scholarly journals Standardization of Spacing and Soil Volume Wetting for Drip Irrigationin Papaya (Carica papaya L.)

2020 ◽  
Vol 15 (1) ◽  
pp. 35-44
Author(s):  
Manjunath B L ◽  
Nair A K ◽  
Laxman R H

Field experiments in two crops of papaya were conducted at ICAR-Indian Institute of Horticultural Research for four years during 2016-19 to standardise spacing with optimum soil volume wetting for drip irrigation. Narrowing the plant rows drastically reduced the plant height while leaf production affected significantly due to reduction in intra row spacing. The height at first fruiting was significantly lower with a spacing of 1.8 m x 1.5 m (56.4 cm) significantly differing from both 1.5 m x 1.5 m (60.9 cm) or 1.8 m x 1.8 m (66.8 cm). Significantly higher mean fruit yield (42.2 t/ha) was recorded with the spacing of 1.5 m x 1.5m as compared to either 1.8m x 1.5m (23.4 t/ha) or 1.8m x 1.8m (22.1 t/ha). Significantly higher water use efficiency (71.3 kg/ha.mm) was recorded in papaya by following closer spacing of 1.5 m x 1.5 m. Among the interactions, higher papaya yield (48.0 t/ha) was recorded with normal drip irrigation (80% soil volume wetting) under closer spacing (1.5 m. x 1.5 m). Further, higher water use efficiency (129 kg/ha. mm) could be obtained by scheduling the irrigation at 30% soil volume wetting especially by planting at 1.5 m. x 1.5 m. spacing suggesting its suitability for water scarcity areas.

2013 ◽  
Vol 726-731 ◽  
pp. 3035-3039 ◽  
Author(s):  
Xue Bin Qi ◽  
Zong Dong Huang ◽  
Dong Mei Qiao ◽  
Ping Li ◽  
Zhi Juan Zhao ◽  
...  

Agriculture is a big consumer of fresh water in competition with other sectors of the society. The agricultural sector continues to have a negative impact on the ecological status of the environment. The worlds interest in high quality food is increasing. Field experiments were conducted to investigate the effect of subsurface drip irrigation on physiological responses, yield and water use efficiency, Soil nitrogen, Root weight density of potato in the semi-humid region of middle China using subsurface drip irrigation. The experiment used second-stage treated wastewater with and without addition of chloride, and both subsurface drip and furrow irrigations were investigated. Results indicated that the alternate partial root-zone irrigation is a practicable water-saving strategy for potato. The drip with chlorinated and non-chlorinated water improved water use efficiency by 21.48% and 39.1%, respectively, and 44.1% in the furrow irrigation. Partial root zone drying irrigation stimulates potato root growth and enhances root density. The content of the heavy metal in the potato tubers is no more than the National Food Requirements, and it is consistent with National Food Hygiene Stands.


2014 ◽  
Vol 6 (2) ◽  
pp. 457-462 ◽  
Author(s):  
L. Vimalendran ◽  
K. R. Latha

Field experiments were carried out during two seasons (August-February) of 2011-12 and 2012-13 at Millet Breeding Station, Tamil Nadu Agricultural University, Coimbatore, to study the effect of drip fertigation on productivity, water use and water use efficiency of pigeonpea (Cajanus cajan) cv. LRG 41. The treatments included three irrigation regimes (50 %, 75 %, 100 % computed water requirement of crop) and surface irrigation along with three fertilizer levels with water soluble fertilizer (WSF) and conventional fertilizers (CF). The treatments were laid out in Randomized Block Design with three replications. The results revealed that drip irrigation at 100 % WRc with fertigation at 125 % RDF through WSF registered significantly highest grain yield of 2812 and 2586 kg ha-1 during 2011-12 and 2012-13, respectively. Surface irrigation with conventional method of fertilizer application recorded lower water use efficiency of 3.70 and 3.38 kg ha-1 mm-1 whereas it was reverse with drip irrigation of 100 % WRc + 125 % RDF through WSF with a WUE of 6.97 kg ha-1 mm-1 during 2011-12 and during second season (2012-13), the highest WUE of 6.72 kg ha-1 mm-1 was recorded in drip irrigation at 50 % WRc along with fertigation at 125 % RDF through WSF. The increase in grain yield with drip irrigation at 100 % WRc + fertigation with 125 % RDF through WSF was mainly attributed by greater and consistent availability of soil moisture and nutrients which resulted in better crop growth, yield components and ultimately reflected on water use efficiency and yield of pigeonpea Cajanus cajan.


2018 ◽  
Vol 64 (2) ◽  
pp. 57-64
Author(s):  
Ibrahim Mubarak ◽  
Mussaddak Janat ◽  
Mohsen Makhlouf

Abstract Due to water scarcity and dry Mediterranean conditions, improving water use efficiency is a major challenge for sustainable crop production and environment protection. Field experiments were conducted for two consecutive years (2010 and 2011) to assess the effects of variety and irrigation method on potato crop, following a 2 × 4 factorial experiment type arranged in a split plot design with two spring potato varieties (Spunta and Marfona), and four irrigation methods (drip irrigation with two modes of dripper spacing/dripper flow: 30 cm at 4 l/h and 60 cm at 8 l/h, sprinkle irrigation, and furrow irrigation), with three replicates. Potato was irrigated when soil moisture in the active root depth was within the range of 75-80% of field capacity as determined by the neutron probe technique. Results did not show any differences between both varieties. Moreover, no differences in marketable yield, total dry matter, and harvest index were found between irrigation methods. However, results showed that sprinkle irrigation significantly enhanced nitrogen use efficiency. Furthermore, both water productivity and irrigation water use efficiency were significantly increased under drip irrigation compared with the other irrigation methods. They were about twice those under furrow irrigation, indicating that the employment of drip irrigation method can effectively address water shortage and sustainable potato production, in the dry Mediterranean region.


