scholarly journals Seasonal (Kharif, Rabi and Zaid) Precipitation, Potential Evapotranspiration and Aridity Index with Respect to Various Agro Ecological Zones of India

2019 ◽  
Vol 24 (1) ◽  
pp. 32-45
Author(s):  
Laxmi Goparaju ◽  
Firoz Ahmad
Keyword(s):  
Climate Change ◽  
Potential Evapotranspiration ◽  
Aridity Index ◽  
Central India ◽  
Crop Water ◽  
Geospatial Technology ◽  
Ecological Zones ◽  
Crop Water Demand ◽  
Agro Ecological Zones

Abstract Climate change has very significant impact on livelihoods and food security. The geospatial technology provides a better understanding of various themes related to climate change. This study examined the seasonal (kharif, rabi and zaid) long term (1970-2000) monthly climatic parameters such as precipitation, potential evapotranspiration over the country of India. The seasonal Aridity Index was computed and analyzed with respect to various agro-ecological zones of India. The analysis of long term mean precipitation (mm) during kharif, rabi and zaid season was found to be in the range of (14-7463), (0-914) and (0-1722) respectively. The analyses of the long term mean potential evapotranspiration in all seasons was found notable high in arid/semiarid zones. The Aridity Index during kharif, rabi and zaid seasons was found to be in the range of (0.19-4.27), (0.03-0.73) and (0.01-1.48) respectively. The seasonal Aridity Index in some of the agro-ecological zones of the central India in the arid and semiarid regions was found to be notably low. A concrete plan with synergic approach including integrated watershed management and traditional ecological practices will help to fulfill crop water demand and maintain adequate soil moisture for the present and future crops.

scholarly journals Historical trends in Crop Water demand over Semi-Arid region of Syria

2021 ◽  
Author(s):  
Rajab Homsi ◽  
Shamsuddin Shahid ◽  
Zafar Iqbal ◽  
Atif Muhammad Ali ◽  
Ghaith Falah Ziarh
Keyword(s):  
Climate Change ◽  
Water Demand ◽  
Agricultural Production ◽  
Potential Evapotranspiration ◽  
Crop Water ◽  
Historical Trends ◽  
Climate Change Effects ◽  
The North ◽  
Crop Water Demand ◽  
Semi Arid Region

Abstract Climate change has caused a shift in aridity, particularly in the dry regions of the world which may subsequently affect several sectors predominantly the agricultural and water resources. This research examined the climate change effects on crop water demand (CWD) in Syria over the period 1951–2010. Given the lack of observed data, this analysis relied on (GPCC) precipitation and (CRU) temperature data from 1951 to 2010. Potential Evapotranspiration (PET) at each grid was calculated using Penman-Monteith method and FAO-56 model was used to calculate the crop water demand (CWD). The analysis revealed that CWD in Syria increased from 1981 to 2010 when compared to 1951–1980.The increase in CWD has been found for all the crops except wheat, whereas the maximum changes are found during April, and May. The differences in CWD for Barley between the two periods were found to be in the range of -20 to 40 mm. A decrease in CWD observed in the south of the country. However, a rise in 0 to 20 mm range was also discovered in the north. The CWD for wheat was found to decline in most parts of the country. However, it was found to increase in the north. The increase in CWD for barley and wheat has increased agricultural water stress in the region. Several agriculture planning needs to be developed in accordance with the expected future climate changes in order to maintain the agricultural production in the region.

scholarly journals IMPACT OF CLIMATIC PARAMETERS ON CROP WATER REQUIREMENTS IN DIFFERENT AGRO ECOLOGICAL ZONES OF PAKISTAN

2020 ◽  
Vol 4 (1) ◽  
pp. 21-24
Author(s):  
Imran Shaukat ◽  
Hafiz Ihsan -ul-Haq ◽  
Hafiz M. Safdar ◽  
Rao Husnain Arshad
Keyword(s):  
Climate Change ◽  
Climate Changes ◽  
Global Scale ◽  
Water Requirement ◽  
Crop Water Requirement ◽  
Climatic Parameters ◽  
Crop Water ◽  
Ecological Zones ◽  
Anthropogenic Processes ◽  
Agro Ecological Zones

