalization of trade, especially retail, on the markets of the Republic of Croatia and the Republic of Serbia. Arguments for the selection of these countries are numerous. One of them is the fact that both countries originated from the former Yugoslav federation. At the same time, Croatia is the newest member of the European Union (as of 1 July 2013), and Serbia signed the Stabilization and Association Process, and is on the way of opening membership negotiations. For these reasons, Croatian experience can serve Serbia as a landmark in the implementation of activities in the segment of trade and its internationalization. The paper aims at mapping Serbian activities in the process of further internationalization of retail.


2001 ◽  
Vol 5 (50) ◽  
Author(s):  
G Bryant

Until 7 December 2001, Finland had enjoyed Category II status in the European Union assessment of geographical bovine spongiform encephalopathy (BSE) risk (GBR) when laboratory tests (Prionics Check test, immunocytochemistry and histopathology) confirmed the disease in a six year old cow that had been slaughtered after exhibiting typical symptoms of BSE (1).


2020 ◽  
Vol 11 (4) ◽  
Author(s):  
L. Pankratova ◽  
◽  
S. Hrabina ◽  

The arƟcle analyzes price posiƟons of Ukrainian wheat on the world market, detects main compeƟtors and its target market. Also, tasks for cereal market operators in connecƟon with an increase of Ukrainian share in world trade due to surge in Ukrainian wheat sales more than 3 Ɵmes for the last 7 years is considered in the arƟcle. The Ukrainian share in wheat sales of the Black Sea basin countries was 23,1%, Russian share – 48,4%, Romania – 10,1% in 2019/2020 markeƟng year. The main compeƟtor of Ukraine among the Black Sea basin countries is Russia that has increased its wheat exports more than 3 Ɵmes and has enough poliƟcal and economic moƟvaƟons to use predatory pricing strategies. Other worthy compeƟtors are France and Romania. They have strong market posiƟons because of the European Union protecƟonist policy. The rise in stock for crops in 2020 caused price escalaƟon on the world market. We should use internal and external methods such as macroeconomic stabilizaƟon, in parƟcular exchange rate, opƟmizing technology for producƟon and storing to prevent losses, adherence to the principles of business ethics in the execuƟon of contracts, improvement of the remaining infrastructure, logisƟcs and informaƟon-based promoƟon to provide raising the image of Ukrainian products on the world market. Today the agricultural businesses should make informed decisions regarding further export of Ukrainian wheat, realisƟcally assess the capaciƟes of its sales considering world market demands and own economic acƟvity results.


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