Cultural Appropriation

Entitled ◽  
2019 ◽  
pp. 114-131
Author(s):  
Jennifer C. Lena

This chapter studies the impact of artistic legitimation processes on cultural producers and their communities. It also explores the dynamic debates around cultural appreciation and cultural appropriation that animate the process of artistic legitimation. The propensity for cross-cultural engagement, which typifies many efforts at artistic inclusion, can both reproduce and disrupt stereotypes—that is, sometimes when one celebrates “difference” or novelty, one just ends up reinforcing the fact that something is atypical. The admission of diverse work within the fine arts marks both a tribute to, and a dismantling of, their context of production. The chapter then seeks to understand how the engagement of other people through cultural consumption is viewed as political and ethical action.

2016 ◽  
Vol 70 (4) ◽  
Author(s):  
Nadia Radwan

AbstractCross-cultural interactions between Egypt and Italy have had a significant impact on Egyptian modern art. By the end of the nineteenth century many Italian painters had established their studios in Cairo and Alexandria and worked as professors in art schools. They were committed to the institutionalization of the artistic practice, in particular, in the conception of the School of Fine Arts in Cairo established by Prince Youssef Kamal in 1908. Additionally, a number of young Egyptians belonging to the generation of the so-called “pioneers” received grants to study art in Italy, in particular in Rome and Florence. These ties were strengthened by the political climate and the diplomatic relationships between the Egyptian monarchy and the Italian government. This article proposes to examine the impact on visual culture created by the mobility of artists and circulation of images between Egypt and Italy. In this context, it aims to shed light on transnational exchanges and networks generated by spaces of cultural encounters or “contact zones” during the first quarter of the twentieth century.


Author(s):  
Julie M. Ficarra

This chapter draws attention to the disconnect between the goal of global learning through mutual cross-cultural exchange with local hosts and the absence of efforts to assess the impact of study abroad students on host communities. When host community impact is considered, it is typically in the context of service-learning in the Global South and ignores more popular and densely saturated sites in Europe. In contribution to filling this gap, this chapter presents data from a study conducted in Florence, Italy that sought to better understand the experience of intentional hosts and gauge what they see as the economic, cultural, educational, and environmental impacts of hosting large numbers of US students. In-depth interviews with 31 local faculty, administrators, and host families provide important insights for how international educators can design programming that mitigates negative impacts on host communities while creating opportunities for equitable, ethical, cross-cultural engagement.


2018 ◽  
Vol 79 (4) ◽  
pp. 180
Author(s):  
Patricia A. Wand

After 56 years in operation and 500,000 or so service years offered collectively by 230,000 Peace Corps volunteers, there are many stories to tell and much data to record about Peace Corps. Who is collecting those stories and recording that data? Who is documenting the cross-cultural interactions among Peace Corps Volunteers and the communities they serve? And who is assessing the impact of those grassroots encounters?


2016 ◽  
Vol 3 (2) ◽  
pp. 23-31
Author(s):  
Craig Alan Hassel

As every human society has developed its own ways of knowing nature in order to survive, dietitians can benefit from an emerging scholarship of “cross-cultural engagement” (CCE).  CCE asks dietitians to move beyond the orthodoxy of their academic training by temporarily experiencing culturally diverse knowledge systems, inhabiting different background assumptions and presuppositions of how the world works.  Although this practice may seem de- stabilizing, it allows for significant outcomes not afforded by conventional dietetics scholarship.  First, culturally different knowledge systems including those of Africa, Ayurveda, classical Chinese medicine and indigenous societies become more empathetically understood, minimizing the distortions created when forcing conformity with biomedical paradigms.  This lessens potential for erroneous interpretations.  Second, implicit background assumptions of the dietetics profession become more apparent, enabling a more critical appraisal of its underlying epistemology.  Third, new forms of post-colonial intercultural inquiry can begin to develop over time as dietetics professionals develop capacities to reframe food and health issues from different cultural perspectives.  CCE scholarship offers dietetics professionals a means to more fully appreciate knowledge assets that lie beyond professionally maintained parameters of truth, and a practice for challenging and moving boundaries of credibility.


2013 ◽  
Vol 11 (1) ◽  
pp. 67 ◽  
Author(s):  
Raphaël Boudas ◽  
Jérémie Jégu ◽  
Bruno Grollemund ◽  
Elvire Quentel ◽  
Anne Danion-Grilliat ◽  
...  

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