The problem of climate change has become very strongly during last two decades on global scale in view of the projected consequences on the environment of unguarded states. Gradually rising temperature and its effects on the crops here and rainfall are obvious in many areas around the world. Climate change related to natural and anthropogenic processes in Pakistan is the major source of study in this report. The impacts of these climate changes appear to be additional component of the large number of existing water related problems in every station of Pakistan. The objective of this report is to analyze the global warming effect on CWR. For this purpose, we made seven scenarios So, S1, S2, S3, S4, S5 and S6. From So-S3 crop water requirement increases in all regions but from S4-S6 crop water requirement remains same. For this purpose we selected different cities from agro ecological stations to check the effect of climate change on CWR. Faisalabad, Gupis, Jacobabad, Kalat, Karachi, Multan, Nawabshah, Peshawar and Zhob are the regions selected for this research. Different scenarios have been made such that, in So scenario temperature remains same but from S1, S2 and S3 scenarios temperature is increases 1, 2 and 3 degree centigrade respectively. While, in S4, S5 and S6 scenarios precipitation increases or decreases according to the climatic changes of that area (So, S1, S2, S3, ) and then we increase or decrease the precipitation rate by 5%, 10% and 15% (S4, S5, S6) in accordance with the zone. From result it is concluded that the crop water requirement in arid and in semi-arid is increasing annually on the other hand the total value of effective rainfall in Pakistan is decreasing.

Analysis of smallholder farmers’ vulnerability to climate change and variability in south Wollo, north east highlands of Ethiopia: An agro-ecological system-based approach

2021 ◽  
Author(s):  
Yimer Mohammed ◽  
Kindie Tesfaye ◽  
Menfese Tadesse ◽  
Fantaw Yimer
Keyword(s):  
Climate Change ◽  
Adaptive Capacity ◽  
Smallholder Farmers ◽  
Contributing Factors ◽  
Scale Level ◽  
Ecological Zones ◽  
Micro Scale ◽  
Climate Change And Variability ◽  
North East ◽  
Agro Ecological Zones

Abstract Background: Climate change and variability has been significantly affecting the Ethiopian agricultural production and thereby smallholder farmers livelihoods. The level of vulnerability varied across agro-ecological zones (AEZs). Identification of difference in the level of vulnerability of a system is important in selecting appropriate and effective adaption options to climate change. Therefore, the aim of this study was to analyze the level of vulnerability of agricultural communities to climate change and variability at micro-scale level in five agro-ecological zones (AEZs) of south Wollo, north east highlands of Ethiopia. Data was collected from a representative of 502 sample households from five AEZs through multi stage random sampling methods. Focus group discussion and key informant interviews were also carried out to supplement and substantiate the quantitative data. The indicator based approach was used to empirically calculate vulnerability. Principal Component Analysis (PCA) was applied to give weight for indicators and generate index of vulnerability contributing factors. Results: The results showed that each of the vulnerability contributing factors (exposure, sensitivity and adaptive capacity) varied across the AEZs. M3, SM2 and SM3 are the most exposed AEZs but having a relatively better adaptive capacity whereas M1, M2 and M3 are the most sensitive AEZs with relatively low adaptive capacity to climate variability and change. Overall, SM2 is the most vulnerable AEZ which exhibited high sensitivity and low adaptive capacity followed by M1. Conclusions: The study explored sources and levels of vulnerability to each agro-ecology. Since the study is conducted at micro-scale level, it helps decision makers and development partners to have context-specific understanding of the impact of climate change and variability and design appropriate adaptation measures to address the specific situations.

scholarly journals Drought-tolerant Varieties as an Adaptation Strategy in the Context of Climate Change: Insight from Maize Production Systems in Benin

2020 ◽  
pp. 1-7
Author(s):  
Mohamed Nasser Baco
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Crop Production ◽  
Production Systems ◽  
Smallholder Farmers ◽  
Value Chains ◽  
Maize Production ◽  
Ecological Zones ◽  
Drought Tolerant ◽  
Agro Ecological Zones

Previous studies suggested that maize is set to become a cash crop while ensuring food security better than any other crop. However, climate change has become one of the key production constraints that are now hampering and threatening the sustainability of maize production systems. We conducted a study to better understand changes here defined as adaptations made by smallholder farmers to ensure food security and improve income through maize production in a climate change context. Our results show that maize farmers in northern Benin mainly rely on traditional seeds. Drought as abiotic stress is perceived by farmers in many agro-ecological zones as a disruptive factor for crop production, including maize. When drought is associated with pest damages, both the quantity (i.e. yield) and the quality (i.e. attributes) of products/harvests are negatively affected. The adverse effects of drought continue to reduce production in different agro-ecological zones of the country, because of the lack of widespread adoption of tolerant varieties. The study suggests actions towards the production of drought-tolerant maize seeds, a promotion of seed companies, the organization of actors and value chains. Apart from climate change, the promotion of value chains is also emerging as one of the important aspects to take into account to sustain maize production in Benin.