2017 ◽  
Vol 26 (1) ◽  
pp. 08
Author(s):  
R Chitra ◽  
R M Havaraddi ◽  
S Subramanian ◽  
J Suresh

Field experiments were conducted during 2012–13 and 2013–14 at Horticulture College and Research Institute, Coimbatore (Tamil Nadu) on black clay loam soil to study the effect of scheduling of drip irrigation on the growth, yield and water use efficiency of turmeric (cv. CO 2). The experiment included two intervals and three levels of irrigation with surface irrigation as control. Significantly higher rhizome yield was recorded in one day interval of irrigation at 80% PE (T2) (42.79 t ha-1) which was on par with two days interval of irrigation at 80% PE (T3) (42.51 t ha-1). Significantly higher number of leaves, leaf area, number of tillers, plant height and dry matter production were recorded in T2 and T3 compared to flood irrigation. Both one day and two days interval of irrigation and 40% PE recorded significantly higher WUE. The intervals and levels of irrigation were significantly superior for WUE, compared to surface irrigation.  


Water ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 217
Author(s):  
Yahui Wang ◽  
Sien Li ◽  
Yaokui Cui ◽  
Shujing Qin ◽  
Hui Guo ◽  
...  

Drip irrigation (DI) has been widely utilized for crops and its water-saving effect has been confirmed by numerous studies. However, whether this technology can save so much water under the field scale during practical application is still uncertain. In order to answer this question, evapotranspiration (ET), soil water content, transpiration and evaporation over the DI and border irrigation (BI) in an arid area of NW China were continuously measured by two eddy covariance systems, micro-lysimeters, the packaged stem sap flow gauges and CS616 sensors during 2014–2018 growing seasons. The results showed that the DI averagely increased crop water use efficiency (CWUE) by 11% per year against BI. The deep drainage under DI treatment was lower than BI by 8% averagely for the five-year period. While for the ET, the DI averagely decreased ET by 7% and 40mm per year against the traditional BI. The decrease in ET was mainly due to the significant reduction in soil evaporation instead of transpiration. Oppositely, we found that DI may increase maize (Zea mays L.) transpiration in some year for the better preponderant growth of crop. Thus, the accelerating effect on transpiration of DI and its reducing effect on soil evaporation should be considered simultaneously. In our experiment, DI only improved CWUE and WUE (water use efficiency) by 11% and 15% on average in a large farmland scale, unable to always be more than a 20% improvement, as concluded by many other field experiments. Consequently, the water-saving effect of DI should not be overestimated in water resource evaluation.


2013 ◽  
Vol 39 (9) ◽  
pp. 1687 ◽  
Author(s):  
Zi-Jin NIE ◽  
Yuan-Quan CHEN ◽  
Jian-Sheng ZHANG ◽  
Jiang-Tao SHI ◽  
Chao LI ◽  
...  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
M. A. Gomaa ◽  
Essam E. Kandil ◽  
Atef A. M. Zen El-Dein ◽  
Mamdouh E. M. Abou-Donia ◽  
Hayssam M. Ali ◽  
...  

AbstractIn Egypt, water shortage has become a key limiting factor for agriculture. Water-deficit stress causes different morphological, physiological, and biochemical impacts on plants. Two field experiments were carried out at Etay El-Baroud Station, El-Beheira Governorate, Agriculture Research Center (ARC), Egypt, to evaluate the effect of potassium silicate (K-silicate) of maize productivity and water use efficiency (WUE). A split-plot system in the four replications was used under three irrigation intervals during the 2017 and 2018 seasons. Whereas 10, 15, and 20 days irrigation intervals were allocated in main plots, while the three foliar application treatments of K-silicate (one spray at 40 days after sowing; two sprays at 40 and 60 days; and three sprays at 40, 60, and 80 days, and a control (water spray) were distributed in the subplots. All the treatments were distributed in 4 replicates. The results indicated that irrigation every 15 days gave the highest yield in both components and quality. The highly significant of (WUE) under irrigation every 20 days. Foliar spraying of K-silicate three times resulted in the highest yield. Even under water-deficit stress, irrigation every fifteen days combined with foliar application of K-silicate three times achieved the highest values of grain yield and its components. These results show that K-silicate treatment can increase WUE and produce high grain yield requiring less irrigation.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fuqiang Li ◽  
Haoliang Deng ◽  
Yucai Wang ◽  
Xuan Li ◽  
Xietian Chen ◽  
...  

AbstractThe effects of the amount and timing of regulated deficit drip irrigation under plastic film on potato (‘Qingshu 168’) growth, photosynthesis, yield, water use efficiency, and quality were examined from 2017 to 2019 in cold and arid northwestern China. In the four stages of potato growth (seedling, tuber initiation, tuber bulking, starch accumulation), eight treatments were designed, with a mild deficit was in treatments WD1 (seedling), WD2 (tuber initiation), WD3 (tuber bulking), and WD4 (starch accumulation); and a moderate deficit in WD5 (seedling), WD6 (tuber initiation), WD7 (tuber bulking), and WD8 (starch accumulation). The net photosynthetic rate, stomatal conductance, and transpiration rate decreased significantly under water deficit in the tuber formation and starch accumulation stages. Although water deficit reduced potato yields, a mild deficit in the seedling stage resulted in the highest yield and water use efficiency at 43,961.91 kg ha−1 and 8.67 kg m−3, respectively. The highest overall quality was in potatoes subjected to mild and moderate water deficit in the seedling stage. Principal component analysis identified mild water stress in the seedling stage as the optimum regulated deficit irrigation regime. The results of this study provide theoretical and technical references for efficient water-saving cultivation and industrialization of potato in northwestern China.


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