Impact of climate change on surface water availability and crop water demand for the sub-watershed of Abbay Basin, Ethiopia

2019 ◽  
Vol 5 (4) ◽  
pp. 1859-1875 ◽  
Author(s):  
Alemu Ademe Bekele ◽  
Santosh Murlidhar Pingale ◽  
Samuel Dagalo Hatiye ◽  
Alemayehu Kasaye Tilahun
Keyword(s):  
Climate Change ◽  
Surface Water ◽  
Water Availability ◽  
Water Demand ◽  
Crop Water ◽  
Impact Of Climate Change ◽  
Crop Water Demand

scholarly journals Changes in Climatic Water Availability and Crop Water Demand for Iraq Region

2020 ◽  
Vol 12 (8) ◽  
pp. 3437 ◽  
Author(s):  
Saleem A. Salman ◽  
Shamsuddin Shahid ◽  
Haitham Abdulmohsin Afan ◽  
Mohammed Sanusi Shiru ◽  
Nadhir Al-Ansari ◽  
...  
Keyword(s):  
Climate Change ◽  
Water Availability ◽  
Water Demand ◽  
Early Period ◽  
Irrigated Agriculture ◽  
Rank Test ◽  
Crop Water ◽  
The North ◽  
Mk Test ◽  
Crop Water Demand

Decreases in climatic water availability (CWA) and increases in crop water demand (CWD) in the background of climate change are a major concern in arid regions because of less water availability and higher irrigation requirements for crop production. Assessment of the spatiotemporal changes in CWA and CWD is important for the adaptation of irrigated agriculture to climate change for such regions. The recent changes in CWA and CWD during growing seasons of major crops have been assessed for Iraq where rapid changes in climate have been noticed in recent decades. Gridded precipitation of the global precipitation climatology center (GPCC) and gridded temperature of the climate research unit (CRU) having a spatial resolution of 0.5°, were used for the estimation of CWA and CWD using simple water balance equations. The Mann–Kendall (MK) test and one of its modified versions which can consider long-term persistence in time series, were used to estimate trends in CWA for the period 1961–2013. In addition, the changes in CWD between early (1961–1990) and late (1984–2013) periods were evaluated using the Wilcoxon rank test. The results revealed a deficit in water in all the seasons in most of the country while a surplus in the northern highlands in all the seasons except summer was observed. A significant reduction in the annual amount of CWA at a rate of −1 to −13 mm/year was observed at 0.5 level of significance in most of Iraq except in the north. Decreasing trends in CWA in spring (−0.4 to −1.8 mm/year), summer (−5.0 to −11 mm/year) and autumn (0.3 to −0.6 mm/year), and almost no change in winter was observed. The CWA during the growing season of summer crop (millet and sorghum) was found to decrease significantly in most of Iraq except in the north. The comparison of CWD revealed an increase in agricultural water needs in the late period (1984–2013) compared to the early period (1961–1990) by 1.0–8.0, 1.0–14, 15–30, 14–27 and 0.0–10 mm for wheat, barley, millet, sorghum and potato, respectively. The highest increase in CWD was found in April, October, June, June and April for wheat, barley, millet, sorghum and potato, respectively.

IMPACT OF CLIMATE CHANGE ON CROP WATER DEMAND IN THE OKANAGAN VALLEY, B.C., CANADA

2004 ◽  
pp. 273-278
Author(s):  
D. Neilsen ◽  
C.A.S Smith ◽  
G. Frank ◽  
W.O. Koch ◽  
P. Parchomchuk
Keyword(s):  
Climate Change ◽  
Water Demand ◽  
Crop Water ◽  
Impact Of Climate Change ◽  
Crop Water Demand ◽  
Okanagan Valley
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